Barley vs. Marrow-stem Kale — In-Depth Nutrition Comparison
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What are the differences between Barley and Marrow-stem Kale?
- Barley is higher in Selenium, Iron, and Vitamin B3, yet Marrow-stem Kale is higher in Vitamin K, Vitamin C, Folate, Vitamin A, Calcium, Manganese, and Vitamin E.
- Marrow-stem Kale's daily need coverage for Vitamin K is 364% more.
- Barley has 7 times more Selenium than Marrow-stem Kale. While Barley has 8.6µg of Selenium, Marrow-stem Kale has only 1.3µg.
We used Barley, pearled, cooked and Collards, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +183% |
| Contains more CopperCopper | +128.3% |
| Contains more ZincZinc | +290.5% |
| Contains more PhosphorusPhosphorus | +116% |
| Contains less SodiumSodium | -82.4% |
| Contains more SeleniumSelenium | +561.5% |
| Contains more MagnesiumMagnesium | +22.7% |
| Contains more CalciumCalcium | +2009.1% |
| Contains more PotassiumPotassium | +129% |
| Contains more ManganeseManganese | +154.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +53.7% |
| Contains more Vitamin B3Vitamin B3 | +178% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +71600% |
| Contains more Vitamin EVitamin E | +22500% |
| Contains more Vitamin B2Vitamin B2 | +109.7% |
| Contains more Vitamin B5Vitamin B5 | +97.8% |
| Contains more Vitamin B6Vitamin B6 | +43.5% |
| Contains more Vitamin KVitamin K | +54537.5% |
| Contains more FolateFolate | +706.3% |
| Contains more CholineCholine | +73.1% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.26 g
Fats:
0.44 g
Carbs:
28.22 g
Water:
68.8 g
Other:
0.28 g
Protein:
3.02 g
Fats:
0.61 g
Carbs:
5.42 g
Water:
89.62 g
Other:
1.33 g
| Contains more CarbsCarbs | +420.7% |
| Contains more ProteinProtein | +33.6% |
| Contains more FatsFats | +38.6% |
| Contains more WaterWater | +30.3% |
| Contains more OtherOther | +375% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.093 g
Monounsaturated Fat:
Mono. Fat
0.057 g
Polyunsaturated fat:
Poly. Fat
0.214 g
Saturated Fat:
Sat. Fat
0.055 g
Monounsaturated Fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.201 g
| Contains more Mono. FatMonounsaturated Fat | +90% |
| Contains less Sat. FatSaturated Fat | -40.9% |
~equal in
Polyunsaturated fat
~0.201g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 123kcal | 32kcal |
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| Protein | 2.26g | 3.02g |
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| Fats | 0.44g | 0.61g |
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| Vitamin C | 0mg | 35.3mg |
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| Net carbs | 24.42g | 1.42g |
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| Carbs | 28.22g | 5.42g |
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| Magnesium | 22mg | 27mg |
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| Calcium | 11mg | 232mg |
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| Potassium | 93mg | 213mg |
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| Iron | 1.33mg | 0.47mg |
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| Sugar | 0.28g | 0.46g |
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| Fiber | 3.8g | 4g |
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| Copper | 0.105mg | 0.046mg |
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| Zinc | 0.82mg | 0.21mg |
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| Phosphorus | 54mg | 25mg |
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| Sodium | 3mg | 17mg |
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| Vitamin A | 7IU | 5019IU |
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| Vitamin A | 0µg | 251µg |
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| Vitamin E | 0.01mg | 2.26mg |
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| Manganese | 0.259mg | 0.658mg |
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| Selenium | 8.6µg | 1.3µg |
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| Vitamin B1 | 0.083mg | 0.054mg |
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| Vitamin B2 | 0.062mg | 0.13mg |
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| Vitamin B3 | 2.063mg | 0.742mg |
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| Vitamin B5 | 0.135mg | 0.267mg |
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| Vitamin B6 | 0.115mg | 0.165mg |
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| Vitamin K | 0.8µg | 437.1µg |
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| Folate | 16µg | 129µg |
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| Choline | 13.4mg | 23.2mg |
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| Saturated Fat | 0.093g | 0.055g |
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| Monounsaturated Fat | 0.057g | 0.03g |
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| Polyunsaturated fat | 0.214g | 0.201g |
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| Tryptophan | 0.038mg | 0.031mg |
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| Threonine | 0.077mg | 0.086mg |
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| Isoleucine | 0.083mg | 0.1mg |
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| Leucine | 0.154mg | 0.151mg |
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| Lysine | 0.084mg | 0.117mg |
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| Methionine | 0.043mg | 0.033mg |
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| Phenylalanine | 0.127mg | 0.087mg |
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| Valine | 0.111mg | 0.12mg |
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| Histidine | 0.051mg | 0.047mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
137%
Minerals Daily Need Coverage Score
24%
25%
Comparison summary
Which food is lower in Saturated Fat?
Marrow-stem Kale is lower in Saturated Fat (difference - 0.038g)
Which food is cheaper?
Marrow-stem Kale is cheaper (difference - $1)
Which food is richer in vitamins?
Marrow-stem Kale is relatively richer in vitamins
Which food is lower in Sugar?
Barley is lower in Sugar (difference - 0.18g)
Which food contains less Sodium?
Barley contains less Sodium (difference - 14mg)
Which food is lower in glycemic index?
Barley is lower in glycemic index (difference - 4)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.