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Buckwheat vs. Mashed potato — In-Depth Nutrition Comparison

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How are buckwheat and mashed potato different?

  • Buckwheat is higher in manganese, copper, magnesium, iron, and fiber; however, mashed potato is richer in potassium and polyunsaturated fat.
  • Daily need coverage for manganese for buckwheat is 13% higher.
  • Buckwheat contains 4 times more copper than mashed potato. While buckwheat contains 0.146mg of copper, mashed potato contains only 0.035mg.
  • Buckwheat has less sodium.
  • Buckwheat has a lower glycemic index (51) than mashed potato (87).

Buckwheat groats, roasted, cooked and Fast foods, potato, mashed are the varieties used in this article.

Infographic

Buckwheat vs Mashed potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Contains more MagnesiumMagnesium +240%
Contains more IronIron +158.1%
Contains more CopperCopper +317.1%
Contains more ZincZinc +177.3%
Contains more PhosphorusPhosphorus +18.6%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +311.2%
Contains more SeleniumSelenium +175%
Contains more CalciumCalcium +157.1%
Contains more PotassiumPotassium +225%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Contains more Vitamin B1Vitamin B1 +166.7%
Contains more Vitamin B2Vitamin B2 +160%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +55.6%
Contains more CholineCholine +50%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +366.7%
Contains more Vitamin B3Vitamin B3 +14.9%
Contains more Vitamin B6Vitamin B6 +55.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +210.5%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Buckwheat Mashed potato DV% diff.
Manganese 0.403mg 0.098mg 13%
Sodium 4mg 306mg 13%
Copper 0.146mg 0.035mg 12%
Magnesium 51mg 15mg 9%
Polyunsaturated fat 0.188g 1.342g 8%
Vitamin B5 0.359mg 7%
Potassium 88mg 286mg 6%
Iron 0.8mg 0.31mg 6%
Fiber 2.7g 1.3g 6%
Vitamin A 0µg 43µg 5%
Starch 12.1g 5%
Zinc 0.61mg 0.22mg 4%
Vitamin B6 0.077mg 0.12mg 3%
Selenium 2.2µg 0.8µg 3%
Vitamin B12 0µg 0.07µg 3%
Vitamin K 1.9µg 5.9µg 3%
Fats 0.62g 2.82g 3%
Protein 3.38g 1.65g 3%
Vitamin B2 0.039mg 0.015mg 2%
Phosphorus 70mg 59mg 2%
Vitamin B1 0.04mg 0.015mg 2%
Vitamin E 0.09mg 0.42mg 2%
Carbs 19.94g 14.65g 2%
Saturated fat 0.134g 0.577g 2%
Vitamin B3 0.94mg 1.08mg 1%
Choline 20.1mg 13.4mg 1%
Monounsaturated fat 0.188g 0.72g 1%
Calcium 7mg 18mg 1%
Folate 14µg 9µg 1%
Calories 92kcal 89kcal 0%
Net carbs 17.24g 13.35g N/A
Sugar 0.9g 0.5g N/A
Trans fat 0.105g N/A
Tryptophan 0.049mg 0%
Threonine 0.129mg 0%
Isoleucine 0.127mg 0%
Leucine 0.212mg 0%
Lysine 0.172mg 0%
Methionine 0.044mg 0%
Phenylalanine 0.133mg 0%
Valine 0.173mg 0%
Histidine 0.079mg 0%
Fructose 0.1g 0.2g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
Contains more ProteinProtein +104.8%
Contains more CarbsCarbs +36.1%
Contains more FatsFats +354.8%
Contains more OtherOther +193%
~equal in Water ~79.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.134 g
Monounsaturated fat: Mono. Fat 0.188 g
Polyunsaturated fat: Poly. Fat 0.188 g
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
Contains less Sat. FatSaturated fat -76.8%
Contains more Mono. FatMonounsaturated fat +283%
Contains more Poly. FatPolyunsaturated fat +613.8%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
57% 29% 14%
Starch: 0 g
Sucrose: 0.4 g
Glucose: 0.2 g
Fructose: 0.1 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
96%
Starch: 12.1 g
Sucrose: 0.1 g
Glucose: 0.2 g
Fructose: 0.2 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +300%
Contains more StarchStarch +∞%
Contains more FructoseFructose +100%
~equal in Glucose ~0.2g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients
  2. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.