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  6. Beef broiled vs. Apple cider vinegar

Beef broiled vs. Apple cider vinegar — In-Depth Nutrition Comparison

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What are the main differences between beef broiled and apple cider vinegar?

  • Beef broiled has more vitamin B12, zinc, selenium, vitamin B3, iron, vitamin B6, phosphorus, and choline than apple cider vinegar.
  • Beef broiled's daily need coverage for vitamin B12 is 110% higher.
  • Apple cider vinegar is lower in saturated fat.
  • Apple cider vinegar has a higher glycemic index (40) than beef broiled (0).

We used Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled and Vinegar, cider types in this comparison.

Infographic

Beef broiled vs Apple cider vinegar infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.4% 28% 98% 28% 172% 85% 9.4% 1.6% 117%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.1% 6.4% 7.5% 2.7% 1.1% 3.4% 0.65% 32% 0.55%
Contains more MagnesiumMagnesium +320%
Contains more CalciumCalcium +157.1%
Contains more PotassiumPotassium +335.6%
Contains more IronIron +1200%
Contains more CopperCopper +962.5%
Contains more ZincZinc +15675%
Contains more PhosphorusPhosphorus +2375%
Contains more SeleniumSelenium +21400%
Contains less SodiumSodium -93.1%
Contains more ManganeseManganese +1975%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 12% 41% 101% 39% 88% 330% 3% 6.8% 45%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Beef broiled Apple cider vinegar DV% diff.
Vitamin B12 2.64µg 0µg 110%
Zinc 6.31mg 0.04mg 57%
Protein 25.93g 0g 52%
Selenium 21.5µg 0.1µg 39%
Vitamin B3 5.378mg 0mg 34%
Iron 2.6mg 0.2mg 30%
Vitamin B6 0.382mg 0mg 29%
Cholesterol 88mg 0mg 29%
Saturated fat 5.895g 0g 27%
Phosphorus 198mg 8mg 27%
Fats 15.41g 0g 24%
Monounsaturated fat 6.668g 0g 17%
Choline 82.4mg 0mg 15%
Vitamin B2 0.176mg 0mg 14%
Vitamin B5 0.658mg 0mg 13%
Calories 250kcal 21kcal 11%
Manganese 0.012mg 0.249mg 10%
Copper 0.085mg 0.008mg 9%
Potassium 318mg 73mg 7%
Vitamin B1 0.046mg 0mg 4%
Magnesium 21mg 5mg 4%
Polyunsaturated fat 0.484g 0g 3%
Sodium 72mg 5mg 3%
Folate 9µg 0µg 2%
Calcium 18mg 7mg 1%
Vitamin K 1.2µg 0µg 1%
Vitamin E 0.12mg 0mg 1%
Net carbs 0g 0.93g N/A
Carbs 0g 0.93g 0%
Vitamin D 2IU 0IU 0%
Sugar 0g 0.4g N/A
Vitamin A 3µg 0µg 0%
Trans fat 0.572g 0g N/A
Tryptophan 0.094mg 0mg 0%
Threonine 0.72mg 0mg 0%
Isoleucine 0.822mg 0mg 0%
Leucine 1.45mg 0mg 0%
Lysine 1.54mg 0mg 0%
Methionine 0.478mg 0mg 0%
Phenylalanine 0.725mg 0mg 0%
Valine 0.914mg 0mg 0%
Histidine 0.604mg 0mg 0%
Fructose 0.3g 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.044g N/A
Omega-3 - DPA 0.016g 0g N/A
Omega-6 - Gamma-linoleic acid 0.012g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 15% 58%
Protein: 25.93 g
Fats: 15.41 g
Carbs: 0 g
Water: 57.98 g
Other: 0.68 g
94% 5%
Protein: 0 g
Fats: 0 g
Carbs: 0.93 g
Water: 93.81 g
Other: 5.26 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +∞%
Contains more WaterWater +61.8%
Contains more OtherOther +673.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef broiled - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174032/nutrients
  2. Apple cider vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173469/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.