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Brisket raw vs. Saffron — In-Depth Nutrition Comparison

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Significant differences between brisket raw and saffron

  • Brisket raw has more vitamin B12 and zinc; however, saffron is richer in manganese, iron, vitamin C, magnesium, vitamin B6, potassium, copper, and folate.
  • Saffron covers your daily manganese needs 1235% more than brisket raw.
  • Saffron has a higher glycemic index. The glycemic index of saffron is 70, while the glycemic index of brisket raw is 0.

Specific food types used in this comparison are Beef, brisket, whole, separable lean only, all grades, raw and Spices, saffron.

Infographic

Brisket raw vs Saffron infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 1.5% 29% 72% 27% 118% 86% 10% 1.8% 89%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 189% 33% 152% 416% 109% 30% 108% 19% 3705% 31%
Contains more ZincZinc +295.4%
Contains less SodiumSodium -46.6%
Contains more SeleniumSelenium +192.9%
Contains more MagnesiumMagnesium +1047.8%
Contains more CalciumCalcium +2120%
Contains more PotassiumPotassium +422.4%
Contains more IronIron +478.1%
Contains more CopperCopper +310%
Contains more PhosphorusPhosphorus +25.4%
Contains more ManganeseManganese +202814.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 6.4% 0% 25% 39% 74% 21% 97% 304% 3.3% 5.3% 47%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 269% 9% 0% 0% 29% 62% 27% 0% 233% 0% 0% 70% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +169.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +15%
Contains more Vitamin B2Vitamin B2 +57.1%
Contains more Vitamin B6Vitamin B6 +140.5%
Contains more FolateFolate +1228.6%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Brisket raw Saffron DV% diff.
Manganese 0.014mg 28.408mg 1235%
Iron 1.92mg 11.1mg 115%
Vitamin B12 2.43µg 0µg 101%
Vitamin C 0mg 80.8mg 90%
Magnesium 23mg 264mg 57%
Vitamin B6 0.42mg 1.01mg 45%
Potassium 330mg 1724mg 41%
Zinc 4.31mg 1.09mg 29%
Copper 0.08mg 0.328mg 28%
Folate 7µg 93µg 22%
Carbs 0g 65.37g 22%
Cholesterol 62mg 0mg 21%
Selenium 16.4µg 5.6µg 20%
Protein 20.72g 11.43g 19%
Fiber 0g 3.9g 16%
Choline 86.5mg 16%
Vitamin B3 3.94mg 1.46mg 16%
Polyunsaturated fat 0.23g 2.067g 12%
Calcium 5mg 111mg 11%
Monounsaturated fat 3.46g 0.429g 8%
Calories 155kcal 310kcal 8%
Vitamin B5 0.35mg 7%
Vitamin B2 0.17mg 0.267mg 7%
Phosphorus 201mg 252mg 7%
Saturated fat 2.59g 1.586g 5%
Vitamin A 0µg 27µg 3%
Sodium 79mg 148mg 3%
Vitamin E 0.32mg 2%
Fats 7.37g 5.85g 2%
Vitamin B1 0.1mg 0.115mg 1%
Vitamin K 1.3µg 1%
Net carbs 0g 61.47g N/A
Tryptophan 0.232mg 0%
Threonine 0.905mg 0%
Isoleucine 0.931mg 0%
Leucine 1.637mg 0%
Lysine 1.724mg 0%
Methionine 0.53mg 0%
Phenylalanine 0.809mg 0%
Valine 1.008mg 0%
Histidine 0.709mg 0%
Omega-3 - DPA 0g 0.006g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 7% 70%
Protein: 20.72 g
Fats: 7.37 g
Carbs: 0 g
Water: 70.29 g
Other: 1.62 g
11% 6% 65% 12% 5%
Protein: 11.43 g
Fats: 5.85 g
Carbs: 65.37 g
Water: 11.9 g
Other: 5.45 g
Contains more ProteinProtein +81.3%
Contains more FatsFats +26%
Contains more WaterWater +490.7%
Contains more CarbsCarbs +∞%
Contains more OtherOther +236.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 55% 4%
Saturated fat: Sat. Fat 2.59 g
Monounsaturated fat: Mono. Fat 3.46 g
Polyunsaturated fat: Poly. Fat 0.23 g
39% 11% 51%
Saturated fat: Sat. Fat 1.586 g
Monounsaturated fat: Mono. Fat 0.429 g
Polyunsaturated fat: Poly. Fat 2.067 g
Contains more Mono. FatMonounsaturated fat +706.5%
Contains less Sat. FatSaturated fat -38.8%
Contains more Poly. FatPolyunsaturated fat +798.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brisket raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168607/nutrients
  2. Saffron - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170934/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.