Bulgur vs Khorasan wheat - In-Depth Nutrition Comparison
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Significant differences between Bulgur and Khorasan wheat
- Bulgur has more Manganese, Magnesium, and Vitamin B6, however Khorasan wheat is richer in Selenium, Vitamin B1, Copper, Iron, Zinc, Phosphorus, and Vitamin B3.
- Khorasan wheat covers your daily Selenium needs 144% more than Bulgur.
Specific food types used in this comparison are Bulgur, dry and Wheat, KAMUT khorasan, uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
Contains
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Calcium
+59.1%
Contains
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Magnesium
+26.2%
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Iron
+53.3%
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Copper
+51%
Contains
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Zinc
+90.7%
Contains
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Phosphorus
+21.3%
Contains
less
Sodium
-70.6%
Equal in Potassium - 403
Contains
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Calcium
+59.1%
Contains
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Magnesium
+26.2%
Contains
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Iron
+53.3%
Contains
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Copper
+51%
Contains
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Zinc
+90.7%
Contains
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Phosphorus
+21.3%
Contains
less
Sodium
-70.6%
Equal in Potassium - 403
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Vitamin B5
+10.1%
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Vitamin B6
+32%
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Vitamin A
+11.1%
Contains
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Vitamin E
+916.7%
Contains
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Vitamin B1
+144%
Contains
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Vitamin B2
+60%
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Vitamin B3
+24.7%
Equal in Vitamin B5 - 0.949
Equal in Vitamin K - 1.8
Contains
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Vitamin B5
+10.1%
Contains
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Vitamin B6
+32%
Contains
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Vitamin A
+11.1%
Contains
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Vitamin E
+916.7%
Contains
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Vitamin B1
+144%
Contains
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Vitamin B2
+60%
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Vitamin B3
+24.7%
Equal in Vitamin B5 - 0.949
Equal in Vitamin K - 1.8
Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
29
36
Mineral Summary Score
69
88
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
74%
87%
Carbohydrates
76%
71%
Fats
6%
10%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in glycemic index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food contains less Sodium?
Khorasan wheat contains less Sodium (difference - 12mg)
Which food is lower in Saturated Fat?
Khorasan wheat is lower in Saturated Fat (difference - 0.036g)
Which food is lower in glycemic index?
Khorasan wheat is lower in glycemic index (difference - 7)
Which food is cheaper?
Khorasan wheat is cheaper (difference - $2)
Which food is lower in Sugar?
Bulgur is lower in Sugar (difference - 7.43g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 342 | 337 |
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| Protein | 12.29 | 14.54 |
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| Fats | 1.33 | 2.13 |
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| Vitamin C | 0 | 0 | |
| Carbs | 75.87 | 70.58 |
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| Cholesterol | 0 | 0 | |
| Vitamin D | 0 |
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| Iron | 2.46 | 3.77 |
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| Calcium | 35 | 22 |
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| Potassium | 410 | 403 |
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| Magnesium | 164 | 130 |
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| Sugar | 0.41 | 7.84 |
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| Fiber | 12.5 | 11.1 |
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| Copper | 0.335 | 0.506 |
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| Zinc | 1.93 | 3.68 |
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| Starch | 52.41 |
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| Phosphorus | 300 | 364 |
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| Sodium | 17 | 5 |
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| Vitamin A | 9 | 10 |
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| Vitamin E | 0.06 | 0.61 |
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| Vitamin D | 0 |
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| Vitamin B1 | 0.232 | 0.566 |
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| Vitamin B2 | 0.115 | 0.184 |
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| Vitamin B3 | 5.114 | 6.375 |
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| Vitamin B5 | 1.045 | 0.949 |
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| Vitamin B6 | 0.342 | 0.259 |
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| Vitamin B12 | 0 |
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| Vitamin K | 1.9 | 1.8 |
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| Folate | 27 |
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| Trans Fat | 0.005 |
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| Saturated Fat | 0.232 | 0.196 |
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| Monounsaturated Fat | 0.173 | 0.213 |
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| Polyunsaturated fat | 0.541 | 0.621 |
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| Tryptophan | 0.19 | 0.13 |
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| Threonine | 0.354 | 0.442 |
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| Isoleucine | 0.455 | 0.566 |
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| Leucine | 0.83 | 1.112 |
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| Lysine | 0.339 | 0.416 |
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| Methionine | 0.19 | 0.251 |
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| Phenylalanine | 0.58 | 0.772 |
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| Valine | 0.554 | 0.687 |
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| Histidine | 0.285 | 0.379 |
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| Fructose | 0.11 |
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