Biscuit vs. Cottage cheese — In-Depth Nutrition Comparison
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How are biscuits and cottage cheese different?
- Biscuits are richer in iron, vitamin B1, selenium, vitamin B3, manganese, calcium, folate, and vitamin B2, while cottage cheese is higher in vitamin B12.
- Biscuits cover your daily need for iron, 35% more than cottage cheese.
- Biscuits contain 189 times more manganese than cottage cheese. Biscuits contain 0.378mg of manganese, while cottage cheese contains 0.002mg.
- Cottage cheese is lower in saturated fat.
- Biscuits have a higher glycemic index (44) than cottage cheese (10).
Biscuits, plain or buttermilk, prepared from recipe and Cheese, cottage, creamed, large or small curd types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +125% |
Contains more CalciumCalcium | +183.1% |
Contains more PotassiumPotassium | +16.3% |
Contains more IronIron | +4042.9% |
Contains more CopperCopper | +182.8% |
Contains more ZincZinc | +35% |
Contains more ManganeseManganese | +18800% |
Contains more SeleniumSelenium | +101% |
Contains less SodiumSodium | -37.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +1218.5% |
Contains more Vitamin B2Vitamin B2 | +90.2% |
Contains more Vitamin B3Vitamin B3 | +2878.8% |
Contains more FolateFolate | +408.3% |
Contains more Vitamin B5Vitamin B5 | +95.4% |
Contains more Vitamin B6Vitamin B6 | +31.4% |
Contains more Vitamin B12Vitamin B12 | +437.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 2.9mg | 0.07mg | 35% |
Polyunsaturated fat | 4.163g | 0.123g | 27% |
Vitamin B1 | 0.356mg | 0.027mg | 27% |
Fats | 16.3g | 4.3g | 18% |
Vitamin B3 | 2.949mg | 0.099mg | 18% |
Selenium | 19.5µg | 9.7µg | 18% |
Manganese | 0.378mg | 0.002mg | 16% |
Monounsaturated fat | 6.93g | 0.778g | 15% |
Vitamin B12 | 0.08µg | 0.43µg | 15% |
Calcium | 235mg | 83mg | 15% |
Carbs | 44.6g | 3.38g | 14% |
Calories | 353kcal | 98kcal | 13% |
Saturated fat | 4.324g | 1.718g | 12% |
Folate | 61µg | 12µg | 12% |
Vitamin B2 | 0.31mg | 0.163mg | 11% |
Sodium | 580mg | 364mg | 9% |
Protein | 7g | 11.12g | 8% |
Copper | 0.082mg | 0.029mg | 6% |
Fiber | 1.5g | 0g | 6% |
Vitamin B5 | 0.285mg | 0.557mg | 5% |
Cholesterol | 3mg | 17mg | 5% |
Vitamin A | 37µg | 4% | |
Choline | 18.4mg | 3% | |
Magnesium | 18mg | 8mg | 2% |
Vitamin B6 | 0.035mg | 0.046mg | 1% |
Potassium | 121mg | 104mg | 1% |
Vitamin D | 0.1µg | 1% | |
Vitamin E | 0.08mg | 1% | |
Phosphorus | 164mg | 159mg | 1% |
Zinc | 0.54mg | 0.4mg | 1% |
Vitamin C | 0.2mg | 0mg | 0% |
Net carbs | 43.1g | 3.38g | N/A |
Vitamin D | 3IU | 0% | |
Sugar | 2.18g | 2.67g | N/A |
Tryptophan | 0.087mg | 0.147mg | 0% |
Threonine | 0.211mg | 0.5mg | 0% |
Isoleucine | 0.273mg | 0.591mg | 0% |
Leucine | 0.514mg | 1.116mg | 0% |
Lysine | 0.226mg | 0.934mg | 0% |
Methionine | 0.132mg | 0.269mg | 0% |
Phenylalanine | 0.347mg | 0.577mg | 0% |
Valine | 0.313mg | 0.748mg | 0% |
Histidine | 0.161mg | 0.326mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7 g
Fats:
16.3 g
Carbs:
44.6 g
Water:
28.9 g
Other:
3.2 g
Protein:
11.12 g
Fats:
4.3 g
Carbs:
3.38 g
Water:
79.79 g
Other:
1.41 g
Contains more FatsFats | +279.1% |
Contains more CarbsCarbs | +1219.5% |
Contains more OtherOther | +127% |
Contains more ProteinProtein | +58.9% |
Contains more WaterWater | +176.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.324 g
Monounsaturated fat:
Mono. Fat
6.93 g
Polyunsaturated fat:
Poly. Fat
4.163 g
Saturated fat:
Sat. Fat
1.718 g
Monounsaturated fat:
Mono. Fat
0.778 g
Polyunsaturated fat:
Poly. Fat
0.123 g
Contains more Mono. FatMonounsaturated fat | +790.7% |
Contains more Poly. FatPolyunsaturated fat | +3284.6% |
Contains less Sat. FatSaturated fat | -60.3% |