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Cashew vs. Arugula — In-Depth Nutrition Comparison

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What are the main differences between cashew and arugula?

  • Cashew is richer in copper, phosphorus, iron, magnesium, manganese, zinc, and selenium, while arugula is higher in vitamin K and vitamin A.
  • Cashew's daily need coverage for copper is 235% higher.
  • Arugula has 91 times less saturated fat than cashew. Cashew has 7.783g of saturated fat, while arugula has 0.086g.

We used Nuts, cashew nuts, raw and Arugula, raw types in this comparison.

Infographic

Cashew vs Arugula infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 209% 11% 58% 251% 732% 158% 254% 1.6% 216% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 48% 33% 55% 25% 13% 22% 3.5% 42% 1.6%
Contains more MagnesiumMagnesium +521.3%
Contains more PotassiumPotassium +78.9%
Contains more IronIron +357.5%
Contains more CopperCopper +2788.2%
Contains more ZincZinc +1129.8%
Contains more PhosphorusPhosphorus +1040.4%
Contains less SodiumSodium -55.6%
Contains more ManganeseManganese +415.6%
Contains more SeleniumSelenium +6533.3%
Contains more CalciumCalcium +332.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 18% 0% 106% 13% 20% 52% 96% 0% 85% 19% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 50% 40% 8.6% 0% 11% 20% 5.7% 26% 17% 0% 272% 73% 8.3%
Contains more Vitamin EVitamin E +109.3%
Contains more Vitamin B1Vitamin B1 +861.4%
Contains more Vitamin B3Vitamin B3 +248.2%
Contains more Vitamin B5Vitamin B5 +97.7%
Contains more Vitamin B6Vitamin B6 +471.2%
Contains more Vitamin CVitamin C +2900%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +48.3%
Contains more Vitamin KVitamin K +218.5%
Contains more FolateFolate +288%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cashew Arugula DV% diff.
Copper 2.195mg 0.076mg 235%
Phosphorus 593mg 52mg 77%
Fats 43.85g 0.66g 66%
Iron 6.68mg 1.46mg 65%
Vitamin K 34.1µg 108.6µg 62%
Monounsaturated fat 23.797g 0.049g 59%
Magnesium 292mg 47mg 58%
Manganese 1.655mg 0.321mg 58%
Polyunsaturated fat 7.845g 0.319g 50%
Zinc 5.78mg 0.47mg 48%
Selenium 19.9µg 0.3µg 36%
Saturated fat 7.783g 0.086g 35%
Vitamin B1 0.423mg 0.044mg 32%
Protein 18.22g 2.58g 31%
Vitamin B6 0.417mg 0.073mg 26%
Calories 553kcal 25kcal 26%
Folate 25µg 97µg 18%
Vitamin C 0.5mg 15mg 16%
Vitamin A 0µg 119µg 13%
Calcium 37mg 160mg 12%
Starch 23.49g 10%
Carbs 30.19g 3.65g 9%
Vitamin B5 0.864mg 0.437mg 9%
Potassium 660mg 369mg 9%
Fiber 3.3g 1.6g 7%
Vitamin B3 1.062mg 0.305mg 5%
Vitamin E 0.9mg 0.43mg 3%
Choline 15.3mg 3%
Vitamin B2 0.058mg 0.086mg 2%
Sodium 12mg 27mg 1%
Net carbs 26.89g 2.05g N/A
Sugar 5.91g 2.05g N/A
Tryptophan 0.287mg 0%
Threonine 0.688mg 0%
Isoleucine 0.789mg 0%
Leucine 1.472mg 0%
Lysine 0.928mg 0%
Methionine 0.362mg 0%
Phenylalanine 0.951mg 0%
Valine 1.094mg 0%
Histidine 0.456mg 0%
Fructose 0.05g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cashew
4
18% 44% 30% 5% 3%
Protein: 18.22 g
Fats: 43.85 g
Carbs: 30.19 g
Water: 5.2 g
Other: 2.54 g
3% 4% 92%
Protein: 2.58 g
Fats: 0.66 g
Carbs: 3.65 g
Water: 91.71 g
Other: 1.4 g
Contains more ProteinProtein +606.2%
Contains more FatsFats +6543.9%
Contains more CarbsCarbs +727.1%
Contains more OtherOther +81.4%
Contains more WaterWater +1663.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cashew
2
20% 60% 20%
Saturated fat: Sat. Fat 7.783 g
Monounsaturated fat: Mono. Fat 23.797 g
Polyunsaturated fat: Poly. Fat 7.845 g
19% 11% 70%
Saturated fat: Sat. Fat 0.086 g
Monounsaturated fat: Mono. Fat 0.049 g
Polyunsaturated fat: Poly. Fat 0.319 g
Contains more Mono. FatMonounsaturated fat +48465.3%
Contains more Poly. FatPolyunsaturated fat +2359.2%
Contains less Sat. FatSaturated fat -98.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cashew - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170162/nutrients
  2. Arugula - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169387/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.