Caesar salad vs. Barley — In-Depth Nutrition Comparison
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Differences between caesar salad and barley
- Caesar salad has more calcium and vitamin B12, while barley has more manganese, fiber, copper, magnesium, vitamin B1, and iron.
- Barley's daily need coverage for manganese is 71% higher.
- The amount of sodium in barley is lower.
- Barley has a lower glycemic index. The glycemic index of barley is 28, while the glycemic index of caesar salad is 50.
The food types used in this comparison are LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust and Barley, hulled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +606.1% |
Contains more MagnesiumMagnesium | +375% |
Contains more PotassiumPotassium | +165.9% |
Contains more IronIron | +53.8% |
Contains more CopperCopper | +295.2% |
Contains more ZincZinc | +72% |
Contains more PhosphorusPhosphorus | +14.3% |
Contains less SodiumSodium | -97.4% |
Contains more ManganeseManganese | +505.3% |
Contains more SeleniumSelenium | +20.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +7700% |
Contains more Vitamin B5Vitamin B5 | +58.5% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +168.2% |
Contains more Vitamin B1Vitamin B1 | +71.4% |
Contains more Vitamin B3Vitamin B3 | +42.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.321mg | 1.943mg | 71% |
Fiber | 1.7g | 17.3g | 62% |
Copper | 0.126mg | 0.498mg | 41% |
Magnesium | 28mg | 133mg | 25% |
Vitamin B6 | 0.318mg | 24% | |
Vitamin B1 | 0.377mg | 0.646mg | 22% |
Calcium | 233mg | 33mg | 20% |
Sodium | 454mg | 12mg | 19% |
Vitamin B12 | 0.4µg | 0µg | 17% |
Saturated fat | 4.206g | 0.482g | 17% |
Iron | 2.34mg | 3.6mg | 16% |
Carbs | 31.5g | 73.48g | 14% |
Selenium | 31.4µg | 37.7µg | 11% |
Fats | 9.54g | 2.3g | 11% |
Zinc | 1.61mg | 2.77mg | 11% |
Starch | 25.29g | 10% | |
Vitamin A | 78µg | 1µg | 9% |
Vitamin B3 | 3.237mg | 4.604mg | 9% |
Potassium | 170mg | 452mg | 8% |
Cholesterol | 24mg | 0mg | 8% |
Phosphorus | 231mg | 264mg | 5% |
Folate | 19µg | 5% | |
Monounsaturated fat | 2.38g | 0.295g | 5% |
Calories | 265kcal | 354kcal | 4% |
Vitamin B5 | 0.447mg | 0.282mg | 3% |
Vitamin K | 5.9µg | 2.2µg | 3% |
Protein | 13.39g | 12.48g | 2% |
Polyunsaturated fat | 1.461g | 1.108g | 2% |
Fructose | 1.13g | 1% | |
Vitamin B2 | 0.297mg | 0.285mg | 1% |
Net carbs | 29.8g | 56.18g | N/A |
Sugar | 4.02g | 0.8g | N/A |
Vitamin E | 0.61mg | 0.57mg | 0% |
Tryptophan | 0.15mg | 0.208mg | 0% |
Threonine | 0.393mg | 0.424mg | 0% |
Isoleucine | 0.547mg | 0.456mg | 0% |
Leucine | 1.137mg | 0.848mg | 0% |
Lysine | 0.523mg | 0.465mg | 0% |
Methionine | 0.3mg | 0.24mg | 0% |
Phenylalanine | 0.717mg | 0.7mg | 0% |
Valine | 0.7mg | 0.612mg | 0% |
Histidine | 0.36mg | 0.281mg | 0% |
Omega-3 - ALA | 0.155g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13.39 g
Fats:
9.54 g
Carbs:
31.5 g
Water:
43.39 g
Other:
2.18 g
Protein:
12.48 g
Fats:
2.3 g
Carbs:
73.48 g
Water:
9.44 g
Other:
2.3 g
Contains more FatsFats | +314.8% |
Contains more WaterWater | +359.6% |
Contains more CarbsCarbs | +133.3% |
~equal in
Protein
~12.48g
~equal in
Other
~2.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.206 g
Monounsaturated fat:
Mono. Fat
2.38 g
Polyunsaturated fat:
Poly. Fat
1.461 g
Saturated fat:
Sat. Fat
0.482 g
Monounsaturated fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
1.108 g
Contains more Mono. FatMonounsaturated fat | +706.8% |
Contains more Poly. FatPolyunsaturated fat | +31.9% |
Contains less Sat. FatSaturated fat | -88.5% |