Barley vs. English muffin — In-Depth Nutrition Comparison
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Summary of differences between barley and English muffins
- English muffins have less manganese, fiber, copper, vitamin B1, iron, magnesium, vitamin B6, vitamin B3, and zinc than barley.
- Barley covers your daily need for manganese, 69% more than English muffins.
- Barley has 7 times more vitamin B6 than English muffins. While barley has 0.318mg of vitamin B6, English muffins have only 0.043mg.
- Barley has less sodium.
- The glycemic index of English muffins is higher.
These are the specific foods used in this comparison Barley, hulled and English muffins, plain, unenriched, without calcium propionate (includes sourdough).
Infographic

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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +533.3% |
Contains more PotassiumPotassium | +245% |
Contains more IronIron | +304.5% |
Contains more CopperCopper | +286% |
Contains more ZincZinc | +295.7% |
Contains more PhosphorusPhosphorus | +98.5% |
Contains less SodiumSodium | -97.4% |
Contains more ManganeseManganese | +444.3% |
Contains more SeleniumSelenium | +∞% |
Contains more CalciumCalcium | +57.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +256.9% |
Contains more Vitamin B2Vitamin B2 | +85.1% |
Contains more Vitamin B3Vitamin B3 | +194% |
Contains more Vitamin B6Vitamin B6 | +639.5% |
Contains more Vitamin KVitamin K | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B5Vitamin B5 | +58.2% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +94.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 37.7µg | 69% | |
Manganese | 1.943mg | 0.357mg | 69% |
Fiber | 17.3g | 2.7g | 58% |
Copper | 0.498mg | 0.129mg | 41% |
Vitamin B1 | 0.646mg | 0.181mg | 39% |
Iron | 3.6mg | 0.89mg | 34% |
Magnesium | 133mg | 21mg | 27% |
Vitamin B6 | 0.318mg | 0.043mg | 21% |
Sodium | 12mg | 464mg | 20% |
Vitamin B3 | 4.604mg | 1.566mg | 19% |
Zinc | 2.77mg | 0.7mg | 19% |
Phosphorus | 264mg | 133mg | 19% |
Vitamin B2 | 0.285mg | 0.154mg | 10% |
Protein | 12.48g | 7.7g | 10% |
Carbs | 73.48g | 46g | 9% |
Potassium | 452mg | 131mg | 9% |
Calories | 354kcal | 235kcal | 6% |
Folate | 19µg | 37µg | 5% |
Vitamin E | 0.57mg | 4% | |
Vitamin B5 | 0.282mg | 0.446mg | 3% |
Vitamin B12 | 0µg | 0.04µg | 2% |
Calcium | 33mg | 52mg | 2% |
Vitamin K | 2.2µg | 2% | |
Polyunsaturated fat | 1.108g | 0.888g | 1% |
Saturated fat | 0.482g | 0.259g | 1% |
Fats | 2.3g | 1.8g | 1% |
Vitamin C | 0mg | 0.1mg | 0% |
Net carbs | 56.18g | 43.3g | N/A |
Sugar | 0.8g | N/A | |
Vitamin A | 1µg | 0µg | 0% |
Monounsaturated fat | 0.295g | 0.302g | 0% |
Tryptophan | 0.208mg | 0.092mg | 0% |
Threonine | 0.424mg | 0.242mg | 0% |
Isoleucine | 0.456mg | 0.315mg | 0% |
Leucine | 0.848mg | 0.553mg | 0% |
Lysine | 0.465mg | 0.241mg | 0% |
Methionine | 0.24mg | 0.139mg | 0% |
Phenylalanine | 0.7mg | 0.379mg | 0% |
Valine | 0.612mg | 0.353mg | 0% |
Histidine | 0.281mg | 0.17mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.48 g
Fats:
2.3 g
Carbs:
73.48 g
Water:
9.44 g
Other:
2.3 g
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Contains more ProteinProtein | +62.1% |
Contains more FatsFats | +27.8% |
Contains more CarbsCarbs | +59.7% |
Contains more WaterWater | +346% |
~equal in
Other
~2.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.482 g
Monounsaturated fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
1.108 g
Saturated fat:
Sat. Fat
0.259 g
Monounsaturated fat:
Mono. Fat
0.302 g
Polyunsaturated fat:
Poly. Fat
0.888 g
Contains more Poly. FatPolyunsaturated fat | +24.8% |
Contains less Sat. FatSaturated fat | -46.3% |
~equal in
Monounsaturated fat
~0.302g