Chinese cabbage vs. Red leaf lettuce — In-Depth Nutrition Comparison
Compare
Summary of differences between Chinese cabbage and Red leaf lettuce
- Chinese cabbage has more Vitamin C, Folate, Vitamin B6, and Calcium, however, Red leaf lettuce is higher in Vitamin K, and Vitamin A.
- Red leaf lettuce covers your daily need of Vitamin K 79% more than Chinese cabbage.
- Chinese cabbage has 12 times more Vitamin C than Red leaf lettuce. While Chinese cabbage has 45mg of Vitamin C, Red leaf lettuce has only 3.7mg.
These are the specific foods used in this comparison Cabbage, chinese (pak-choi), raw and Lettuce, red leaf, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +58.3% |
Contains more CalciumCalcium | +218.2% |
Contains more PotassiumPotassium | +34.8% |
Contains more PhosphorusPhosphorus | +32.1% |
Contains more IronIron | +50% |
Contains more CopperCopper | +33.3% |
Contains less SodiumSodium | -61.5% |
Contains more ManganeseManganese | +27.7% |
Contains more SeleniumSelenium | +200% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +1116.2% |
Contains more Vitamin B3Vitamin B3 | +55.8% |
Contains more Vitamin B6Vitamin B6 | +94% |
Contains more FolateFolate | +83.3% |
Contains more Vitamin AVitamin A | +67.7% |
Contains more Vitamin EVitamin E | +66.7% |
Contains more Vitamin B1Vitamin B1 | +60% |
Contains more Vitamin B5Vitamin B5 | +63.6% |
Contains more Vitamin KVitamin K | +208.4% |
Contains more CholineCholine | +84.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
Protein:
1.33 g
Fats:
0.22 g
Carbs:
2.26 g
Water:
95.64 g
Other:
0.55 g
Contains more ProteinProtein | +12.8% |
Contains more OtherOther | +45.5% |
~equal in
Fats
~0.22g
~equal in
Carbs
~2.26g
~equal in
Water
~95.64g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.027 g
Monounsaturated Fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
Saturated Fat:
Sat. Fat
0.017 g
Monounsaturated Fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.072 g
Contains more Mono. FatMonounsaturated Fat | +200% |
Contains more Poly. FatPolyunsaturated fat | +33.3% |
Contains less Sat. FatSaturated Fat | -37% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 13kcal | 16kcal | |
Protein | 1.5g | 1.33g | |
Fats | 0.2g | 0.22g | |
Vitamin C | 45mg | 3.7mg | |
Net carbs | 1.18g | 1.36g | |
Carbs | 2.18g | 2.26g | |
Magnesium | 19mg | 12mg | |
Calcium | 105mg | 33mg | |
Potassium | 252mg | 187mg | |
Iron | 0.8mg | 1.2mg | |
Sugar | 1.18g | 0.48g | |
Fiber | 1g | 0.9g | |
Copper | 0.021mg | 0.028mg | |
Zinc | 0.19mg | 0.2mg | |
Phosphorus | 37mg | 28mg | |
Sodium | 65mg | 25mg | |
Vitamin A | 4468IU | 7492IU | |
Vitamin A | 223µg | 375µg | |
Vitamin E | 0.09mg | 0.15mg | |
Manganese | 0.159mg | 0.203mg | |
Selenium | 0.5µg | 1.5µg | |
Vitamin B1 | 0.04mg | 0.064mg | |
Vitamin B2 | 0.07mg | 0.077mg | |
Vitamin B3 | 0.5mg | 0.321mg | |
Vitamin B5 | 0.088mg | 0.144mg | |
Vitamin B6 | 0.194mg | 0.1mg | |
Vitamin K | 45.5µg | 140.3µg | |
Folate | 66µg | 36µg | |
Choline | 6.4mg | 11.8mg | |
Saturated Fat | 0.027g | 0.017g | |
Monounsaturated Fat | 0.015g | 0.005g | |
Polyunsaturated fat | 0.096g | 0.072g | |
Tryptophan | 0.015mg | 0.022mg | |
Threonine | 0.049mg | 0.048mg | |
Isoleucine | 0.085mg | 0.038mg | |
Leucine | 0.088mg | 0.07mg | |
Lysine | 0.089mg | 0.045mg | |
Methionine | 0.009mg | 0.016mg | |
Phenylalanine | 0.044mg | 0.067mg | |
Valine | 0.066mg | 0.048mg | |
Histidine | 0.026mg | 0.019mg | |
Fructose | 0.28g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
52%
71%
Minerals Daily Need Coverage Score
16%
14%
Comparison summary
Which food is lower in Sugar?
Red leaf lettuce is lower in Sugar (difference - 0.7g)
Which food contains less Sodium?
Red leaf lettuce contains less Sodium (difference - 40mg)
Which food is lower in Saturated Fat?
Red leaf lettuce is lower in Saturated Fat (difference - 0.01g)
Which food is lower in glycemic index?
Red leaf lettuce is lower in glycemic index (difference - 32)
Which food is cheaper?
Red leaf lettuce is cheaper (difference - $0.4)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.