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Biscuit vs. Beans — In-Depth Nutrition Comparison

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A recap on differences between biscuits and beans

  • Biscuits are higher in iron, selenium, vitamin B2, calcium, vitamin B1, and vitamin B3, yet beans are higher in fiber and copper.
  • Biscuits cover your daily iron needs 33% more than beans.
  • Biscuits contain 580 times more sodium than beans. While biscuits contain 580mg of sodium, beans contain only 1mg.
  • The glycemic index of beans is lower.

Food varieties used in this article are Biscuits, plain or buttermilk, prepared from recipe and Beans, baked, canned, no salt added.

Infographic

Biscuit vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Beans
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more CalciumCalcium +370%
Contains more IronIron +900%
Contains more PhosphorusPhosphorus +57.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +333.3%
Contains more MagnesiumMagnesium +77.8%
Contains more PotassiumPotassium +144.6%
Contains more CopperCopper +151.2%
Contains more ZincZinc +159.3%
Contains less SodiumSodium -99.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Beans
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin B1Vitamin B1 +137.3%
Contains more Vitamin B2Vitamin B2 +416.7%
Contains more Vitamin B3Vitamin B3 +585.8%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +154.2%
Contains more Vitamin CVitamin C +1450%
Contains more Vitamin B6Vitamin B6 +271.4%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Biscuit Beans DV% diff.
Iron 2.9mg 0.29mg 33%
Polyunsaturated fat 4.163g 0.172g 27%
Selenium 19.5µg 4.5µg 27%
Sodium 580mg 1mg 25%
Fats 16.3g 0.4g 24%
Saturated fat 4.324g 0.103g 19%
Vitamin B2 0.31mg 0.06mg 19%
Calcium 235mg 50mg 19%
Vitamin B1 0.356mg 0.15mg 17%
Monounsaturated fat 6.93g 0.035g 17%
Vitamin B3 2.949mg 0.43mg 16%
Manganese 0.378mg 16%
Fiber 1.5g 5.5g 16%
Copper 0.082mg 0.206mg 14%
Calories 353kcal 105kcal 12%
Phosphorus 164mg 104mg 9%
Folate 61µg 24µg 9%
Carbs 44.6g 20.49g 8%
Zinc 0.54mg 1.4mg 8%
Vitamin B6 0.035mg 0.13mg 7%
Choline 30.8mg 6%
Vitamin B5 0.285mg 6%
Potassium 121mg 296mg 5%
Protein 7g 4.8g 4%
Vitamin C 0.2mg 3.1mg 3%
Magnesium 18mg 32mg 3%
Vitamin B12 0.08µg 0µg 3%
Vitamin E 0.15mg 1%
Vitamin A 5µg 1%
Vitamin K 0.8µg 1%
Cholesterol 3mg 0mg 1%
Net carbs 43.1g 14.99g N/A
Sugar 2.18g 7.78g N/A
Tryptophan 0.087mg 0%
Threonine 0.211mg 0%
Isoleucine 0.273mg 0%
Leucine 0.514mg 0%
Lysine 0.226mg 0%
Methionine 0.132mg 0%
Phenylalanine 0.347mg 0%
Valine 0.313mg 0%
Histidine 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Beans
1
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more ProteinProtein +45.8%
Contains more FatsFats +3975%
Contains more CarbsCarbs +117.7%
Contains more OtherOther +87.1%
Contains more WaterWater +151.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains more Mono. FatMonounsaturated fat +19700%
Contains more Poly. FatPolyunsaturated fat +2320.3%
Contains less Sat. FatSaturated fat -97.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.