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Carrot vs. Shrimp — In-Depth Nutrition Comparison

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A recap on differences between carrots and shrimp

  • Carrots have less copper, phosphorus, zinc, and magnesium.
  • Shrimp covers your daily cholesterol needs 63% more than carrots.
  • The glycemic index of shrimp is higher.

Food varieties used in this article are Carrots, raw and Crustaceans, shrimp, cooked (not previously frozen).

Infographic

Carrot vs Shrimp infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Carrot
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 9.9% 28% 11% 15% 6.5% 15% 9% 19% 0.55%
Shrimp
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 21% 23% 19% 126% 45% 102% 14% 4.3% 0%
Contains more PotassiumPotassium +23.6%
Contains less SodiumSodium -37.8%
Contains more ManganeseManganese +333.3%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +225%
Contains more CalciumCalcium +112.1%
Contains more IronIron +70%
Contains more CopperCopper +742.2%
Contains more ZincZinc +583.3%
Contains more PhosphorusPhosphorus +577.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Carrot
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 278% 13% 0% 17% 13% 18% 16% 32% 0% 33% 14% 4.8%
Shrimp
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Carrot Shrimp DV% diff.
Vitamin A 835µg 93%
Cholesterol 0mg 189mg 63%
Protein 0.93g 23.98g 46%
Copper 0.045mg 0.379mg 37%
Phosphorus 35mg 237mg 29%
Zinc 0.24mg 1.64mg 13%
Vitamin K 13.2µg 11%
Vitamin B6 0.138mg 11%
Fiber 2.8g 11%
Vitamin C 5.9mg 7%
Magnesium 12mg 39mg 6%
Vitamin B3 0.983mg 6%
Vitamin B1 0.066mg 6%
Folate 19µg 5%
Manganese 0.143mg 0.033mg 5%
Vitamin B5 0.273mg 5%
Calcium 33mg 70mg 4%
Vitamin E 0.66mg 4%
Vitamin B2 0.058mg 4%
Calories 41kcal 99kcal 3%
Carbs 9.58g 0.2g 3%
Iron 0.3mg 0.51mg 3%
Sodium 69mg 111mg 2%
Potassium 320mg 259mg 2%
Choline 8.8mg 2%
Fructose 0.55g 1%
Starch 1.43g 1%
Fats 0.24g 0.28g 0%
Net carbs 6.78g 0.2g N/A
Sugar 4.74g N/A
Selenium 0.1µg 0%
Trans fat 0g 0.002g N/A
Saturated fat 0.037g 0.056g 0%
Monounsaturated fat 0.014g 0.048g 0%
Polyunsaturated fat 0.117g 0.079g 0%
Tryptophan 0.012mg 0%
Threonine 0.191mg 0%
Isoleucine 0.077mg 0%
Leucine 0.102mg 0%
Lysine 0.101mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.061mg 0%
Valine 0.069mg 0%
Histidine 0.04mg 0%
Omega-3 - EPA 0g 0.015g N/A
Omega-3 - DHA 0g 0.015g N/A
Omega-3 - ALA 0.001g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0g 0.002g N/A
Omega-6 - Linoleic acid 0.018g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Carrot
2
10% 88%
Protein: 0.93 g
Fats: 0.24 g
Carbs: 9.58 g
Water: 88.29 g
Other: 0.96 g
Shrimp
3
24% 74%
Protein: 23.98 g
Fats: 0.28 g
Carbs: 0.2 g
Water: 74.33 g
Other: 1.21 g
Contains more CarbsCarbs +4690%
Contains more WaterWater +18.8%
Contains more ProteinProtein +2478.5%
Contains more FatsFats +16.7%
Contains more OtherOther +26%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Carrot
2
22% 8% 70%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.117 g
Shrimp
1
31% 26% 43%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.048 g
Polyunsaturated fat: Poly. Fat 0.079 g
Contains less Sat. FatSaturated fat -33.9%
Contains more Poly. FatPolyunsaturated fat +48.1%
Contains more Mono. FatMonounsaturated fat +242.9%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Carrot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170393/nutrients
  2. Shrimp - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175180/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.