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Beef, ground, 70% lean meat / 30% fat, raw vs. Pastrami — In-Depth Nutrition Comparison

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Summary of differences between beef, ground, 70% lean meat / 30% fat, raw and pastrami

  • Beef, ground, 70% lean meat / 30% fat, raw has more vitamin B12 and monounsaturated fat; however, pastrami is higher in zinc, selenium, iron, choline, phosphorus, and vitamin B3.
  • Beef, ground, 70% lean meat / 30% fat, raw covers your daily need for saturated fat, 45% more than pastrami.
  • Beef, ground, 70% lean meat / 30% fat, raw has 7 times more monounsaturated fat than pastrami. While beef, ground, 70% lean meat / 30% fat, raw has 14.171g of monounsaturated fat, pastrami has only 2.118g.
  • Pastrami has less saturated fat.

These are the specific foods used in this comparison Beef, ground, 70% lean meat / 30% fat, raw and Beef, cured, pastrami.

Infographic

Beef, ground, 70% lean meat / 30% fat, raw vs Pastrami infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 19% 62% 17% 97% 57% 8.6% 1.2% 74%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more CalciumCalcium +140%
Contains less SodiumSodium -93.9%
Contains more MagnesiumMagnesium +21.4%
Contains more IronIron +35.4%
Contains more CopperCopper +82%
Contains more ZincZinc +39.5%
Contains more PhosphorusPhosphorus +32.6%
Contains more ManganeseManganese +200%
Contains more SeleniumSelenium +31.1%
~equal in Potassium ~210mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 3.4% 1.5% 11% 35% 63% 24% 64% 259% 7.3% 6.8% 26%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin EVitamin E +41.7%
Contains more Vitamin B5Vitamin B5 +49.1%
Contains more Vitamin B6Vitamin B6 +25.8%
Contains more Vitamin KVitamin K +314.3%
Contains more FolateFolate +50%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +18.2%
Contains more Vitamin B3Vitamin B3 +26%
Contains more CholineCholine +74.4%
~equal in Vitamin D ~0.1µg
~equal in Vitamin B2 ~0.161mg
~equal in Vitamin B12 ~1.87µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 30% 54%
Protein: 14.35 g
Fats: 30 g
Carbs: 0 g
Water: 54.3 g
Other: 1.35 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more FatsFats +415.5%
Contains more ProteinProtein +51.9%
Contains more CarbsCarbs +∞%
Contains more WaterWater +28%
Contains more OtherOther +84.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 53% 3%
Saturated fat: Sat. Fat 11.754 g
Monounsaturated fat: Mono. Fat 14.171 g
Polyunsaturated fat: Poly. Fat 0.697 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains more Mono. FatMonounsaturated fat +569.1%
Contains more Poly. FatPolyunsaturated fat +380.7%
Contains less Sat. FatSaturated fat -77.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beef, ground, 70% lean meat / 30% fat, raw Pastrami
Lower in Cholesterol ok
Lower in Saturated fat ok
Rich in minerals ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in price ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Beef, ground, 70% lean meat / 30% fat, raw Pastrami DV% diff.
Sodium 66mg 1078mg 44%
Saturated fat 11.754g 2.681g 41%
Fats 30g 5.82g 37%
Monounsaturated fat 14.171g 2.118g 30%
Protein 14.35g 21.8g 15%
Zinc 3.57mg 4.98mg 13%
Calories 332kcal 147kcal 9%
Selenium 13.5µg 17.7µg 8%
Vitamin B12 2.07µg 1.87µg 8%
Iron 1.64mg 2.22mg 7%
Choline 46.8mg 81.6mg 6%
Phosphorus 132mg 175mg 6%
Copper 0.05mg 0.091mg 5%
Vitamin B3 3.382mg 4.26mg 5%
Vitamin B6 0.278mg 0.221mg 4%
Polyunsaturated fat 0.697g 0.145g 4%
Cholesterol 78mg 68mg 3%
Vitamin B5 0.395mg 0.265mg 3%
Vitamin K 2.9µg 0.7µg 2%
Folate 9µg 6µg 1%
Vitamin B1 0.044mg 0.052mg 1%
Vitamin B2 0.151mg 0.161mg 1%
Manganese 0.009mg 0.027mg 1%
Calcium 24mg 10mg 1%
Magnesium 14mg 17mg 1%
Vitamin C 0mg 0.3mg 0%
Carbs 0g 0.36g 0%
Net carbs 0g 0.36g N/A
Vitamin D 3IU 4IU 0%
Potassium 218mg 210mg 0%
Sugar 0g 0.1g N/A
Vitamin A 4µg 2µg 0%
Vitamin E 0.17mg 0.12mg 0%
Vitamin D 0.1µg 0.1µg 0%
Trans fat 1.82g N/A
Tryptophan 0.073mg 0.141mg 0%
Threonine 0.555mg 0.857mg 0%
Isoleucine 0.634mg 0.976mg 0%
Leucine 1.118mg 1.706mg 0%
Lysine 1.188mg 1.812mg 0%
Methionine 0.369mg 0.558mg 0%
Phenylalanine 0.559mg 0.847mg 0%
Valine 0.705mg 1.065mg 0%
Histidine 0.466mg 0.684mg 0%
Fructose 0.01g 0%
Omega-3 - ALA 0.065g N/A
Omega-6 - Gamma-linoleic acid 0.019g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beef, ground, 70% lean meat / 30% fat, raw Pastrami
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
Beef, ground, 70% lean meat / 30% fat, raw
37%
Pastrami
Minerals Daily Need Coverage Score
35%
Beef, ground, 70% lean meat / 30% fat, raw
60%
Pastrami

Comparison summary

Which food is lower in Cholesterol?
Pastrami
Pastrami is lower in Cholesterol (difference - 10mg)
Which food is lower in Saturated fat?
Pastrami
Pastrami is lower in Saturated fat (difference - 9.073g)
Which food is richer in minerals?
Pastrami
Pastrami is relatively richer in minerals
Which food is lower in Sugar?
Beef, ground, 70% lean meat / 30% fat, raw
Beef, ground, 70% lean meat / 30% fat, raw is lower in Sugar (difference - 0.1g)
Which food contains less Sodium?
Beef, ground, 70% lean meat / 30% fat, raw
Beef, ground, 70% lean meat / 30% fat, raw contains less Sodium (difference - 1012mg)
Which food is lower in glycemic index?
Beef, ground, 70% lean meat / 30% fat, raw
Beef, ground, 70% lean meat / 30% fat, raw is lower in glycemic index (difference - 70)
Which food is cheaper?
Beef, ground, 70% lean meat / 30% fat, raw
Beef, ground, 70% lean meat / 30% fat, raw is cheaper (difference - $2.2)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef, ground, 70% lean meat / 30% fat, raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168652/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.