Canadian bacon vs. Italian sausage — In-Depth Nutrition Comparison
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What are the differences between Canadian bacon and Italian sausage?
- Canadian bacon is higher in selenium, vitamin B3, potassium, and phosphorus; however, Italian sausage is richer in vitamin B12, iron, zinc, and vitamin D.
- Canadian bacon's daily need coverage for selenium is 52% more.
- Italian sausage contains 3 times less potassium than Canadian bacon. Canadian bacon contains 999mg of potassium, while Italian sausage contains 304mg.
- Italian sausage has less sodium.
We used Canadian bacon, cooked, pan-fried and Sausage, Italian, pork, cooked types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +50% |
| Contains more PotassiumPotassium | +228.6% |
| Contains more PhosphorusPhosphorus | +81.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +129.1% |
| Contains more CalciumCalcium | +200% |
| Contains more IronIron | +155.4% |
| Contains more CopperCopper | +27% |
| Contains more ZincZinc | +38.2% |
| Contains less SodiumSodium | -25.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +64% |
| Contains more Vitamin B3Vitamin B3 | +139.8% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more CholineCholine | +34% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +400% |
| Contains more Vitamin B2Vitamin B2 | +25.9% |
| Contains more Vitamin B6Vitamin B6 | +17.9% |
| Contains more Vitamin B12Vitamin B12 | +202.3% |
| Contains more Vitamin KVitamin K | +1600% |
| Contains more FolateFolate | +25% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 50.4µg | 22µg | 52% |
| Saturated fat | 1.039g | 10.195g | 42% |
| Monounsaturated fat | 1.255g | 17.108g | 40% |
| Fats | 2.78g | 27.31g | 38% |
| Vitamin B12 | 0.43µg | 1.3µg | 36% |
| Vitamin B3 | 9.988mg | 4.165mg | 36% |
| Phosphorus | 309mg | 170mg | 20% |
| Polyunsaturated fat | 0.485g | 3.518g | 20% |
| Potassium | 999mg | 304mg | 20% |
| Protein | 28.31g | 19.12g | 18% |
| Vitamin B5 | 0.72mg | 14% | |
| Iron | 0.56mg | 1.43mg | 11% |
| Sodium | 993mg | 743mg | 11% |
| Calories | 146kcal | 344kcal | 10% |
| Zinc | 1.73mg | 2.39mg | 6% |
| Choline | 104.8mg | 78.2mg | 5% |
| Vitamin D | 0.2µg | 1µg | 4% |
| Vitamin B6 | 0.28mg | 0.33mg | 4% |
| Vitamin D | 9IU | 41IU | 4% |
| Vitamin B1 | 0.669mg | 0.623mg | 4% |
| Vitamin B2 | 0.185mg | 0.233mg | 4% |
| Vitamin K | 0.2µg | 3.4µg | 3% |
| Cholesterol | 67mg | 57mg | 3% |
| Copper | 0.063mg | 0.08mg | 2% |
| Magnesium | 27mg | 18mg | 2% |
| Carbs | 1.8g | 4.27g | 1% |
| Calcium | 7mg | 21mg | 1% |
| Manganese | 0.016mg | 1% | |
| Vitamin E | 0.41mg | 0.25mg | 1% |
| Vitamin A | 0µg | 10µg | 1% |
| Vitamin C | 0mg | 0.1mg | 0% |
| Net carbs | 1.8g | 4.17g | N/A |
| Sugar | 1.2g | 1.86g | N/A |
| Fiber | 0g | 0.1g | 0% |
| Folate | 4µg | 5µg | 0% |
| Trans fat | 0.008g | N/A | |
| Tryptophan | 0.332mg | 0.161mg | 0% |
| Threonine | 1.226mg | 0.792mg | 0% |
| Isoleucine | 1.32mg | 0.731mg | 0% |
| Leucine | 2.294mg | 1.343mg | 0% |
| Lysine | 2.479mg | 1.522mg | 0% |
| Methionine | 0.764mg | 0.486mg | 0% |
| Phenylalanine | 1.158mg | 0.67mg | 0% |
| Valine | 1.41mg | 0.804mg | 0% |
| Histidine | 1.134mg | 0.577mg | 0% |
| Omega-3 - DHA | 0.001g | 0g | N/A |
| Omega-3 - ALA | 0.011g | N/A | |
| Omega-3 - DPA | 0.006g | 0g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.003g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.008g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.014g | N/A | |
| Omega-6 - Linoleic acid | 0.36g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.31 g
Fats:
2.78 g
Carbs:
1.8 g
Water:
62.5 g
Other:
4.61 g
Protein:
19.12 g
Fats:
27.31 g
Carbs:
4.27 g
Water:
47.13 g
Other:
2.17 g
| Contains more ProteinProtein | +48.1% |
| Contains more WaterWater | +32.6% |
| Contains more OtherOther | +112.4% |
| Contains more FatsFats | +882.4% |
| Contains more CarbsCarbs | +137.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.039 g
Monounsaturated fat:
Mono. Fat
1.255 g
Polyunsaturated fat:
Poly. Fat
0.485 g
Saturated fat:
Sat. Fat
10.195 g
Monounsaturated fat:
Mono. Fat
17.108 g
Polyunsaturated fat:
Poly. Fat
3.518 g
| Contains less Sat. FatSaturated fat | -89.8% |
| Contains more Mono. FatMonounsaturated fat | +1263.2% |
| Contains more Poly. FatPolyunsaturated fat | +625.4% |
