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Beef broiled vs. Bean raw — In-Depth Nutrition Comparison

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Significant differences between beef broiled and bean raw

  • Beef broiled has more vitamin B12 and zinc; however, bean raw is richer in folate, copper, fiber, vitamin B1, manganese, magnesium, potassium, and iron.
  • Bean raw covers your daily folate needs 129% more than beef broiled.
  • Bean raw has a higher glycemic index. The glycemic index of bean raw is 33, while the glycemic index of beef broiled is 0.

Specific food types used in this comparison are Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled and Beans, pinto, mature seeds, raw.

Infographic

Beef broiled vs Bean raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 5.4% 28% 98% 28% 172% 85% 9.4% 1.6% 117%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 34% 123% 190% 298% 62% 176% 1.6% 150% 152%
Contains more ZincZinc +176.8%
Contains more MagnesiumMagnesium +738.1%
Contains more CalciumCalcium +527.8%
Contains more PotassiumPotassium +338.1%
Contains more IronIron +95%
Contains more CopperCopper +950.6%
Contains more PhosphorusPhosphorus +107.6%
Contains less SodiumSodium -83.3%
Contains more ManganeseManganese +9466.7%
Contains more SeleniumSelenium +29.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 2.4% 0% 12% 41% 101% 39% 88% 330% 3% 6.8% 45%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0% 4.2% 0% 178% 49% 22% 47% 109% 0% 14% 394% 36%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +358.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +24.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +75%
Contains more Vitamin B1Vitamin B1 +1450%
Contains more Vitamin B2Vitamin B2 +20.5%
Contains more Vitamin B5Vitamin B5 +19.3%
Contains more Vitamin B6Vitamin B6 +24.1%
Contains more Vitamin KVitamin K +366.7%
Contains more FolateFolate +5733.3%
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 15% 58%
Protein: 25.93 g
Fats: 15.41 g
Carbs: 0 g
Water: 57.98 g
Other: 0.68 g
21% 63% 11% 3%
Protein: 21.42 g
Fats: 1.23 g
Carbs: 62.55 g
Water: 11.33 g
Other: 3.47 g
Contains more ProteinProtein +21.1%
Contains more FatsFats +1152.8%
Contains more WaterWater +411.7%
Contains more CarbsCarbs +∞%
Contains more OtherOther +410.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
45% 51% 4%
Saturated fat: Sat. Fat 5.895 g
Monounsaturated fat: Mono. Fat 6.668 g
Polyunsaturated fat: Poly. Fat 0.484 g
27% 26% 47%
Saturated fat: Sat. Fat 0.235 g
Monounsaturated fat: Mono. Fat 0.229 g
Polyunsaturated fat: Poly. Fat 0.407 g
Contains more Mono. FatMonounsaturated fat +2811.8%
Contains more Poly. FatPolyunsaturated fat +18.9%
Contains less Sat. FatSaturated fat -96%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beef broiled Bean raw
Lower in Sugar ok
Lower in Glycemic Index ok
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok

All nutrients comparison - raw data values

Nutrient Beef broiled Bean raw DV% diff.
Folate 9µg 525µg 129%
Vitamin B12 2.64µg 0µg 110%
Copper 0.085mg 0.893mg 90%
Fiber 0g 15.5g 62%
Vitamin B1 0.046mg 0.713mg 56%
Manganese 0.012mg 1.148mg 49%
Zinc 6.31mg 2.28mg 37%
Magnesium 21mg 176mg 37%
Potassium 318mg 1393mg 32%
Iron 2.6mg 5.07mg 31%
Phosphorus 198mg 411mg 30%
Cholesterol 88mg 0mg 29%
Vitamin B3 5.378mg 1.174mg 26%
Saturated fat 5.895g 0.235g 26%
Fats 15.41g 1.23g 22%
Carbs 0g 62.55g 21%
Monounsaturated fat 6.668g 0.229g 16%
Starch 34.17g 14%
Selenium 21.5µg 27.9µg 12%
Calcium 18mg 113mg 10%
Protein 25.93g 21.42g 9%
Vitamin C 0mg 6.3mg 7%
Vitamin B6 0.382mg 0.474mg 7%
Calories 250kcal 347kcal 5%
Vitamin K 1.2µg 5.6µg 4%
Vitamin B2 0.176mg 0.212mg 3%
Vitamin B5 0.658mg 0.785mg 3%
Sodium 72mg 12mg 3%
Choline 82.4mg 66.2mg 3%
Vitamin E 0.12mg 0.21mg 1%
Polyunsaturated fat 0.484g 0.407g 1%
Net carbs 0g 47.05g N/A
Vitamin D 2IU 0IU 0%
Sugar 0g 2.11g N/A
Vitamin A 3µg 0µg 0%
Trans fat 0.572g 0g N/A
Tryptophan 0.094mg 0.237mg 0%
Threonine 0.72mg 0.81mg 0%
Isoleucine 0.822mg 0.871mg 0%
Leucine 1.45mg 1.558mg 0%
Lysine 1.54mg 1.356mg 0%
Methionine 0.478mg 0.259mg 0%
Phenylalanine 0.725mg 1.095mg 0%
Valine 0.914mg 0.998mg 0%
Histidine 0.604mg 0.556mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.044g N/A
Omega-3 - DPA 0.016g 0g N/A
Omega-6 - Gamma-linoleic acid 0.012g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beef broiled Bean raw
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
51%
Beef broiled
67%
Bean raw
Minerals Daily Need Coverage Score
56%
Beef broiled
131%
Bean raw

Comparison summary

Which food is lower in Sugar?
Beef broiled
Beef broiled is lower in Sugar (difference - 2.11g)
Which food is lower in glycemic index?
Beef broiled
Beef broiled is lower in glycemic index (difference - 33)
Which food is lower in Cholesterol?
Bean raw
Bean raw is lower in Cholesterol (difference - 88mg)
Which food contains less Sodium?
Bean raw
Bean raw contains less Sodium (difference - 60mg)
Which food is lower in Saturated fat?
Bean raw
Bean raw is lower in Saturated fat (difference - 5.66g)
Which food is cheaper?
Bean raw
Bean raw is cheaper (difference - $0.5)
Which food is richer in minerals?
Bean raw
Bean raw is relatively richer in minerals
Which food is richer in vitamins?
Bean raw
Bean raw is relatively richer in vitamins

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef broiled - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174032/nutrients
  2. Bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175199/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.