Bagel vs. Pigeon pea raw — In-Depth Nutrition Comparison
Compare
How are bagel and pigeon pea raw different?
- Bagel is higher in selenium; however, pigeon pea raw is richer in copper, folate, fiber, potassium, phosphorus, magnesium, iron, and vitamin B1.
- Daily need coverage for copper for pigeon pea raw is 98% higher.
- Bagel contains 26 times more sodium than pigeon pea raw. While bagel contains 439mg of sodium, pigeon pea raw contains only 17mg.
- Pigeon pea raw has a lower glycemic index (22) than bagel (69).
Bagels, wheat and Pigeon peas (red gram), mature seeds, raw are the varieties used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +250% |
Contains more MagnesiumMagnesium | +258.8% |
Contains more CalciumCalcium | +550% |
Contains more PotassiumPotassium | +743.6% |
Contains more IronIron | +89.5% |
Contains more CopperCopper | +504% |
Contains more ZincZinc | +150.9% |
Contains more PhosphorusPhosphorus | +158.5% |
Contains less SodiumSodium | -96.1% |
Contains more ManganeseManganese | +25.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +11.8% |
Contains more Vitamin B3Vitamin B3 | +13.7% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +59.6% |
Contains more Vitamin B5Vitamin B5 | +237.6% |
Contains more Vitamin B6Vitamin B6 | +92.5% |
Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Copper | 0.175mg | 1.057mg | 98% |
Folate | 76µg | 456µg | 95% |
Fiber | 4.1g | 15g | 44% |
Selenium | 28.7µg | 8.2µg | 37% |
Potassium | 165mg | 1392mg | 36% |
Phosphorus | 142mg | 367mg | 32% |
Magnesium | 51mg | 183mg | 31% |
Iron | 2.76mg | 5.23mg | 31% |
Protein | 10.2g | 21.7g | 23% |
Vitamin B1 | 0.403mg | 0.643mg | 20% |
Vitamin B5 | 0.375mg | 1.266mg | 18% |
Sodium | 439mg | 17mg | 18% |
Manganese | 1.43mg | 1.791mg | 16% |
Zinc | 1.1mg | 2.76mg | 15% |
Calcium | 20mg | 130mg | 11% |
Vitamin B6 | 0.147mg | 0.283mg | 10% |
Calories | 250kcal | 343kcal | 5% |
Carbs | 48.89g | 62.78g | 5% |
Vitamin B3 | 3.37mg | 2.965mg | 3% |
Vitamin E | 0.32mg | 2% | |
Choline | 9.8mg | 2% | |
Vitamin B2 | 0.209mg | 0.187mg | 2% |
Saturated fat | 0g | 0.33g | 2% |
Polyunsaturated fat | 0.936g | 0.814g | 1% |
Monounsaturated fat | 0.29g | 0.012g | 1% |
Vitamin K | 1.5µg | 1% | |
Fats | 1.53g | 1.49g | 0% |
Net carbs | 44.79g | 47.78g | N/A |
Sugar | 6.12g | N/A | |
Vitamin A | 0µg | 1µg | 0% |
Tryptophan | 0.212mg | 0% | |
Threonine | 0.767mg | 0% | |
Isoleucine | 0.785mg | 0% | |
Leucine | 1.549mg | 0% | |
Lysine | 1.521mg | 0% | |
Methionine | 0.243mg | 0% | |
Phenylalanine | 1.858mg | 0% | |
Valine | 0.937mg | 0% | |
Histidine | 0.774mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.2 g
Fats:
1.53 g
Carbs:
48.89 g
Water:
37.55 g
Other:
1.83 g
Protein:
21.7 g
Fats:
1.49 g
Carbs:
62.78 g
Water:
10.59 g
Other:
3.44 g
Contains more WaterWater | +254.6% |
Contains more ProteinProtein | +112.7% |
Contains more CarbsCarbs | +28.4% |
Contains more OtherOther | +88% |
~equal in
Fats
~1.49g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.936 g
Saturated fat:
Sat. Fat
0.33 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.814 g
Contains less Sat. FatSaturated fat | -100% |
Contains more Mono. FatMonounsaturated fat | +2316.7% |
Contains more Poly. FatPolyunsaturated fat | +15% |