Significant differences between brie and currants Brie has more vitamin B12, vitamin B2, selenium, phosphorus, and zinc; however, currants are richer in vitamin C and fiber. Brie covers your daily saturated fat needs 87% more than currants. Currants contain less cholesterol. Currants have a higher glycemic index. The glycemic index of currants is 25, while the glycemic index of brie is 0. Specific food types used in this comparison are Cheese, brie and Currants, red, and white, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 package (4.5 oz) - 128g 1 cup, sliced - 144g 1 cup, melted - 240g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
55%
13%
19%
6.3%
65%
81%
82%
4.4%
79%
5
100 g
300 g
1 cup - 112g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
9.9%
24%
38%
36%
6.3%
19%
0.13%
24%
3.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 package (4.5 oz) - 128g 1 cup, sliced - 144g 1 cup, melted - 240g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
7.5%
58%
4.8%
18%
120%
7.1%
41%
54%
206%
5.8%
49%
2
100 g
300 g
1 cup - 112g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
137%
0%
0.67%
2%
10%
12%
1.9%
3.8%
16%
0%
28%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
17.41g
0.017g
79%
Vitamin B12
1.65µg
0µg
69%
Vitamin C
0mg
41mg
46%
Fats
27.68g
0.2g
42%
Protein
20.75g
1.4g
39%
Vitamin B2
0.52mg
0.05mg
36%
Cholesterol
100mg
0mg
33%
Sodium
629mg
1mg
27%
Selenium
14.5µg
0.6µg
25%
Phosphorus
188mg
44mg
21%
Zinc
2.38mg
0.23mg
20%
Monounsaturated fat
8.013g
0.028g
20%
Vitamin A
174µg
2µg
19%
Fiber
0g
4.3g
17%
Calcium
184mg
33mg
15%
Calories
334kcal
56kcal
14%
Folate
65µg
8µg
14%
Vitamin B5
0.69mg
0.064mg
13%
Vitamin B6
0.235mg
0.07mg
13%
Copper
0.019mg
0.107mg
10%
Manganese
0.034mg
0.186mg
7%
Vitamin K
2.3µg
11µg
7%
Iron
0.5mg
1mg
6%
Polyunsaturated fat
0.826g
0.088g
5%
Carbs
0.45g
13.8g
4%
Potassium
152mg
275mg
4%
Fructose
3.53g
4%
Vitamin D*
20 IU
0 IU
3%
Vitamin D
0.5µg
0µg
3%
Vitamin B1
0.07mg
0.04mg
3%
Magnesium
20mg
13mg
2%
Vitamin B3
0.38mg
0.1mg
2%
Vitamin E
0.24mg
0.1mg
1%
Choline
15.4mg
7.6mg
1%
Protein per 100 calories
6.2g
2.5g
N/A
Calories per 10 g protein
161kcal
400kcal
N/A
Weight per 100 calories
30g
179g
N/A
Unsaturated / Saturated Fat ratio
0.51
6.8
N/A
Net carbs
0.45g
9.5g
N/A
Sugar
0.45g
7.37g
N/A
Tryptophan
0.322mg
0%
Threonine
0.751mg
0%
Isoleucine
1.015mg
0%
Leucine
1.929mg
0%
Lysine
1.851mg
0%
Methionine
0.592mg
0%
Phenylalanine
1.158mg
0%
Valine
1.34mg
0%
Histidine
0.716mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
28%
48%
3%
Protein:
20.75 g
Fats:
27.68 g
Carbs:
0.45 g
Water:
48.42 g
Other:
2.7 g
2
14%
84%
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
Contains
more
Protein Protein
+1382.1%
Contains
more
Fats Fats
+13740%
Contains
more
Other Other
+315.4%
Contains
more
Carbs Carbs
+2966.7%
Contains
more
Water Water
+73.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
66%
31%
3%
Saturated fat:
Sat. Fat
17.41 g
Monounsaturated fat:
Mono. Fat
8.013 g
Polyunsaturated fat:
Poly. Fat
0.826 g
1
13%
21%
66%
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Contains
more
Mono. Fat Monounsaturated fat
+28517.9%
Contains
more
Poly. Fat Polyunsaturated fat
+838.6%
Contains
less
Sat. Fat Saturated fat
-99.9%