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Green bean raw vs. Yogurt — In-Depth Nutrition Comparison

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How are green bean raw and yogurt different?

  • Green bean raw is richer in vitamin K, vitamin A, vitamin C, iron, fiber, and manganese, while yogurt is higher in vitamin B12, selenium, phosphorus, and vitamin B2.
  • Green bean raw covers your daily need for vitamin K, 36% more than yogurt.

Beans, snap, green, raw and Yogurt, Greek, plain, nonfat types were used in this article.

Infographic

Green bean raw vs Yogurt infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 11% 19% 39% 23% 6.5% 16% 0.78% 28% 3.3%
Yogurt
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Contains more MagnesiumMagnesium +127.3%
Contains more PotassiumPotassium +49.6%
Contains more IronIron +1371.4%
Contains more CopperCopper +305.9%
Contains less SodiumSodium -83.3%
Contains more ManganeseManganese +2300%
Contains more CalciumCalcium +197.3%
Contains more ZincZinc +116.7%
Contains more PhosphorusPhosphorus +255.3%
Contains more SeleniumSelenium +1516.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 12% 8.2% 0% 21% 24% 14% 14% 33% 0% 108% 25% 8.3%
Yogurt
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +3400%
Contains more Vitamin EVitamin E +4000%
Contains more Vitamin B1Vitamin B1 +256.5%
Contains more Vitamin B3Vitamin B3 +252.9%
Contains more Vitamin B6Vitamin B6 +123.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +371.4%
Contains more Vitamin B2Vitamin B2 +167.3%
Contains more Vitamin B5Vitamin B5 +47.1%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg
~equal in Choline ~15.1mg

All nutrients comparison - raw data values

Nutrient Green bean raw Yogurt DV% diff.
Vitamin K 43µg 0µg 36%
Vitamin B12 0µg 0.75µg 31%
Protein 1.83g 10.19g 17%
Selenium 0.6µg 9.7µg 17%
Vitamin C 12.2mg 0mg 14%
Phosphorus 38mg 135mg 14%
Vitamin B2 0.104mg 0.278mg 13%
Iron 1.03mg 0.07mg 12%
Fiber 2.7g 0g 11%
Manganese 0.216mg 0.009mg 9%
Calcium 37mg 110mg 7%
Folate 33µg 7µg 7%
Copper 0.069mg 0.017mg 6%
Vitamin B6 0.141mg 0.063mg 6%
Vitamin B1 0.082mg 0.023mg 5%
Vitamin A 35µg 1µg 4%
Magnesium 25mg 11mg 3%
Zinc 0.24mg 0.52mg 3%
Vitamin E 0.41mg 0.01mg 3%
Vitamin B3 0.734mg 0.208mg 3%
Potassium 211mg 141mg 2%
Vitamin B5 0.225mg 0.331mg 2%
Cholesterol 0mg 5mg 2%
Fructose 1.39g 0g 2%
Polyunsaturated fat 0.113g 0.012g 1%
Calories 31kcal 59kcal 1%
Sodium 6mg 36mg 1%
Carbs 6.97g 3.6g 1%
Fats 0.22g 0.39g 0%
Net carbs 4.27g 3.6g N/A
Sugar 3.26g 3.24g N/A
Starch 0.88g 0%
Trans fat 0g 0.006g N/A
Choline 15.3mg 15.1mg 0%
Saturated fat 0.05g 0.117g 0%
Monounsaturated fat 0.01g 0.053g 0%
Tryptophan 0.019mg 0%
Threonine 0.079mg 0%
Isoleucine 0.066mg 0%
Leucine 0.112mg 0%
Lysine 0.088mg 0%
Methionine 0.022mg 0%
Phenylalanine 0.067mg 0%
Valine 0.09mg 0%
Histidine 0.034mg 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 1.83 g
Fats: 0.22 g
Carbs: 6.97 g
Water: 90.32 g
Other: 0.66 g
Yogurt
3
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
Contains more CarbsCarbs +93.6%
Contains more ProteinProtein +456.8%
Contains more FatsFats +77.3%
~equal in Water ~85.1g
~equal in Other ~0.72g

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 6% 65%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.113 g
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
Contains less Sat. FatSaturated fat -57.3%
Contains more Poly. FatPolyunsaturated fat +841.7%
Contains more Mono. FatMonounsaturated fat +430%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
21% 9% 36% 34%
Starch: 0.88 g
Sucrose: 0.36 g
Glucose: 1.51 g
Fructose: 1.39 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Yogurt
2
78% 22%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 2.54 g
Maltose: 0 g
Galactose: 0.7 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more LactoseLactose +∞%
Contains more GalactoseGalactose +∞%
~equal in Maltose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Green bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169961/nutrients
  2. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.