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Cashew vs. Gratin — In-Depth Nutrition Comparison

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Significant differences between cashew and gratin

  • The amount of copper, iron, phosphorus, manganese, magnesium, zinc, selenium, vitamin B1, and vitamin B6 in cashew is higher than in gratin.
  • Cashew covers your daily copper needs 226% more than gratin.
  • Gratin has 15 times less magnesium than cashew. Cashew has 292mg of magnesium, while gratin has 20mg.
  • Cashew contains less sodium.

Specific food types used in this comparison are Nuts, cashew nuts, raw and Potatoes, au gratin, home-prepared from recipe using butter.

Infographic

Cashew vs Gratin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 209% 11% 58% 251% 732% 158% 254% 1.6% 216% 109%
Gratin
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 36% 35% 24% 53% 19% 48% 56% 21% 15%
Contains more MagnesiumMagnesium +1360%
Contains more PotassiumPotassium +66.7%
Contains more IronIron +943.8%
Contains more CopperCopper +1271.9%
Contains more ZincZinc +737.7%
Contains more PhosphorusPhosphorus +424.8%
Contains less SodiumSodium -97.2%
Contains more ManganeseManganese +928%
Contains more SeleniumSelenium +637%
Contains more CalciumCalcium +221.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cashew
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0% 18% 0% 106% 13% 20% 52% 96% 0% 85% 19% 0%
Gratin
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 21% 0% 0% 16% 27% 19% 23% 40% 0% 0% 8.3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +560.9%
Contains more Vitamin B5Vitamin B5 +123.3%
Contains more Vitamin B6Vitamin B6 +139.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +127.3%
Contains more Vitamin CVitamin C +1880%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +100%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.993mg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Cashew Gratin DV% diff.
Copper 2.195mg 0.16mg 226%
Iron 6.68mg 0.64mg 76%
Phosphorus 593mg 113mg 69%
Magnesium 292mg 20mg 65%
Manganese 1.655mg 0.161mg 65%
Fats 43.85g 7.59g 56%
Monounsaturated fat 23.797g 2.149g 54%
Polyunsaturated fat 7.845g 0.276g 50%
Zinc 5.78mg 0.69mg 46%
Selenium 19.9µg 2.7µg 31%
Vitamin B1 0.423mg 0.064mg 30%
Vitamin K 34.1µg 28%
Protein 18.22g 5.06g 26%
Calories 553kcal 132kcal 21%
Vitamin B6 0.417mg 0.174mg 19%
Sodium 12mg 433mg 18%
Saturated fat 7.783g 4.733g 14%
Vitamin C 0.5mg 9.9mg 10%
Starch 23.49g 10%
Vitamin B5 0.864mg 0.387mg 10%
Potassium 660mg 396mg 8%
Calcium 37mg 119mg 8%
Cholesterol 0mg 23mg 8%
Vitamin A 0µg 64µg 7%
Fiber 3.3g 1.8g 6%
Carbs 30.19g 11.27g 6%
Vitamin E 0.9mg 6%
Folate 25µg 11µg 4%
Vitamin B2 0.058mg 0.116mg 4%
Net carbs 26.89g 9.47g N/A
Sugar 5.91g N/A
Vitamin B3 1.062mg 0.993mg 0%
Tryptophan 0.287mg 0.07mg 0%
Threonine 0.688mg 0.192mg 0%
Isoleucine 0.789mg 0.284mg 0%
Leucine 1.472mg 0.443mg 0%
Lysine 0.928mg 0.381mg 0%
Methionine 0.362mg 0.117mg 0%
Phenylalanine 0.951mg 0.254mg 0%
Valine 1.094mg 0.325mg 0%
Histidine 0.456mg 0.151mg 0%
Fructose 0.05g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cashew
4
18% 44% 30% 5% 3%
Protein: 18.22 g
Fats: 43.85 g
Carbs: 30.19 g
Water: 5.2 g
Other: 2.54 g
Gratin
1
5% 8% 11% 74% 2%
Protein: 5.06 g
Fats: 7.59 g
Carbs: 11.27 g
Water: 74 g
Other: 2.08 g
Contains more ProteinProtein +260.1%
Contains more FatsFats +477.7%
Contains more CarbsCarbs +167.9%
Contains more OtherOther +22.1%
Contains more WaterWater +1323.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cashew
2
20% 60% 20%
Saturated fat: Sat. Fat 7.783 g
Monounsaturated fat: Mono. Fat 23.797 g
Polyunsaturated fat: Poly. Fat 7.845 g
Gratin
1
66% 30% 4%
Saturated fat: Sat. Fat 4.733 g
Monounsaturated fat: Mono. Fat 2.149 g
Polyunsaturated fat: Poly. Fat 0.276 g
Contains more Mono. FatMonounsaturated fat +1007.4%
Contains more Poly. FatPolyunsaturated fat +2742.4%
Contains less Sat. FatSaturated fat -39.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cashew - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170162/nutrients
  2. Gratin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170442/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.