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Beans vs. Oregano — In-Depth Nutrition Comparison

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What are the main differences between beans and oregano?

  • Oregano has more vitamin K, iron, calcium, fiber, vitamin E, vitamin B6, magnesium, folate, copper, and vitamin B2 than beans.
  • Oregano's daily need coverage for vitamin K is 517% higher.
  • Beans have a higher glycemic index (33) than oregano (5).

We used Beans, baked, canned, no salt added and Spices, oregano, dried types in this comparison.

Infographic

Beans vs Oregano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 193% 479% 111% 1380% 211% 73% 63% 3.3% 651% 25%
Contains less SodiumSodium -96%
Contains more MagnesiumMagnesium +743.8%
Contains more CalciumCalcium +3094%
Contains more PotassiumPotassium +325.7%
Contains more IronIron +12589.7%
Contains more CopperCopper +207.3%
Contains more ZincZinc +92.1%
Contains more PhosphorusPhosphorus +42.3%
~equal in Selenium ~4.5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Beans
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 28% 365% 0% 44% 122% 87% 55% 241% 0% 1554% 178% 18%
Contains more Vitamin CVitamin C +34.8%
Contains more Vitamin AVitamin A +1600%
Contains more Vitamin EVitamin E +12073.3%
Contains more Vitamin B1Vitamin B1 +18%
Contains more Vitamin B2Vitamin B2 +780%
Contains more Vitamin B3Vitamin B3 +979.1%
Contains more Vitamin B6Vitamin B6 +703.1%
Contains more Vitamin KVitamin K +77612.5%
Contains more FolateFolate +887.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~32.3mg

All nutrients comparison - raw data values

Nutrient Beans Oregano DV% diff.
Vitamin K 0.8µg 621.7µg 517%
Iron 0.29mg 36.8mg 456%
Manganese 4.99mg 217%
Calcium 50mg 1597mg 155%
Fiber 5.5g 42.5g 148%
Vitamin E 0.15mg 18.26mg 121%
Vitamin B6 0.13mg 1.044mg 70%
Magnesium 32mg 270mg 57%
Folate 24µg 237µg 53%
Copper 0.206mg 0.633mg 47%
Vitamin B2 0.06mg 0.528mg 36%
Potassium 296mg 1260mg 28%
Vitamin B3 0.43mg 4.64mg 26%
Vitamin B5 0.921mg 18%
Carbs 20.49g 68.92g 16%
Zinc 1.4mg 2.69mg 12%
Vitamin A 5µg 85µg 9%
Polyunsaturated fat 0.172g 1.369g 8%
Protein 4.8g 9g 8%
Calories 105kcal 265kcal 8%
Saturated fat 0.103g 1.551g 7%
Phosphorus 104mg 148mg 6%
Fats 0.4g 4.28g 6%
Vitamin B1 0.15mg 0.177mg 2%
Monounsaturated fat 0.035g 0.716g 2%
Fructose 1.13g 1%
Sodium 1mg 25mg 1%
Vitamin C 3.1mg 2.3mg 1%
Net carbs 14.99g 26.42g N/A
Sugar 7.78g 4.09g N/A
Selenium 4.5µg 4.5µg 0%
Choline 30.8mg 32.3mg 0%
Tryptophan 0.203mg 0%
Threonine 0.322mg 0%
Isoleucine 0.441mg 0%
Leucine 0.78mg 0%
Lysine 0.5mg 0%
Methionine 0.127mg 0%
Phenylalanine 0.449mg 0%
Valine 0.585mg 0%
Histidine 0.144mg 0%
Omega-3 - ALA 0.621g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Beans
1
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
9% 4% 69% 10% 8%
Protein: 9 g
Fats: 4.28 g
Carbs: 68.92 g
Water: 9.93 g
Other: 7.87 g
Contains more WaterWater +631.1%
Contains more ProteinProtein +87.5%
Contains more FatsFats +970%
Contains more CarbsCarbs +236.4%
Contains more OtherOther +360.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
43% 20% 38%
Saturated fat: Sat. Fat 1.551 g
Monounsaturated fat: Mono. Fat 0.716 g
Polyunsaturated fat: Poly. Fat 1.369 g
Contains less Sat. FatSaturated fat -93.4%
Contains more Mono. FatMonounsaturated fat +1945.7%
Contains more Poly. FatPolyunsaturated fat +695.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients
  2. Oregano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.