Differences between camembert and molasses Camembert has more vitamin B12, phosphorus, and vitamin B2, while molasses have more manganese, iron, magnesium, copper, and potassium. Camembert's daily need coverage for saturated fat is 76% higher. The amount of saturated fat in molasses is lower. The food types used in this comparison are Cheese, camembert and Molasses .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
116%
17%
12%
7%
65%
149%
110%
5%
79%
7
100 g
300 g
1 serving 1 tbsp - 20g 1 cup - 337g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
173%
62%
129%
177%
162%
7.9%
13%
4.8%
200%
97%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
80%
4.2%
7%
113%
12%
82%
52%
163%
5%
47%
3
100 g
300 g
1 serving 1 tbsp - 20g 1 cup - 337g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
10%
0.46%
17%
48%
155%
0%
0%
0%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
15.259g
0.018g
69%
Manganese
0.038mg
1.53mg
65%
Iron
0.33mg
4.72mg
55%
Vitamin B12
1.3µg
0µg
54%
Magnesium
20mg
242mg
53%
Copper
0.021mg
0.487mg
52%
Phosphorus
347mg
31mg
45%
Protein
19.8g
0g
40%
Potassium
187mg
1464mg
38%
Fats
24.26g
0.1g
37%
Vitamin B2
0.488mg
0.002mg
37%
Sodium
842mg
37mg
35%
Vitamin B6
0.227mg
0.67mg
34%
Vitamin A
241µg
0µg
27%
Carbs
0.46g
74.73g
25%
Cholesterol
72mg
0mg
24%
Zinc
2.38mg
0.29mg
19%
Calcium
388mg
205mg
18%
Monounsaturated fat
7.023g
0.032g
17%
Folate
62µg
0µg
16%
Fructose
12.79g
16%
Vitamin B5
1.364mg
0.804mg
11%
Selenium
14.5µg
17.8µg
6%
Polyunsaturated fat
0.724g
0.05g
4%
Vitamin D*
18 IU
0 IU
2%
Vitamin D
0.4µg
0µg
2%
Vitamin B3
0.63mg
0.93mg
2%
Vitamin K
2µg
0µg
2%
Calories
300kcal
290kcal
1%
Vitamin E
0.21mg
0mg
1%
Vitamin B1
0.028mg
0.041mg
1%
Protein per 100 calories
6.6g
0g
N/A
Calories per 10 g protein
152kcal
N/A
Weight per 100 calories
33g
34g
N/A
Unsaturated / Saturated Fat ratio
0.51
4.6
N/A
Net carbs
0.46g
74.73g
N/A
Sugar
0.46g
74.72g
N/A
Choline
15.4mg
13.3mg
0%
Tryptophan
0.307mg
0%
Threonine
0.717mg
0%
Isoleucine
0.968mg
0%
Leucine
1.84mg
0%
Lysine
1.766mg
0%
Methionine
0.565mg
0%
Phenylalanine
1.105mg
0%
Valine
1.279mg
0%
Histidine
0.683mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
20%
24%
52%
4%
Protein:
19.8 g
Fats:
24.26 g
Carbs:
0.46 g
Water:
51.8 g
Other:
3.68 g
1
75%
22%
3%
Protein:
0 g
Fats:
0.1 g
Carbs:
74.73 g
Water:
21.87 g
Other:
3.3 g
Contains
more
Protein Protein
+∞%
Contains
more
Fats Fats
+24160%
Contains
more
Water Water
+136.9%
Contains
more
Other Other
+11.5%
Contains
more
Carbs Carbs
+16145.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
66%
31%
3%
Saturated fat:
Sat. Fat
15.259 g
Monounsaturated fat:
Mono. Fat
7.023 g
Polyunsaturated fat:
Poly. Fat
0.724 g
1
18%
32%
50%
Saturated fat:
Sat. Fat
0.018 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Contains
more
Mono. Fat Monounsaturated fat
+21846.9%
Contains
more
Poly. Fat Polyunsaturated fat
+1348%
Contains
less
Sat. Fat Saturated fat
-99.9%