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Basil vs. Beetroot — In-Depth Nutrition Comparison

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The main differences between basil and beetroot

  • Basil has more vitamin K, vitamin A, manganese, copper, iron, calcium, vitamin C, magnesium, and vitamin B6; however, beetroot has more folate.
  • Daily need coverage for vitamin K for basil is 346% higher.
  • Beetroot has 160 times less vitamin A than basil. Basil has 5275IU of vitamin A, while beetroot has 33IU.

Food types used in this article are Basil, fresh and Beets, raw.

Infographic

Basil vs Beetroot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Basil
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 53% 26% 119% 128% 22% 24% 0.52% 150% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 30% 25% 9.5% 17% 10% 43% 3.8%
Contains more MagnesiumMagnesium +178.3%
Contains more CalciumCalcium +1006.3%
Contains more IronIron +296.3%
Contains more CopperCopper +413.3%
Contains more ZincZinc +131.4%
Contains more PhosphorusPhosphorus +40%
Contains less SodiumSodium -94.9%
Contains more ManganeseManganese +248.9%
Contains more PotassiumPotassium +10.2%
Contains more SeleniumSelenium +133.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Basil
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 60% 88% 16% 0% 8.5% 18% 17% 13% 36% 0% 1037% 51% 6.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0.67% 0.8% 0% 7.8% 9.2% 6.3% 9.3% 15% 0% 0.5% 82% 3.3%
Contains more Vitamin CVitamin C +267.3%
Contains more Vitamin AVitamin A +13100%
Contains more Vitamin EVitamin E +1900%
Contains more Vitamin B2Vitamin B2 +90%
Contains more Vitamin B3Vitamin B3 +170.1%
Contains more Vitamin B5Vitamin B5 +34.8%
Contains more Vitamin B6Vitamin B6 +131.3%
Contains more Vitamin KVitamin K +207300%
Contains more CholineCholine +90%
Contains more FolateFolate +60.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.031mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Basil Beetroot DV% diff.
Vitamin K 414.8µg 0.2µg 346%
Manganese 1.148mg 0.329mg 36%
Copper 0.385mg 0.075mg 34%
Iron 3.17mg 0.8mg 30%
Vitamin A 264µg 2µg 29%
Calcium 177mg 16mg 16%
Vitamin C 18mg 4.9mg 15%
Folate 68µg 109µg 10%
Magnesium 64mg 23mg 10%
Vitamin B6 0.155mg 0.067mg 7%
Fiber 1.6g 2.8g 5%
Vitamin E 0.8mg 0.04mg 5%
Zinc 0.81mg 0.35mg 4%
Vitamin B3 0.902mg 0.334mg 4%
Vitamin B2 0.076mg 0.04mg 3%
Sodium 4mg 78mg 3%
Protein 3.15g 1.61g 3%
Phosphorus 56mg 40mg 2%
Polyunsaturated fat 0.389g 0.06g 2%
Carbs 2.65g 9.56g 2%
Vitamin B5 0.209mg 0.155mg 1%
Calories 23kcal 43kcal 1%
Selenium 0.3µg 0.7µg 1%
Potassium 295mg 325mg 1%
Fats 0.64g 0.17g 1%
Choline 11.4mg 6mg 1%
Net carbs 1.05g 6.76g N/A
Sugar 0.3g 6.76g N/A
Vitamin B1 0.034mg 0.031mg 0%
Saturated fat 0.041g 0.027g 0%
Monounsaturated fat 0.088g 0.032g 0%
Tryptophan 0.039mg 0.019mg 0%
Threonine 0.104mg 0.047mg 0%
Isoleucine 0.104mg 0.048mg 0%
Leucine 0.191mg 0.068mg 0%
Lysine 0.11mg 0.058mg 0%
Methionine 0.036mg 0.018mg 0%
Phenylalanine 0.13mg 0.046mg 0%
Valine 0.127mg 0.056mg 0%
Histidine 0.051mg 0.021mg 0%
Fructose 0.02g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Basil
4
3% 3% 92%
Protein: 3.15 g
Fats: 0.64 g
Carbs: 2.65 g
Water: 92.06 g
Other: 1.5 g
10% 88%
Protein: 1.61 g
Fats: 0.17 g
Carbs: 9.56 g
Water: 87.58 g
Other: 1.08 g
Contains more ProteinProtein +95.7%
Contains more FatsFats +276.5%
Contains more OtherOther +38.9%
Contains more CarbsCarbs +260.8%
~equal in Water ~87.58g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Basil
2
8% 17% 75%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.389 g
23% 27% 50%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains more Mono. FatMonounsaturated fat +175%
Contains more Poly. FatPolyunsaturated fat +548.3%
Contains less Sat. FatSaturated fat -34.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Basil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172232/nutrients
  2. Beetroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169145/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.