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Beef, ground, 90% lean meat / 10% fat, raw vs. Pork, fresh, variety meats and by-products, liver, raw — In-Depth Nutrition Comparison

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Important differences between beef, ground, 90% lean meat / 10% fat, raw and pork, fresh, variety meats and by-products, liver, raw

  • Pork, fresh, variety meats, and by-products, liver, raw has more vitamin B12, vitamin A, iron, vitamin B2, vitamin B5, copper, selenium, vitamin B3, and folate than beef, ground, 90% lean meat / 10% fat, raw.
  • Pork, fresh, variety meats, and by-products, liver, raw's daily need coverage for vitamin B12 is 991% more.
  • Beef, ground, 90% lean meat / 10% fat, raw contains less cholesterol.

The food varieties used in the comparison are Beef, ground, 90% lean meat / 10% fat, raw and Pork, fresh, variety meats, and by-products, liver, raw.

Infographic

Beef, ground, 90% lean meat / 10% fat, raw vs Pork, fresh, variety meats and by-products, liver, raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3.6% 28% 84% 24% 131% 79% 8.6% 1.3% 91%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 2.7% 24% 874% 226% 157% 123% 11% 45% 287%
Contains more CalciumCalcium +33.3%
Contains more PotassiumPotassium +17.6%
Contains less SodiumSodium -24.1%
Contains more IronIron +940.2%
Contains more CopperCopper +840.3%
Contains more ZincZinc +20.3%
Contains more PhosphorusPhosphorus +56.5%
Contains more ManganeseManganese +3340%
Contains more SeleniumSelenium +217.5%
~equal in Magnesium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 3.4% 1.5% 11% 35% 95% 36% 85% 276% 2% 4.5% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 84% 2167% 0% 0% 71% 693% 287% 399% 159% 3250% 0% 159% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +162450%
Contains more Vitamin B1Vitamin B1 +573.8%
Contains more Vitamin B2Vitamin B2 +1890.1%
Contains more Vitamin B3Vitamin B3 +201.7%
Contains more Vitamin B5Vitamin B5 +1006.5%
Contains more Vitamin B6Vitamin B6 +87%
Contains more Vitamin B12Vitamin B12 +1076.5%
Contains more FolateFolate +3433.3%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 10% 69%
Protein: 20 g
Fats: 10 g
Carbs: 0 g
Water: 69.45 g
Other: 0.55 g
21% 4% 2% 71%
Protein: 21.39 g
Fats: 3.65 g
Carbs: 2.47 g
Water: 71.06 g
Other: 1.43 g
Contains more FatsFats +174%
Contains more CarbsCarbs +∞%
Contains more OtherOther +160%
~equal in Protein ~21.39g
~equal in Water ~71.06g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 3.927 g
Monounsaturated fat: Mono. Fat 4.194 g
Polyunsaturated fat: Poly. Fat 0.345 g
46% 20% 34%
Saturated fat: Sat. Fat 1.17 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.87 g
Contains more Mono. FatMonounsaturated fat +706.5%
Contains less Sat. FatSaturated fat -70.2%
Contains more Poly. FatPolyunsaturated fat +152.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beef, ground, 90% lean meat / 10% fat, raw Pork, fresh, variety meats and by-products, liver, raw
Lower in Sugar ok
Lower in Saturated fat ok
Rich in minerals ok
Rich in vitamins ok
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Glycemic Index Equal
Lower in price Equal

All nutrients comparison - raw data values

Nutrient Beef, ground, 90% lean meat / 10% fat, raw Pork, fresh, variety meats and by-products, liver, raw DV% diff.
Vitamin B12 2.21µg 26µg 991%
Vitamin A 4µg 6502µg 722%
Iron 2.24mg 23.3mg 263%
Vitamin B2 0.151mg 3.005mg 220%
Vitamin B5 0.601mg 6.65mg 121%
Cholesterol 65mg 301mg 79%
Copper 0.072mg 0.677mg 67%
Selenium 16.6µg 52.7µg 66%
Vitamin B3 5.072mg 15.301mg 64%
Folate 6µg 212µg 52%
Vitamin C 0mg 25.3mg 28%
Vitamin B6 0.369mg 0.69mg 25%
Vitamin B1 0.042mg 0.283mg 20%
Phosphorus 184mg 288mg 15%
Manganese 0.01mg 0.344mg 15%
Saturated fat 3.927g 1.17g 13%
Choline 66.1mg 12%
Fats 10g 3.65g 10%
Monounsaturated fat 4.194g 0.52g 9%
Zinc 4.79mg 5.76mg 9%
Polyunsaturated fat 0.345g 0.87g 4%
Protein 20g 21.39g 3%
Calories 176kcal 134kcal 2%
Vitamin D 0.1µg 1%
Vitamin E 0.17mg 1%
Sodium 66mg 87mg 1%
Potassium 321mg 273mg 1%
Vitamin K 0.8µg 1%
Carbs 0g 2.47g 1%
Net carbs 0g 2.47g N/A
Vitamin D 3IU 0%
Magnesium 20mg 18mg 0%
Calcium 12mg 9mg 0%
Trans fat 0.54g N/A
Tryptophan 0.102mg 0.301mg 0%
Threonine 0.775mg 0.91mg 0%
Isoleucine 0.885mg 1.085mg 0%
Leucine 1.56mg 1.906mg 0%
Lysine 1.658mg 1.649mg 0%
Methionine 0.515mg 0.53mg 0%
Phenylalanine 0.781mg 1.047mg 0%
Valine 0.983mg 1.321mg 0%
Histidine 0.65mg 0.582mg 0%
Omega-3 - DHA 0g 0.02g N/A
Omega-3 - ALA 0.036g N/A
Omega-3 - DPA 0g 0.03g N/A
Omega-6 - Gamma-linoleic acid 0.01g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beef, ground, 90% lean meat / 10% fat, raw Pork, fresh, variety meats and by-products, liver, raw
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
Beef, ground, 90% lean meat / 10% fat, raw
559%
Pork, fresh, variety meats and by-products, liver, raw
Minerals Daily Need Coverage Score
46%
Beef, ground, 90% lean meat / 10% fat, raw
176%
Pork, fresh, variety meats and by-products, liver, raw

Comparison summary

Which food is lower in Sugar?
Pork, fresh, variety meats and by-products, liver, raw
Pork, fresh, variety meats and by-products, liver, raw is lower in Sugar (difference - 0g)
Which food is lower in Saturated fat?
Pork, fresh, variety meats and by-products, liver, raw
Pork, fresh, variety meats and by-products, liver, raw is lower in Saturated fat (difference - 2.757g)
Which food is richer in minerals?
Pork, fresh, variety meats and by-products, liver, raw
Pork, fresh, variety meats and by-products, liver, raw is relatively richer in minerals
Which food is richer in vitamins?
Pork, fresh, variety meats and by-products, liver, raw
Pork, fresh, variety meats and by-products, liver, raw is relatively richer in vitamins
Which food is lower in Cholesterol?
Beef, ground, 90% lean meat / 10% fat, raw
Beef, ground, 90% lean meat / 10% fat, raw is lower in Cholesterol (difference - 236mg)
Which food contains less Sodium?
Beef, ground, 90% lean meat / 10% fat, raw
Beef, ground, 90% lean meat / 10% fat, raw contains less Sodium (difference - 21mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef, ground, 90% lean meat / 10% fat, raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174030/nutrients
  2. Pork, fresh, variety meats and by-products, liver, raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167862/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.