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Avocado vs. Ricotta — In-Depth Nutrition Comparison

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Summary of differences between avocados and ricotta

  • Avocados have more fiber, vitamin B5, copper, folate, vitamin K, and vitamin B6; however, ricotta is higher in selenium and calcium.
  • Ricotta covers your daily need for saturated fat, 31% more than avocados.
  • Avocados have less saturated fat.
  • The glycemic index of avocados is higher.

These are the specific foods used in this comparison Avocados, raw, all commercial varieties and Cheese, ricotta, whole milk.

Infographic

Avocado vs Ricotta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 3.6% 43% 21% 63% 17% 22% 0.91% 19% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains more MagnesiumMagnesium +163.6%
Contains more PotassiumPotassium +361.9%
Contains more IronIron +44.7%
Contains more CopperCopper +804.8%
Contains less SodiumSodium -91.7%
Contains more ManganeseManganese +2266.7%
Contains more CalciumCalcium +1625%
Contains more ZincZinc +81.3%
Contains more PhosphorusPhosphorus +203.8%
Contains more SeleniumSelenium +3525%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 33% 2.3% 41% 0% 17% 30% 33% 83% 59% 0% 53% 61%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +1781.8%
Contains more Vitamin B1Vitamin B1 +415.4%
Contains more Vitamin B3Vitamin B3 +1571.2%
Contains more Vitamin B5Vitamin B5 +552.1%
Contains more Vitamin B6Vitamin B6 +497.7%
Contains more Vitamin KVitamin K +1809.1%
Contains more FolateFolate +575%
Contains more Vitamin AVitamin A +1614.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +50%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Avocado Ricotta DV% diff.
Saturated fat 2.126g 8.295g 28%
Fiber 6.7g 0g 27%
Selenium 0.4µg 14.5µg 26%
Vitamin B5 1.389mg 0.213mg 24%
Calcium 12mg 207mg 20%
Protein 2g 11.26g 19%
Copper 0.19mg 0.021mg 19%
Cholesterol 0mg 51mg 17%
Vitamin K 21µg 1.1µg 17%
Folate 81µg 12µg 17%
Vitamin B6 0.257mg 0.043mg 16%
Phosphorus 52mg 158mg 15%
Monounsaturated fat 9.799g 3.627g 15%
Vitamin B12 0µg 0.34µg 14%
Vitamin A 7µg 120µg 13%
Vitamin E 2.07mg 0.11mg 13%
Vitamin C 10mg 0mg 11%
Potassium 485mg 105mg 11%
Vitamin B3 1.738mg 0.104mg 10%
Polyunsaturated fat 1.816g 0.385g 10%
Manganese 0.142mg 0.006mg 6%
Zinc 0.64mg 1.16mg 5%
Vitamin B1 0.067mg 0.013mg 5%
Vitamin B2 0.13mg 0.195mg 5%
Magnesium 29mg 11mg 4%
Fats 14.66g 12.98g 3%
Sodium 7mg 84mg 3%
Carbs 8.53g 3.04g 2%
Iron 0.55mg 0.38mg 2%
Calories 160kcal 174kcal 1%
Vitamin D 0 IU 10 IU 1%
Vitamin D 0µg 0.2µg 1%
Choline 14.2mg 17.5mg 1%
Net carbs 1.83g 3.04g N/A
Sugar 0.66g 0.27g N/A
Starch 0.11g 0%
Tryptophan 0.025mg 0.125mg 0%
Threonine 0.073mg 0.517mg 0%
Isoleucine 0.084mg 0.589mg 0%
Leucine 0.143mg 1.221mg 0%
Lysine 0.132mg 1.338mg 0%
Methionine 0.038mg 0.281mg 0%
Phenylalanine 0.097mg 0.556mg 0%
Valine 0.107mg 0.692mg 0%
Histidine 0.049mg 0.459mg 0%
Fructose 0.12g 0%
Omega-3 - ALA 0.111g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 15% 9% 73%
Protein: 2 g
Fats: 14.66 g
Carbs: 8.53 g
Water: 73.23 g
Other: 1.58 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more FatsFats +12.9%
Contains more CarbsCarbs +180.6%
Contains more OtherOther +54.9%
Contains more ProteinProtein +463%
~equal in Water ~71.7g

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 71% 13%
Saturated fat: Sat. Fat 2.126 g
Monounsaturated fat: Mono. Fat 9.799 g
Polyunsaturated fat: Poly. Fat 1.816 g
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
Contains less Sat. FatSaturated fat -74.4%
Contains more Mono. FatMonounsaturated fat +170.2%
Contains more Poly. FatPolyunsaturated fat +371.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Avocado - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171705/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.