Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Biscuit vs. Baking powder — In-Depth Nutrition Comparison

Compare

A recap on the differences between biscuits and baking powder

  • Biscuits are higher in selenium, vitamin B1, vitamin B2, vitamin B3, and manganese, yet baking powder is higher in calcium, phosphorus, and iron.
  • Baking powder covers your daily calcium needs 564% more than biscuits.
  • The amount of saturated fat in baking powder is lower.
  • The glycemic index of biscuits is lower.

Food varieties used in this article are Biscuits, plain or buttermilk, prepared from recipe and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.

Infographic

Biscuit vs Baking powder infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Contains more PotassiumPotassium +505%
Contains more CopperCopper +720%
Contains more ZincZinc +5300%
Contains less SodiumSodium -94.5%
Contains more ManganeseManganese +3336.4%
Contains more SeleniumSelenium +9650%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +2400.4%
Contains more IronIron +280%
Contains more PhosphorusPhosphorus +1236%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg
~equal in Choline ~0mg

All nutrients comparison - raw data values

Nutrient Biscuit Baking powder DV% diff.
Calcium 235mg 5876mg 564%
Sodium 580mg 10600mg 436%
Phosphorus 164mg 2191mg 290%
Iron 2.9mg 11.02mg 102%
Selenium 19.5µg 0.2µg 35%
Vitamin B1 0.356mg 0mg 30%
Polyunsaturated fat 4.163g 0g 28%
Fats 16.3g 0g 25%
Vitamin B2 0.31mg 0mg 24%
Saturated fat 4.324g 0g 20%
Vitamin B3 2.949mg 0mg 18%
Monounsaturated fat 6.93g 0g 17%
Manganese 0.378mg 0.011mg 16%
Folate 61µg 0µg 15%
Calories 353kcal 53kcal 15%
Protein 7g 0g 14%
Copper 0.082mg 0.01mg 8%
Carbs 44.6g 27.7g 6%
Vitamin B5 0.285mg 0mg 6%
Zinc 0.54mg 0.01mg 5%
Fiber 1.5g 0.2g 5%
Potassium 121mg 20mg 3%
Vitamin B6 0.035mg 0mg 3%
Vitamin B12 0.08µg 0µg 3%
Magnesium 18mg 27mg 2%
Cholesterol 3mg 0mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 43.1g 27.5g N/A
Sugar 2.18g 0g N/A
Tryptophan 0.087mg 0%
Threonine 0.211mg 0%
Isoleucine 0.273mg 0%
Leucine 0.514mg 0%
Lysine 0.226mg 0%
Methionine 0.132mg 0%
Phenylalanine 0.347mg 0%
Valine 0.313mg 0%
Histidine 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +61%
Contains more WaterWater +478%
Contains more OtherOther +2003.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients
  2. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.