Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beefsteak raw vs. Mussels — In-Depth Nutrition Comparison

Compare

How are beefsteak raw and mussels different?

  • Beefsteak raw is higher in vitamin B6 and zinc; however, mussels is richer in vitamin B12, selenium, iron, vitamin B1, vitamin B2, folate, and vitamin C.
  • Daily need coverage for vitamin B12 for mussels is 888% higher.
  • Beefsteak raw contains 5 times more vitamin B6 than mussels. While beefsteak raw contains 0.543mg of vitamin B6, mussels contains only 0.1mg.
  • Beefsteak raw has less sodium.
  • Beefsteak raw has a lower glycemic index (0) than mussels (50).

Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw and Mollusks, mussel, blue, cooked, moist heat are the varieties used in this article.

Infographic

Beefsteak raw vs Mussels infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.5% 33% 75% 26% 145% 94% 7.2% 0% 152%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.9% 24% 252% 50% 73% 122% 48% 887% 489%
Contains more PotassiumPotassium +39.9%
Contains more ZincZinc +98.5%
Contains less SodiumSodium -85.1%
Contains more MagnesiumMagnesium +48%
Contains more CalciumCalcium +560%
Contains more IronIron +236%
Contains more CopperCopper +88.6%
Contains more PhosphorusPhosphorus +29.5%
Contains more SeleniumSelenium +221.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 0% 1.5% 19% 42% 95% 0% 125% 336% 3.8% 2.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 45% 30% 0% 0% 75% 97% 56% 57% 23% 3000% 0% 57% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +68.3%
Contains more Vitamin B6Vitamin B6 +443%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +4450%
Contains more Vitamin B1Vitamin B1 +300%
Contains more Vitamin B2Vitamin B2 +130.8%
Contains more Vitamin B12Vitamin B12 +792.2%
Contains more FolateFolate +2433.3%
~equal in Vitamin E ~mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Beefsteak raw Mussels DV% diff.
Vitamin B12 2.69µg 24µg 888%
Manganese 6.8mg 296%
Selenium 27.9µg 89.6µg 112%
Iron 2mg 6.72mg 59%
Vitamin B6 0.543mg 0.1mg 34%
Zinc 5.3mg 2.67mg 24%
Vitamin B5 0.95mg 19%
Vitamin B1 0.075mg 0.3mg 19%
Vitamin B2 0.182mg 0.42mg 18%
Folate 3µg 76µg 18%
Vitamin C 0mg 13.6mg 15%
Sodium 55mg 369mg 14%
Vitamin B3 5.048mg 3mg 13%
Vitamin A 2µg 91µg 10%
Phosphorus 220mg 285mg 9%
Copper 0.079mg 0.149mg 8%
Polyunsaturated fat 0.189g 1.212g 7%
Saturated fat 1.875g 0.85g 5%
Protein 21.38g 23.8g 5%
Cholesterol 67mg 56mg 4%
Potassium 375mg 268mg 3%
Calcium 5mg 33mg 3%
Magnesium 25mg 37mg 3%
Monounsaturated fat 2.354g 1.014g 3%
Calories 134kcal 172kcal 2%
Carbs 0g 7.39g 2%
Vitamin D 0.1µg 1%
Vitamin K 1.5µg 1%
Fats 5.36g 4.48g 1%
Net carbs 0g 7.39g N/A
Vitamin D 3IU 0%
Trans fat 0.253g N/A
Tryptophan 0.262mg 0.267mg 0%
Threonine 1.099mg 1.025mg 0%
Isoleucine 1.09mg 1.036mg 0%
Leucine 2.011mg 1.676mg 0%
Lysine 2.247mg 1.779mg 0%
Methionine 0.621mg 0.537mg 0%
Phenylalanine 0.931mg 0.853mg 0%
Valine 1.152mg 1.04mg 0%
Histidine 0.868mg 0.457mg 0%
Omega-3 - EPA 0g 0.276g N/A
Omega-3 - DHA 0g 0.506g N/A
Omega-3 - DPA 0.008g 0.044g N/A
Omega-6 - Gamma-linoleic acid 0.007g N/A
Omega-6 - Linoleic acid 0.142g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 5% 73%
Protein: 21.38 g
Fats: 5.36 g
Carbs: 0 g
Water: 72.93 g
Other: 0.33 g
24% 4% 7% 61% 3%
Protein: 23.8 g
Fats: 4.48 g
Carbs: 7.39 g
Water: 61.15 g
Other: 3.18 g
Contains more FatsFats +19.6%
Contains more WaterWater +19.3%
Contains more ProteinProtein +11.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +863.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
42% 53% 4%
Saturated fat: Sat. Fat 1.875 g
Monounsaturated fat: Mono. Fat 2.354 g
Polyunsaturated fat: Poly. Fat 0.189 g
28% 33% 39%
Saturated fat: Sat. Fat 0.85 g
Monounsaturated fat: Mono. Fat 1.014 g
Polyunsaturated fat: Poly. Fat 1.212 g
Contains more Mono. FatMonounsaturated fat +132.1%
Contains less Sat. FatSaturated fat -54.7%
Contains more Poly. FatPolyunsaturated fat +541.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beefsteak raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172173/nutrients
  2. Mussels - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174217/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.