Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Brisket raw vs. Lentil — In-Depth Nutrition Comparison

Compare

Summary of differences between brisket raw and lentil

  • Brisket raw has more vitamin B12, zinc, selenium, vitamin B6, and vitamin B3, while lentil has more folate, fiber, manganese, and copper.
  • Brisket raw covers your daily need for vitamin B12, 101% more than lentil.
  • Brisket raw has a lower glycemic index. The glycemic index of brisket raw is 0, while the glycemic index of lentil is 29.

These are the specific foods used in this comparison Beef, brisket, whole, separable lean only, all grades, raw and Lentils, mature seeds, cooked, boiled, without salt.

Infographic

Brisket raw vs Lentil infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 1.5% 29% 72% 27% 118% 86% 10% 1.8% 89%
Lentil
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 5.7% 33% 125% 84% 35% 77% 0.26% 64% 15%
Contains more ZincZinc +239.4%
Contains more PhosphorusPhosphorus +11.7%
Contains more SeleniumSelenium +485.7%
Contains more MagnesiumMagnesium +56.5%
Contains more CalciumCalcium +280%
Contains more PotassiumPotassium +11.8%
Contains more IronIron +73.4%
Contains more CopperCopper +213.8%
Contains less SodiumSodium -97.5%
Contains more ManganeseManganese +3428.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 6.4% 0% 25% 39% 74% 21% 97% 304% 3.3% 5.3% 47%
Lentil
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 0% 2.2% 0% 42% 17% 20% 38% 41% 0% 4.3% 136% 18%
Contains more Vitamin EVitamin E +190.9%
Contains more Vitamin B2Vitamin B2 +132.9%
Contains more Vitamin B3Vitamin B3 +271.7%
Contains more Vitamin B6Vitamin B6 +136%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +164.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +69%
Contains more Vitamin B5Vitamin B5 +82.3%
Contains more Vitamin KVitamin K +30.8%
Contains more FolateFolate +2485.7%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Brisket raw Lentil DV% diff.
Vitamin B12 2.43µg 0µg 101%
Folate 7µg 181µg 44%
Fiber 0g 7.9g 32%
Zinc 4.31mg 1.27mg 28%
Selenium 16.4µg 2.8µg 25%
Protein 20.72g 9.02g 23%
Manganese 0.014mg 0.494mg 21%
Cholesterol 62mg 0mg 21%
Vitamin B6 0.42mg 0.178mg 19%
Copper 0.08mg 0.251mg 19%
Vitamin B3 3.94mg 1.06mg 18%
Iron 1.92mg 3.33mg 18%
Saturated fat 2.59g 0.053g 12%
Fats 7.37g 0.38g 11%
Choline 86.5mg 32.7mg 10%
Monounsaturated fat 3.46g 0.064g 8%
Carbs 0g 20.13g 7%
Vitamin B2 0.17mg 0.073mg 7%
Vitamin B5 0.35mg 0.638mg 6%
Vitamin B1 0.1mg 0.169mg 6%
Magnesium 23mg 36mg 3%
Phosphorus 201mg 180mg 3%
Sodium 79mg 2mg 3%
Calories 155kcal 116kcal 2%
Vitamin C 0mg 1.5mg 2%
Vitamin E 0.32mg 0.11mg 1%
Potassium 330mg 369mg 1%
Calcium 5mg 19mg 1%
Net carbs 0g 12.23g N/A
Sugar 0g 1.8g N/A
Vitamin K 1.3µg 1.7µg 0%
Polyunsaturated fat 0.23g 0.175g 0%
Tryptophan 0.232mg 0.081mg 0%
Threonine 0.905mg 0.323mg 0%
Isoleucine 0.931mg 0.39mg 0%
Leucine 1.637mg 0.654mg 0%
Lysine 1.724mg 0.63mg 0%
Methionine 0.53mg 0.077mg 0%
Phenylalanine 0.809mg 0.445mg 0%
Valine 1.008mg 0.448mg 0%
Histidine 0.709mg 0.254mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 7% 70%
Protein: 20.72 g
Fats: 7.37 g
Carbs: 0 g
Water: 70.29 g
Other: 1.62 g
Lentil
1
9% 20% 70%
Protein: 9.02 g
Fats: 0.38 g
Carbs: 20.13 g
Water: 69.64 g
Other: 0.83 g
Contains more ProteinProtein +129.7%
Contains more FatsFats +1839.5%
Contains more OtherOther +95.2%
Contains more CarbsCarbs +∞%
~equal in Water ~69.64g

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 55% 4%
Saturated fat: Sat. Fat 2.59 g
Monounsaturated fat: Mono. Fat 3.46 g
Polyunsaturated fat: Poly. Fat 0.23 g
Lentil
1
18% 22% 60%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.175 g
Contains more Mono. FatMonounsaturated fat +5306.3%
Contains more Poly. FatPolyunsaturated fat +31.4%
Contains less Sat. FatSaturated fat -98%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brisket raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168607/nutrients
  2. Lentil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172421/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.