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Beef, variety meats and by-products, spleen, cooked, braised vs. Chicken gizzard raw — In-Depth Nutrition Comparison

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What are the differences between beef, variety meats and by-products, spleen, cooked, braised and chicken gizzard raw?

  • Beef, variety meats, and by-products, spleen, cooked, braised is higher in iron, vitamin B12, selenium, copper, vitamin C, phosphorus, vitamin B3, and vitamin B2, yet chicken gizzard raw is higher in vitamin B6.
  • Beef, variety meats, and by-products, spleen, cooked, braised's daily need coverage for iron is 461% more.
  • Beef, variety meats,, and by-products, spleen, cooked, braised has 14 times more vitamin C than chicken gizzard raw. While beef, variety meats,, and by-products, spleen, cooked, braised has 50.3mg of vitamin C, chicken gizzard raw has only 3.7mg.
  • The amount of cholesterol in chicken gizzard raw is lower.

We used Beef, variety meats, and by-products, spleen, cooked, braised and Chicken, gizzard, all classes, raw types in this article.

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Beef, variety meats and by-products, spleen, cooked, braised vs Chicken gizzard raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3.6% 25% 1476% 308% 76% 131% 7.4% 9.8% 499%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 21% 93% 39% 74% 63% 9% 7.2% 139%
Contains more MagnesiumMagnesium +26.7%
Contains more PotassiumPotassium +19.8%
Contains more IronIron +1480.7%
Contains more CopperCopper +696.6%
Contains more PhosphorusPhosphorus +106.1%
Contains less SodiumSodium -17.4%
Contains more ManganeseManganese +36.4%
Contains more SeleniumSelenium +258.4%
~equal in Calcium ~11mg
~equal in Zinc ~2.72mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 168% 0% 0% 0% 12% 69% 104% 53% 9.2% 628% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 12% 6.3% 6.6% 0% 7% 53% 69% 38% 26% 151% 0% 3.8% 0%
Contains more Vitamin CVitamin C +1259.5%
Contains more Vitamin B1Vitamin B1 +71.4%
Contains more Vitamin B2Vitamin B2 +29.9%
Contains more Vitamin B3Vitamin B3 +51.3%
Contains more Vitamin B5Vitamin B5 +38.8%
Contains more Vitamin B12Vitamin B12 +314.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +180%
Contains more FolateFolate +25%
~equal in Vitamin D ~µg
~equal in Vitamin K ~0µg
~equal in Choline ~mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 4% 70%
Protein: 25.1 g
Fats: 4.2 g
Carbs: 0 g
Water: 69.98 g
Other: 0.72 g
18% 2% 79%
Protein: 17.66 g
Fats: 2.06 g
Carbs: 0 g
Water: 79.33 g
Other: 0.95 g
Contains more ProteinProtein +42.1%
Contains more FatsFats +103.9%
Contains more WaterWater +13.4%
Contains more OtherOther +31.9%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
49% 40% 11%
Saturated fat: Sat. Fat 1.39 g
Monounsaturated fat: Mono. Fat 1.12 g
Polyunsaturated fat: Poly. Fat 0.31 g
38% 37% 26%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.512 g
Polyunsaturated fat: Poly. Fat 0.357 g
Contains more Mono. FatMonounsaturated fat +118.8%
Contains less Sat. FatSaturated fat -61.9%
Contains more Poly. FatPolyunsaturated fat +15.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Beef, variety meats and by-products, spleen, cooked, braised Chicken gizzard raw
Lower in Cholesterol ok
Lower in Saturated fat ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Rich in minerals ok
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Beef, variety meats and by-products, spleen, cooked, braised Chicken gizzard raw DV% diff.
Iron 39.36mg 2.49mg 461%
Vitamin B12 5.02µg 1.21µg 159%
Selenium 91.4µg 25.5µg 120%
Copper 0.924mg 0.116mg 90%
Vitamin C 50.3mg 3.7mg 52%
Cholesterol 347mg 240mg 36%
Phosphorus 305mg 148mg 22%
Protein 25.1g 17.66g 15%
Vitamin B3 5.567mg 3.68mg 12%
Vitamin B6 0.04mg 0.112mg 6%
Vitamin B5 0.876mg 0.631mg 5%
Vitamin B2 0.3mg 0.231mg 5%
Saturated fat 1.39g 0.529g 4%
Calories 145kcal 94kcal 3%
Fats 4.2g 2.06g 3%
Vitamin E 0.33mg 2%
Vitamin A 0µg 19µg 2%
Vitamin B1 0.048mg 0.028mg 2%
Monounsaturated fat 1.12g 0.512g 2%
Manganese 0.075mg 0.055mg 1%
Sodium 57mg 69mg 1%
Zinc 2.79mg 2.72mg 1%
Potassium 284mg 237mg 1%
Magnesium 19mg 15mg 1%
Calcium 12mg 11mg 0%
Folate 4µg 5µg 0%
Trans fat 0.06g N/A
Polyunsaturated fat 0.31g 0.357g 0%
Tryptophan 0.261mg 0%
Threonine 0.988mg 0%
Isoleucine 0.968mg 0%
Leucine 2.217mg 0%
Lysine 1.815mg 0%
Methionine 0.462mg 0%
Phenylalanine 1.008mg 0%
Valine 1.51mg 0%
Histidine 0.9mg 0%
Omega-3 - ALA 0.009g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.013g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Beef, variety meats and by-products, spleen, cooked, braised Chicken gizzard raw
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
80%
Beef, variety meats and by-products, spleen, cooked, braised
29%
Chicken gizzard raw
Minerals Daily Need Coverage Score
255%
Beef, variety meats and by-products, spleen, cooked, braised
46%
Chicken gizzard raw

Comparison summary

Which food is lower in Cholesterol?
Chicken gizzard raw
Chicken gizzard raw is lower in Cholesterol (difference - 107mg)
Which food is lower in Saturated fat?
Chicken gizzard raw
Chicken gizzard raw is lower in Saturated fat (difference - 0.861g)
Which food is lower in Sugar?
Beef, variety meats and by-products, spleen, cooked, braised
Beef, variety meats and by-products, spleen, cooked, braised is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Beef, variety meats and by-products, spleen, cooked, braised
Beef, variety meats and by-products, spleen, cooked, braised contains less Sodium (difference - 12mg)
Which food is lower in glycemic index?
Beef, variety meats and by-products, spleen, cooked, braised
Beef, variety meats and by-products, spleen, cooked, braised is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Beef, variety meats and by-products, spleen, cooked, braised
Beef, variety meats and by-products, spleen, cooked, braised is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef, variety meats and by-products, spleen, cooked, braised - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170597/nutrients
  2. Chicken gizzard raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171456/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.