Brisket raw vs. Peppermint — In-Depth Nutrition Comparison
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What are the differences between brisket raw and peppermint?
- Brisket raw is higher in vitamin B12 and zinc, yet peppermint is higher in vitamin A, manganese, iron, vitamin C, fiber, copper, folate, and calcium.
- Brisket raw's daily need coverage for vitamin B12 is 101% more.
- Brisket raw has 4 times more zinc than peppermint. While brisket raw has 4.31mg of zinc, peppermint has only 1.11mg.
- The glycemic index of brisket raw is lower.
We used Beef, brisket, whole, separable lean only, all grades, raw and Peppermint, fresh types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +288.3% |
Contains more PhosphorusPhosphorus | +175.3% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +247.8% |
Contains more CalciumCalcium | +4760% |
Contains more PotassiumPotassium | +72.4% |
Contains more IronIron | +164.6% |
Contains more CopperCopper | +311.3% |
Contains less SodiumSodium | -60.8% |
Contains more ManganeseManganese | +8300% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +22% |
Contains more Vitamin B3Vitamin B3 | +130.9% |
Contains more Vitamin B6Vitamin B6 | +225.6% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +56.5% |
Contains more FolateFolate | +1528.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 2.43µg | 0µg | 101% |
Manganese | 0.014mg | 1.176mg | 51% |
Iron | 1.92mg | 5.08mg | 40% |
Vitamin C | 0mg | 31.8mg | 35% |
Protein | 20.72g | 3.75g | 34% |
Fiber | 0g | 8g | 32% |
Selenium | 16.4µg | 30% | |
Zinc | 4.31mg | 1.11mg | 29% |
Copper | 0.08mg | 0.329mg | 28% |
Folate | 7µg | 114µg | 27% |
Calcium | 5mg | 243mg | 24% |
Vitamin A | 0µg | 212µg | 24% |
Vitamin B6 | 0.42mg | 0.129mg | 22% |
Cholesterol | 62mg | 0mg | 21% |
Phosphorus | 201mg | 73mg | 18% |
Choline | 86.5mg | 16% | |
Vitamin B3 | 3.94mg | 1.706mg | 14% |
Magnesium | 23mg | 80mg | 14% |
Saturated fat | 2.59g | 0.246g | 11% |
Fats | 7.37g | 0.94g | 10% |
Monounsaturated fat | 3.46g | 0.033g | 9% |
Vitamin B2 | 0.17mg | 0.266mg | 7% |
Potassium | 330mg | 569mg | 7% |
Carbs | 0g | 14.89g | 5% |
Calories | 155kcal | 70kcal | 4% |
Polyunsaturated fat | 0.23g | 0.508g | 2% |
Vitamin B1 | 0.1mg | 0.082mg | 2% |
Vitamin E | 0.32mg | 2% | |
Sodium | 79mg | 31mg | 2% |
Vitamin K | 1.3µg | 1% | |
Net carbs | 0g | 6.89g | N/A |
Vitamin B5 | 0.35mg | 0.338mg | 0% |
Tryptophan | 0.232mg | 0.058mg | 0% |
Threonine | 0.905mg | 0.154mg | 0% |
Isoleucine | 0.931mg | 0.154mg | 0% |
Leucine | 1.637mg | 0.281mg | 0% |
Lysine | 1.724mg | 0.161mg | 0% |
Methionine | 0.53mg | 0.053mg | 0% |
Phenylalanine | 0.809mg | 0.191mg | 0% |
Valine | 1.008mg | 0.187mg | 0% |
Histidine | 0.709mg | 0.075mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.72 g
Fats:
7.37 g
Carbs:
0 g
Water:
70.29 g
Other:
1.62 g
Protein:
3.75 g
Fats:
0.94 g
Carbs:
14.89 g
Water:
78.65 g
Other:
1.77 g
Contains more ProteinProtein | +452.5% |
Contains more FatsFats | +684% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +11.9% |
~equal in
Other
~1.77g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.59 g
Monounsaturated fat:
Mono. Fat
3.46 g
Polyunsaturated fat:
Poly. Fat
0.23 g
Saturated fat:
Sat. Fat
0.246 g
Monounsaturated fat:
Mono. Fat
0.033 g
Polyunsaturated fat:
Poly. Fat
0.508 g
Contains more Mono. FatMonounsaturated fat | +10384.8% |
Contains less Sat. FatSaturated fat | -90.5% |
Contains more Poly. FatPolyunsaturated fat | +120.9% |