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Barley vs. Broccoli — In-Depth Nutrition Comparison

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The main differences between barley and broccoli

  • Barley has more manganese, selenium, fiber, copper, vitamin B1, iron, phosphorus, and magnesium; however, broccoli has more vitamin C and vitamin K.
  • Daily need coverage for vitamin C for broccoli is 99% higher.
  • Broccoli has 15 times less selenium than barley. Barley has 37.7µg of selenium, while broccoli has 2.5µg.

Food types used in this article are Barley, hulled and Broccoli, raw.

Infographic

Barley vs Broccoli infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Contains more MagnesiumMagnesium +533.3%
Contains more PotassiumPotassium +43%
Contains more IronIron +393.2%
Contains more CopperCopper +916.3%
Contains more ZincZinc +575.6%
Contains more PhosphorusPhosphorus +300%
Contains less SodiumSodium -63.6%
Contains more ManganeseManganese +825.2%
Contains more SeleniumSelenium +1408%
Contains more CalciumCalcium +42.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Barley
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47% 10%
Contains more Vitamin B1Vitamin B1 +809.9%
Contains more Vitamin B2Vitamin B2 +143.6%
Contains more Vitamin B3Vitamin B3 +620.5%
Contains more Vitamin B6Vitamin B6 +81.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +3000%
Contains more Vitamin EVitamin E +36.8%
Contains more Vitamin B5Vitamin B5 +103.2%
Contains more Vitamin KVitamin K +4518.2%
Contains more FolateFolate +231.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Barley Broccoli DV% diff.
Vitamin C 0mg 89.2mg 99%
Vitamin K 2.2µg 101.6µg 83%
Manganese 1.943mg 0.21mg 75%
Selenium 37.7µg 2.5µg 64%
Fiber 17.3g 2.6g 59%
Copper 0.498mg 0.049mg 50%
Vitamin B1 0.646mg 0.071mg 48%
Iron 3.6mg 0.73mg 36%
Phosphorus 264mg 66mg 28%
Magnesium 133mg 21mg 27%
Vitamin B3 4.604mg 0.639mg 25%
Carbs 73.48g 6.64g 22%
Zinc 2.77mg 0.41mg 21%
Protein 12.48g 2.82g 19%
Calories 354kcal 34kcal 16%
Vitamin B2 0.285mg 0.117mg 13%
Folate 19µg 63µg 11%
Vitamin B6 0.318mg 0.175mg 11%
Polyunsaturated fat 1.108g 0.038g 7%
Vitamin B5 0.282mg 0.573mg 6%
Potassium 452mg 316mg 4%
Vitamin A 1µg 31µg 3%
Choline 18.7mg 3%
Fats 2.3g 0.37g 3%
Saturated fat 0.482g 0.039g 2%
Monounsaturated fat 0.295g 0.011g 1%
Sodium 12mg 33mg 1%
Calcium 33mg 47mg 1%
Vitamin E 0.57mg 0.78mg 1%
Fructose 0.68g 1%
Net carbs 56.18g 4.04g N/A
Sugar 0.8g 1.7g N/A
Tryptophan 0.208mg 0.033mg 0%
Threonine 0.424mg 0.088mg 0%
Isoleucine 0.456mg 0.079mg 0%
Leucine 0.848mg 0.129mg 0%
Lysine 0.465mg 0.135mg 0%
Methionine 0.24mg 0.038mg 0%
Phenylalanine 0.7mg 0.117mg 0%
Valine 0.612mg 0.125mg 0%
Histidine 0.281mg 0.059mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Barley
4
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
Contains more ProteinProtein +342.6%
Contains more FatsFats +521.6%
Contains more CarbsCarbs +1006.6%
Contains more OtherOther +164.4%
Contains more WaterWater +846%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Barley
2
26% 16% 59%
Saturated fat: Sat. Fat 0.482 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 1.108 g
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
Contains more Mono. FatMonounsaturated fat +2581.8%
Contains more Poly. FatPolyunsaturated fat +2815.8%
Contains less Sat. FatSaturated fat -91.9%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients
  2. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.