Beef broiled vs. Cheeseburger — In-Depth Nutrition Comparison
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What are the differences between beef broiled and cheeseburgers?
- Beef broiled is higher in vitamin B12, zinc, and vitamin B6; however, cheeseburgers are richer in vitamin B1, folate, vitamin B2, manganese, and calcium.
- Beef broiled's daily need coverage for vitamin B12 is 78% more.
- Cheeseburgers contain 3 times less zinc than beef broiled. Beef broiled contains 6.31mg of zinc, while cheeseburgers contain 2.49mg.
- Cheeseburgers have less cholesterol.
- Beef broiled has a lower glycemic index (0) than cheeseburgers (66).
We used Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled and Fast foods, cheeseburger; single, regular patty; plain types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +62.2% |
| Contains more ZincZinc | +153.4% |
| Contains more PhosphorusPhosphorus | +23% |
| Contains less SodiumSodium | -86% |
| Contains more MagnesiumMagnesium | +23.8% |
| Contains more CalciumCalcium | +561.1% |
| Contains more CopperCopper | +30.6% |
| Contains more ManganeseManganese | +2533.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +20.7% |
| Contains more Vitamin B6Vitamin B6 | +67.5% |
| Contains more Vitamin B12Vitamin B12 | +247.4% |
| Contains more CholineCholine | +185.1% |
| Contains more Vitamin AVitamin A | +1566.7% |
| Contains more Vitamin EVitamin E | +333.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +537% |
| Contains more Vitamin B2Vitamin B2 | +106.3% |
| Contains more Vitamin KVitamin K | +250% |
| Contains more FolateFolate | +677.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 2.64µg | 0.76µg | 78% |
| Zinc | 6.31mg | 2.49mg | 35% |
| Vitamin B1 | 0.046mg | 0.293mg | 21% |
| Protein | 25.93g | 16.51g | 19% |
| Sodium | 72mg | 515mg | 19% |
| Folate | 9µg | 70µg | 15% |
| Cholesterol | 88mg | 43mg | 15% |
| Vitamin B2 | 0.176mg | 0.363mg | 14% |
| Manganese | 0.012mg | 0.316mg | 13% |
| Vitamin B6 | 0.382mg | 0.228mg | 12% |
| Calcium | 18mg | 119mg | 10% |
| Choline | 82.4mg | 28.9mg | 10% |
| Carbs | 0g | 28.03g | 9% |
| Fiber | 0g | 2g | 8% |
| Starch | 19.87g | 8% | |
| Polyunsaturated fat | 0.484g | 1.658g | 8% |
| Phosphorus | 198mg | 161mg | 5% |
| Vitamin A | 3µg | 50µg | 5% |
| Potassium | 318mg | 196mg | 4% |
| Saturated fat | 5.895g | 6.473g | 3% |
| Monounsaturated fat | 6.668g | 5.413g | 3% |
| Vitamin K | 1.2µg | 4.2µg | 3% |
| Calories | 250kcal | 308kcal | 3% |
| Selenium | 21.5µg | 19.6µg | 3% |
| Vitamin E | 0.12mg | 0.52mg | 3% |
| Copper | 0.085mg | 0.111mg | 3% |
| Fructose | 1.94g | 2% | |
| Vitamin B5 | 0.658mg | 0.545mg | 2% |
| Fats | 15.41g | 14.72g | 1% |
| Magnesium | 21mg | 26mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Iron | 2.6mg | 2.71mg | 1% |
| Vitamin B3 | 5.378mg | 5.217mg | 1% |
| Net carbs | 0g | 26.03g | N/A |
| Vitamin D | 2IU | 2IU | 0% |
| Sugar | 0g | 4.88g | N/A |
| Trans fat | 0.572g | 0.57g | N/A |
| Tryptophan | 0.094mg | 0.155mg | 0% |
| Threonine | 0.72mg | 0.571mg | 0% |
| Isoleucine | 0.822mg | 0.755mg | 0% |
| Leucine | 1.45mg | 1.316mg | 0% |
| Lysine | 1.54mg | 0.784mg | 0% |
| Methionine | 0.478mg | 0.377mg | 0% |
| Phenylalanine | 0.725mg | 0.755mg | 0% |
| Valine | 0.914mg | 0.881mg | 0% |
| Histidine | 0.604mg | 0.445mg | 0% |
| Omega-3 - EPA | 0.003g | 0.005g | N/A |
| Omega-3 - DHA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.044g | 0.125g | N/A |
| Omega-3 - DPA | 0.016g | 0.01g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.012g | 0.005g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.015g | N/A | |
| Omega-6 - Eicosadienoic acid | 0g | 0.004g | N/A |
| Omega-6 - Linoleic acid | 1.322g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.93 g
Fats:
15.41 g
Carbs:
0 g
Water:
57.98 g
Other:
0.68 g
Protein:
16.51 g
Fats:
14.72 g
Carbs:
28.03 g
Water:
38.63 g
Other:
2.11 g
| Contains more ProteinProtein | +57.1% |
| Contains more WaterWater | +50.1% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +210.3% |
~equal in
Fats
~14.72g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.895 g
Monounsaturated fat:
Mono. Fat
6.668 g
Polyunsaturated fat:
Poly. Fat
0.484 g
Saturated fat:
Sat. Fat
6.473 g
Monounsaturated fat:
Mono. Fat
5.413 g
Polyunsaturated fat:
Poly. Fat
1.658 g
| Contains more Mono. FatMonounsaturated fat | +23.2% |
| Contains more Poly. FatPolyunsaturated fat | +242.6% |
~equal in
Saturated fat
~6.473g