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Barley vs. Artichoke — In-Depth Nutrition Comparison

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Differences between barley and artichoke

  • Artichoke contains less manganese, selenium, vitamin B1, fiber, copper, iron, phosphorus, vitamin B3, zinc, and magnesium than barley.
  • Barley's daily need coverage for manganese is 73% higher.
  • Artichoke contains 189 times less selenium than barley. Barley contains 37.7µg of selenium, while artichoke contains 0.2µg.

The food types used in this comparison are Barley, hulled and Artichokes, (globe or french), raw.

Infographic

Barley vs Artichoke infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 13% 33% 48% 77% 13% 39% 12% 33% 1.1%
Contains more MagnesiumMagnesium +121.7%
Contains more PotassiumPotassium +22.2%
Contains more IronIron +181.3%
Contains more CopperCopper +115.6%
Contains more ZincZinc +465.3%
Contains more PhosphorusPhosphorus +193.3%
Contains less SodiumSodium -87.2%
Contains more ManganeseManganese +659%
Contains more SeleniumSelenium +18750%
Contains more CalciumCalcium +33.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 0.33% 3.8% 0% 18% 15% 20% 20% 27% 0% 37% 51% 19%
Contains more Vitamin EVitamin E +200%
Contains more Vitamin B1Vitamin B1 +797.2%
Contains more Vitamin B2Vitamin B2 +331.8%
Contains more Vitamin B3Vitamin B3 +340.2%
Contains more Vitamin B6Vitamin B6 +174.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +19.9%
Contains more Vitamin KVitamin K +572.7%
Contains more FolateFolate +257.9%
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Barley Artichoke DV% diff.
Manganese 1.943mg 0.256mg 73%
Selenium 37.7µg 0.2µg 68%
Vitamin B1 0.646mg 0.072mg 48%
Fiber 17.3g 5.4g 48%
Copper 0.498mg 0.231mg 30%
Iron 3.6mg 1.28mg 29%
Phosphorus 264mg 90mg 25%
Vitamin B3 4.604mg 1.046mg 22%
Carbs 73.48g 10.51g 21%
Zinc 2.77mg 0.49mg 21%
Protein 12.48g 3.27g 18%
Vitamin B2 0.285mg 0.066mg 17%
Magnesium 133mg 60mg 17%
Vitamin B6 0.318mg 0.116mg 16%
Calories 354kcal 47kcal 15%
Vitamin C 0mg 11.7mg 13%
Folate 19µg 68µg 12%
Vitamin K 2.2µg 14.8µg 11%
Polyunsaturated fat 1.108g 0.064g 7%
Choline 34.4mg 6%
Sodium 12mg 94mg 4%
Vitamin E 0.57mg 0.19mg 3%
Fats 2.3g 0.15g 3%
Saturated fat 0.482g 0.036g 2%
Potassium 452mg 370mg 2%
Vitamin B5 0.282mg 0.338mg 1%
Calcium 33mg 44mg 1%
Monounsaturated fat 0.295g 0.005g 1%
Net carbs 56.18g 5.11g N/A
Sugar 0.8g 0.99g N/A
Vitamin A 1µg 1µg 0%
Tryptophan 0.208mg 0%
Threonine 0.424mg 0%
Isoleucine 0.456mg 0%
Leucine 0.848mg 0%
Lysine 0.465mg 0%
Methionine 0.24mg 0%
Phenylalanine 0.7mg 0%
Valine 0.612mg 0%
Histidine 0.281mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Barley
4
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
3% 11% 85%
Protein: 3.27 g
Fats: 0.15 g
Carbs: 10.51 g
Water: 84.94 g
Other: 1.13 g
Contains more ProteinProtein +281.7%
Contains more FatsFats +1433.3%
Contains more CarbsCarbs +599.1%
Contains more OtherOther +103.5%
Contains more WaterWater +799.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Barley
2
26% 16% 59%
Saturated fat: Sat. Fat 0.482 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 1.108 g
34% 5% 61%
Saturated fat: Sat. Fat 0.036 g
Monounsaturated fat: Mono. Fat 0.005 g
Polyunsaturated fat: Poly. Fat 0.064 g
Contains more Mono. FatMonounsaturated fat +5800%
Contains more Poly. FatPolyunsaturated fat +1631.3%
Contains less Sat. FatSaturated fat -92.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients
  2. Artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169205/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.