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Carrot cake vs. Biscuit — In-Depth Nutrition Comparison

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How are carrot cake and biscuits different?

  • Carrot cake is richer in vitamin A, phosphorus, and manganese, while biscuits are higher in iron, vitamin B2, selenium, vitamin B1, and calcium.
  • Carrot cake covers your daily need for vitamin A, 37% more than biscuits.
  • Carrot cake contains 2 times more phosphorus than biscuits. Carrot cake contains 247mg of phosphorus, while biscuits contain 164mg.
  • Carrot cake is lower in saturated fat.

Cake, pudding-type, carrot, dry mix and Biscuits, plain or buttermilk, prepared from recipe types were used in this article.

Infographic

Carrot cake vs Biscuit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 52% 15% 68% 17% 5.5% 106% 74% 69% 81%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Contains more PotassiumPotassium +39.7%
Contains more PhosphorusPhosphorus +50.6%
Contains more ManganeseManganese +39.7%
Contains more MagnesiumMagnesium +125%
Contains more CalciumCalcium +36.6%
Contains more IronIron +61.1%
Contains more CopperCopper +64%
Contains more ZincZinc +170%
Contains more SeleniumSelenium +30.9%
~equal in Sodium ~580mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 32% 0% 0% 66% 39% 41% 18% 18% 5% 0% 50% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Contains more Vitamin CVitamin C +500%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +125.7%
Contains more Vitamin B1Vitamin B1 +34.3%
Contains more Vitamin B2Vitamin B2 +82.4%
Contains more Vitamin B3Vitamin B3 +33.7%
Contains more Vitamin B12Vitamin B12 +100%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.285mg
~equal in Vitamin K ~µg
~equal in Folate ~61µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Carrot cake Biscuit DV% diff.
Iron 1.8mg 2.9mg 14%
Saturated fat 1.472g 4.324g 13%
Phosphorus 247mg 164mg 12%
Carbs 79.2g 44.6g 12%
Vitamin A 97µg 11%
Vitamin B2 0.17mg 0.31mg 11%
Fats 9.8g 16.3g 10%
Vitamin B1 0.265mg 0.356mg 8%
Selenium 14.9µg 19.5µg 8%
Manganese 0.528mg 0.378mg 7%
Monounsaturated fat 4.036g 6.93g 7%
Calcium 172mg 235mg 6%
Fiber 1.5g 6%
Vitamin B3 2.205mg 2.949mg 5%
Copper 0.05mg 0.082mg 4%
Protein 5.1g 7g 4%
Vitamin B6 0.079mg 0.035mg 3%
Polyunsaturated fat 3.702g 4.163g 3%
Calories 415kcal 353kcal 3%
Zinc 0.2mg 0.54mg 3%
Vitamin B12 0.04µg 0.08µg 2%
Folate 67µg 61µg 2%
Magnesium 8mg 18mg 2%
Sodium 567mg 580mg 1%
Cholesterol 0mg 3mg 1%
Vitamin C 1.2mg 0.2mg 1%
Potassium 169mg 121mg 1%
Net carbs 79.2g 43.1g N/A
Sugar 2.18g N/A
Vitamin B5 0.294mg 0.285mg 0%
Tryptophan 0.061mg 0.087mg 0%
Threonine 0.149mg 0.211mg 0%
Isoleucine 0.186mg 0.273mg 0%
Leucine 0.336mg 0.514mg 0%
Lysine 0.142mg 0.226mg 0%
Methionine 0.083mg 0.132mg 0%
Phenylalanine 0.238mg 0.347mg 0%
Valine 0.212mg 0.313mg 0%
Histidine 0.109mg 0.161mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 10% 79% 4% 2%
Protein: 5.1 g
Fats: 9.8 g
Carbs: 79.2 g
Water: 3.6 g
Other: 2.3 g
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Contains more CarbsCarbs +77.6%
Contains more ProteinProtein +37.3%
Contains more FatsFats +66.3%
Contains more WaterWater +702.8%
Contains more OtherOther +39.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 44% 40%
Saturated fat: Sat. Fat 1.472 g
Monounsaturated fat: Mono. Fat 4.036 g
Polyunsaturated fat: Poly. Fat 3.702 g
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Contains less Sat. FatSaturated fat -66%
Contains more Mono. FatMonounsaturated fat +71.7%
Contains more Poly. FatPolyunsaturated fat +12.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Carrot cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174932/nutrients
  2. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.