Brotwurst vs. Cream cracker — In-Depth Nutrition Comparison
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What are the main differences between brotwurst and cream cracker?
- Brotwurst is richer in vitamin B12, selenium, and zinc, yet cream cracker is richer in iron, folate, manganese, vitamin K, vitamin B3, and fiber.
- Cream cracker's daily need coverage for iron is 79% higher.
- Brotwurst has 4 times more vitamin B12 than cream cracker. Brotwurst has 2.05µg of vitamin B12, while cream cracker has 0.46µg.
- Cream cracker contains less saturated fat.
We used Brotwurst, pork, beef, link and Crackers, cream, GAMESA SABROSAS types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +84.6% |
Contains more PotassiumPotassium | +117.8% |
Contains more ZincZinc | +218.2% |
Contains more PhosphorusPhosphorus | +36.7% |
Contains more SeleniumSelenium | +78.9% |
Contains more MagnesiumMagnesium | +56.3% |
Contains more IronIron | +616.5% |
Contains more CopperCopper | +38.8% |
Contains more ManganeseManganese | +1845% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B6Vitamin B6 | +100% |
Contains more Vitamin B12Vitamin B12 | +345.7% |
Contains more Vitamin EVitamin E | +488.9% |
Contains more Vitamin B1Vitamin B1 | +19.2% |
Contains more Vitamin B3Vitamin B3 | +53.9% |
Contains more Vitamin B5Vitamin B5 | +670% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +2880% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 1.03mg | 7.38mg | 79% |
Vitamin B12 | 2.05µg | 0.46µg | 66% |
Folate | 5µg | 149µg | 36% |
Manganese | 0.04mg | 0.778mg | 32% |
Saturated fat | 9.93g | 5.362g | 21% |
Starch | 51.87g | 21% | |
Cholesterol | 63mg | 21% | |
Carbs | 2.98g | 64.55g | 21% |
Vitamin K | 0µg | 17.9µg | 15% |
Protein | 14.3g | 7.01g | 15% |
Selenium | 17µg | 9.5µg | 14% |
Zinc | 2.1mg | 0.66mg | 13% |
Fats | 27.8g | 20.37g | 11% |
Vitamin B3 | 3.3mg | 5.08mg | 11% |
Fiber | 0g | 2.4g | 10% |
Vitamin E | 0.27mg | 1.59mg | 9% |
Vitamin B5 | 0.06mg | 0.462mg | 8% |
Calories | 323kcal | 484kcal | 8% |
Monounsaturated fat | 13.34g | 10.625g | 7% |
Phosphorus | 134mg | 98mg | 5% |
Vitamin B6 | 0.13mg | 0.065mg | 5% |
Vitamin B1 | 0.25mg | 0.298mg | 4% |
Potassium | 281mg | 129mg | 4% |
Copper | 0.08mg | 0.111mg | 3% |
Polyunsaturated fat | 2.83g | 2.45g | 3% |
Magnesium | 16mg | 25mg | 2% |
Vitamin D | 0.3µg | 2% | |
Sodium | 1112mg | 1148mg | 2% |
Calcium | 48mg | 26mg | 2% |
Fructose | 0.95g | 1% | |
Vitamin B2 | 0.23mg | 0.24mg | 1% |
Vitamin D | 11IU | 1% | |
Net carbs | 2.98g | 62.15g | N/A |
Sugar | 2.98g | 9.37g | N/A |
Trans fat | 3.969g | N/A | |
Tryptophan | 0.13mg | 0% | |
Threonine | 0.6mg | 0% | |
Isoleucine | 0.61mg | 0% | |
Leucine | 1.08mg | 0% | |
Lysine | 1.14mg | 0% | |
Methionine | 0.37mg | 0% | |
Phenylalanine | 0.54mg | 0% | |
Valine | 0.68mg | 0% | |
Histidine | 0.44mg | 0% | |
Omega-3 - ALA | 0.045g | N/A | |
Omega-6 - Linoleic acid | 1.542g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.3 g
Fats:
27.8 g
Carbs:
2.98 g
Water:
51.3 g
Other:
3.62 g
Protein:
7.01 g
Fats:
20.37 g
Carbs:
64.55 g
Water:
4.45 g
Other:
3.62 g
Contains more ProteinProtein | +104% |
Contains more FatsFats | +36.5% |
Contains more WaterWater | +1052.8% |
Contains more CarbsCarbs | +2066.1% |
~equal in
Other
~3.62g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.93 g
Monounsaturated fat:
Mono. Fat
13.34 g
Polyunsaturated fat:
Poly. Fat
2.83 g
Saturated fat:
Sat. Fat
5.362 g
Monounsaturated fat:
Mono. Fat
10.625 g
Polyunsaturated fat:
Poly. Fat
2.45 g
Contains more Mono. FatMonounsaturated fat | +25.6% |
Contains more Poly. FatPolyunsaturated fat | +15.5% |
Contains less Sat. FatSaturated fat | -46% |