Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Baking powder vs. Cranberry bean raw — In-Depth Nutrition Comparison

Compare

How are baking powder and cranberry bean raw different?

  • Baking powder has more calcium, phosphorus, and iron; however, cranberry bean raw is richer in folate, fiber, copper, vitamin B1, manganese, and potassium.
  • Baking powder covers your daily need for calcium, 575% more than cranberry bean raw.
  • Baking powder has 1767 times more sodium than cranberry bean raw. Baking powder has 10600mg of sodium, while cranberry bean raw has 6mg.
  • Baking powder has a higher glycemic index. The glycemic index of baking powder is 92, while the glycemic index of cranberry bean raw is 35.

Leavening agents, baking powder, double-acting, sodium aluminum sulfate and Beans, cranberry (roman), mature seeds, raw types were used in this article.

Infographic

Baking powder vs Cranberry bean raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 111% 38% 118% 188% 265% 99% 159% 0.78% 120% 69%
Contains more CalciumCalcium +4526.8%
Contains more IronIron +120.4%
Contains more PhosphorusPhosphorus +489%
Contains more MagnesiumMagnesium +477.8%
Contains more PotassiumPotassium +6560%
Contains more CopperCopper +7840%
Contains more ZincZinc +36200%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +8263.6%
Contains more SeleniumSelenium +6250%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 187% 49% 27% 45% 71% 0% 0% 453% 0%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Baking powder Cranberry bean raw DV% diff.
Calcium 5876mg 127mg 575%
Sodium 10600mg 6mg 461%
Phosphorus 2191mg 372mg 260%
Folate 0µg 604µg 151%
Fiber 0.2g 24.7g 98%
Copper 0.01mg 0.794mg 87%
Iron 11.02mg 5mg 75%
Vitamin B1 0mg 0.747mg 62%
Protein 0g 23.03g 46%
Manganese 0.011mg 0.92mg 40%
Potassium 20mg 1332mg 39%
Zinc 0.01mg 3.63mg 33%
Magnesium 27mg 156mg 31%
Vitamin B6 0mg 0.309mg 24%
Selenium 0.2µg 12.7µg 23%
Vitamin B2 0mg 0.213mg 16%
Vitamin B5 0mg 0.748mg 15%
Calories 53kcal 335kcal 14%
Carbs 27.7g 60.05g 11%
Vitamin B3 0mg 1.455mg 9%
Polyunsaturated fat 0g 0.527g 4%
Fats 0g 1.23g 2%
Saturated fat 0g 0.316g 1%
Net carbs 27.5g 35.35g N/A
Monounsaturated fat 0g 0.106g 0%
Tryptophan 0.273mg 0%
Threonine 0.969mg 0%
Isoleucine 1.017mg 0%
Leucine 1.838mg 0%
Lysine 1.58mg 0%
Methionine 0.346mg 0%
Phenylalanine 1.245mg 0%
Valine 1.205mg 0%
Histidine 0.641mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
23% 60% 12% 3%
Protein: 23.03 g
Fats: 1.23 g
Carbs: 60.05 g
Water: 12.39 g
Other: 3.3 g
Contains more OtherOther +1939.4%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +116.8%
Contains more WaterWater +147.8%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients
  2. Cranberry bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175189/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.