Burdock root vs. Parsnip — In-Depth Nutrition Comparison
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Important differences between burdock root and parsnip
- Burdock root has more vitamin B6; however, parsnip has more vitamin K, vitamin C, manganese, folate, vitamin E, vitamin B1, fiber, and vitamin B5.
- Parsnip's daily need coverage for vitamin K is 17% more.
- Burdock root has 3 times more vitamin B6 than parsnip. Burdock root has 0.24mg of vitamin B6, while parsnip has 0.09mg.
The food varieties used in the comparison are Burdock root, raw and Parsnips, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +31% |
Contains more CalciumCalcium | +13.9% |
Contains more IronIron | +35.6% |
Contains less SodiumSodium | -50% |
Contains more PotassiumPotassium | +21.8% |
Contains more CopperCopper | +55.8% |
Contains more ZincZinc | +78.8% |
Contains more PhosphorusPhosphorus | +39.2% |
Contains more ManganeseManganese | +141.4% |
Contains more SeleniumSelenium | +157.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +166.7% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +466.7% |
Contains more Vitamin EVitamin E | +292.1% |
Contains more Vitamin B1Vitamin B1 | +800% |
Contains more Vitamin B2Vitamin B2 | +66.7% |
Contains more Vitamin B3Vitamin B3 | +133.3% |
Contains more Vitamin B5Vitamin B5 | +86.9% |
Contains more Vitamin KVitamin K | +1306.3% |
Contains more FolateFolate | +191.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 1.6µg | 22.5µg | 17% |
Vitamin C | 3mg | 17mg | 16% |
Manganese | 0.232mg | 0.56mg | 14% |
Vitamin B6 | 0.24mg | 0.09mg | 12% |
Folate | 23µg | 67µg | 11% |
Vitamin E | 0.38mg | 1.49mg | 7% |
Vitamin B1 | 0.01mg | 0.09mg | 7% |
Vitamin B5 | 0.321mg | 0.6mg | 6% |
Fiber | 3.3g | 4.9g | 6% |
Copper | 0.077mg | 0.12mg | 5% |
Iron | 0.8mg | 0.59mg | 3% |
Vitamin B3 | 0.3mg | 0.7mg | 3% |
Phosphorus | 51mg | 71mg | 3% |
Potassium | 308mg | 375mg | 2% |
Zinc | 0.33mg | 0.59mg | 2% |
Magnesium | 38mg | 29mg | 2% |
Choline | 11.7mg | 2% | |
Selenium | 0.7µg | 1.8µg | 2% |
Vitamin B2 | 0.03mg | 0.05mg | 2% |
Calcium | 41mg | 36mg | 1% |
Protein | 1.53g | 1.2g | 1% |
Calories | 72kcal | 75kcal | 0% |
Fats | 0.15g | 0.3g | 0% |
Carbs | 17.34g | 17.99g | 0% |
Net carbs | 14.04g | 13.09g | N/A |
Sugar | 2.9g | 4.8g | N/A |
Sodium | 5mg | 10mg | 0% |
Saturated fat | 0.025g | 0.05g | 0% |
Monounsaturated fat | 0.037g | 0.112g | 0% |
Polyunsaturated fat | 0.059g | 0.047g | 0% |
Tryptophan | 0.006mg | 0% | |
Threonine | 0.026mg | 0% | |
Isoleucine | 0.03mg | 0% | |
Leucine | 0.032mg | 0% | |
Lysine | 0.067mg | 0% | |
Methionine | 0.009mg | 0% | |
Phenylalanine | 0.033mg | 0% | |
Valine | 0.033mg | 0% | |
Histidine | 0.031mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.53 g
Fats:
0.15 g
Carbs:
17.34 g
Water:
80.09 g
Other:
0.89 g
Protein:
1.2 g
Fats:
0.3 g
Carbs:
17.99 g
Water:
79.53 g
Other:
0.98 g
Contains more ProteinProtein | +27.5% |
Contains more FatsFats | +100% |
Contains more OtherOther | +10.1% |
~equal in
Carbs
~17.99g
~equal in
Water
~79.53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.037 g
Polyunsaturated fat:
Poly. Fat
0.059 g
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.112 g
Polyunsaturated fat:
Poly. Fat
0.047 g
Contains less Sat. FatSaturated fat | -50% |
Contains more Poly. FatPolyunsaturated fat | +25.5% |
Contains more Mono. FatMonounsaturated fat | +202.7% |