Brisket raw vs. Rye — In-Depth Nutrition Comparison
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A recap on differences between brisket raw and rye
- Brisket raw has more vitamin B12 and zinc; however, rye is higher in manganese, fiber, copper, vitamin B5, magnesium, phosphorus, and vitamin B1.
- Rye covers your daily manganese needs 111% more than brisket raw.
- Rye has less cholesterol.
- The glycemic index of rye is higher.
Food varieties used in this article are Beef, brisket, whole, separable lean only, all grades, raw and Rye grain.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +62.6% |
| Contains more SeleniumSelenium | +18% |
| Contains more MagnesiumMagnesium | +378.3% |
| Contains more CalciumCalcium | +380% |
| Contains more PotassiumPotassium | +54.5% |
| Contains more IronIron | +37% |
| Contains more CopperCopper | +358.8% |
| Contains more PhosphorusPhosphorus | +65.2% |
| Contains less SodiumSodium | -97.5% |
| Contains more ManganeseManganese | +18307.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B6Vitamin B6 | +42.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +184.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +165.6% |
| Contains more Vitamin B1Vitamin B1 | +216% |
| Contains more Vitamin B2Vitamin B2 | +47.6% |
| Contains more Vitamin B5Vitamin B5 | +316% |
| Contains more Vitamin KVitamin K | +353.8% |
| Contains more FolateFolate | +442.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.72 g
Fats:
7.37 g
Carbs:
0 g
Water:
70.29 g
Other:
1.62 g
Protein:
10.34 g
Fats:
1.63 g
Carbs:
75.86 g
Water:
10.6 g
Other:
1.57 g
| Contains more ProteinProtein | +100.4% |
| Contains more FatsFats | +352.1% |
| Contains more WaterWater | +563.1% |
| Contains more CarbsCarbs | +∞% |
~equal in
Other
~1.57g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.59 g
Monounsaturated fat:
Mono. Fat
3.46 g
Polyunsaturated fat:
Poly. Fat
0.23 g
Saturated fat:
Sat. Fat
0.197 g
Monounsaturated fat:
Mono. Fat
0.208 g
Polyunsaturated fat:
Poly. Fat
0.767 g
| Contains more Mono. FatMonounsaturated fat | +1563.5% |
| Contains less Sat. FatSaturated fat | -92.4% |
| Contains more Poly. FatPolyunsaturated fat | +233.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.014mg | 2.577mg | 111% |
| Vitamin B12 | 2.43µg | 0µg | 101% |
| Fiber | 0g | 15.1g | 60% |
| Copper | 0.08mg | 0.367mg | 32% |
| Carbs | 0g | 75.86g | 25% |
| Vitamin B5 | 0.35mg | 1.456mg | 22% |
| Protein | 20.72g | 10.34g | 21% |
| Cholesterol | 62mg | 0mg | 21% |
| Magnesium | 23mg | 110mg | 21% |
| Phosphorus | 201mg | 332mg | 19% |
| Vitamin B1 | 0.1mg | 0.316mg | 18% |
| Zinc | 4.31mg | 2.65mg | 15% |
| Saturated fat | 2.59g | 0.197g | 11% |
| Choline | 86.5mg | 30.4mg | 10% |
| Vitamin B6 | 0.42mg | 0.294mg | 10% |
| Calories | 155kcal | 338kcal | 9% |
| Iron | 1.92mg | 2.63mg | 9% |
| Fats | 7.37g | 1.63g | 9% |
| Monounsaturated fat | 3.46g | 0.208g | 8% |
| Folate | 7µg | 38µg | 8% |
| Vitamin B2 | 0.17mg | 0.251mg | 6% |
| Selenium | 16.4µg | 13.9µg | 5% |
| Potassium | 330mg | 510mg | 5% |
| Vitamin K | 1.3µg | 5.9µg | 4% |
| Polyunsaturated fat | 0.23g | 0.767g | 4% |
| Vitamin E | 0.32mg | 0.85mg | 4% |
| Sodium | 79mg | 2mg | 3% |
| Calcium | 5mg | 24mg | 2% |
| Vitamin B3 | 3.94mg | 4.27mg | 2% |
| Net carbs | 0g | 60.76g | N/A |
| Sugar | 0g | 0.98g | N/A |
| Vitamin A | 0µg | 1µg | 0% |
| Tryptophan | 0.232mg | 0.108mg | 0% |
| Threonine | 0.905mg | 0.289mg | 0% |
| Isoleucine | 0.931mg | 0.208mg | 0% |
| Leucine | 1.637mg | 0.563mg | 0% |
| Lysine | 1.724mg | 0.286mg | 0% |
| Methionine | 0.53mg | 0.153mg | 0% |
| Phenylalanine | 0.809mg | 0.435mg | 0% |
| Valine | 1.008mg | 0.317mg | 0% |
| Histidine | 0.709mg | 0.189mg | 0% |
| Fructose | 0.11g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
48%
35%
Minerals Daily Need Coverage Score
45%
98%
Comparison summary
Which food is lower in Cholesterol?
Rye is lower in Cholesterol (difference - 62mg)
Which food contains less Sodium?
Rye contains less Sodium (difference - 77mg)
Which food is lower in Saturated fat?
Rye is lower in Saturated fat (difference - 2.393g)
Which food is cheaper?
Rye is cheaper (difference - $1.6)
Which food is richer in minerals?
Rye is relatively richer in minerals
Which food is richer in vitamins?
Rye is relatively richer in vitamins
Which food is lower in Sugar?
Brisket raw is lower in Sugar (difference - 0.98g)
Which food is lower in glycemic index?
Brisket raw is lower in glycemic index (difference - 34)