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Barley vs. Arrowroot — In-Depth Nutrition Comparison

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Differences between barley and arrowroot

  • Barley has more manganese, selenium, fiber, vitamin B1, copper, magnesium, phosphorus, zinc, and vitamin B3, while arrowroot has more folate.
  • Arrowroot's daily need coverage for folate is 80% higher.
  • Arrowroot contains 54 times less selenium than barley. Barley contains 37.7µg of selenium, while arrowroot contains 0.7µg.
  • Barley has a lower glycemic index. The glycemic index of barley is 28, while the glycemic index of arrowroot is 58.

The food types used in this comparison are Barley, hulled and Arrowroot, raw.

Infographic

Barley vs Arrowroot infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.8% 40% 83% 40% 17% 42% 3.4% 23% 3.8%
Contains more MagnesiumMagnesium +432%
Contains more CalciumCalcium +450%
Contains more IronIron +62.2%
Contains more CopperCopper +311.6%
Contains more ZincZinc +339.7%
Contains more PhosphorusPhosphorus +169.4%
Contains less SodiumSodium -53.8%
Contains more ManganeseManganese +1016.7%
Contains more SeleniumSelenium +5285.7%
~equal in Potassium ~454mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.3% 0.33% 0% 0% 36% 14% 32% 18% 61% 0% 0% 254% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +351.7%
Contains more Vitamin B2Vitamin B2 +383.1%
Contains more Vitamin B3Vitamin B3 +171.9%
Contains more Vitamin B6Vitamin B6 +19.5%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more FolateFolate +1678.9%
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.292mg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Barley Arrowroot DV% diff.
Folate 19µg 338µg 80%
Manganese 1.943mg 0.174mg 77%
Selenium 37.7µg 0.7µg 67%
Fiber 17.3g 1.3g 64%
Vitamin B1 0.646mg 0.143mg 42%
Copper 0.498mg 0.121mg 42%
Magnesium 133mg 25mg 26%
Phosphorus 264mg 98mg 24%
Carbs 73.48g 13.39g 20%
Zinc 2.77mg 0.63mg 19%
Vitamin B3 4.604mg 1.693mg 18%
Vitamin B2 0.285mg 0.059mg 17%
Iron 3.6mg 2.22mg 17%
Protein 12.48g 4.24g 16%
Calories 354kcal 65kcal 14%
Polyunsaturated fat 1.108g 0.092g 7%
Vitamin B6 0.318mg 0.266mg 4%
Vitamin E 0.57mg 4%
Calcium 33mg 6mg 3%
Fats 2.3g 0.2g 3%
Saturated fat 0.482g 0.039g 2%
Vitamin C 0mg 1.9mg 2%
Vitamin K 2.2µg 2%
Monounsaturated fat 0.295g 0.004g 1%
Sodium 12mg 26mg 1%
Net carbs 56.18g 12.09g N/A
Potassium 452mg 454mg 0%
Sugar 0.8g N/A
Vitamin A 1µg 1µg 0%
Vitamin B5 0.282mg 0.292mg 0%
Tryptophan 0.208mg 0%
Threonine 0.424mg 0%
Isoleucine 0.456mg 0%
Leucine 0.848mg 0%
Lysine 0.465mg 0%
Methionine 0.24mg 0%
Phenylalanine 0.7mg 0%
Valine 0.612mg 0%
Histidine 0.281mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Barley
4
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
4% 13% 81%
Protein: 4.24 g
Fats: 0.2 g
Carbs: 13.39 g
Water: 80.75 g
Other: 1.42 g
Contains more ProteinProtein +194.3%
Contains more FatsFats +1050%
Contains more CarbsCarbs +448.8%
Contains more OtherOther +62%
Contains more WaterWater +755.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Barley
2
26% 16% 59%
Saturated fat: Sat. Fat 0.482 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 1.108 g
29% 3% 68%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.092 g
Contains more Mono. FatMonounsaturated fat +7275%
Contains more Poly. FatPolyunsaturated fat +1104.3%
Contains less Sat. FatSaturated fat -91.9%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients
  2. Arrowroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168490/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.