Cassava vs. Daikon — In-Depth Nutrition Comparison
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The main differences between Cassava and Daikon
- Daikon contains less Manganese, and Vitamin B1 than Cassava.
- Daily need coverage for Manganese from Cassava is 15% higher.
- Daikon has 4 times less Vitamin B1 than Cassava. Cassava has 0.087mg of Vitamin B1, while Daikon has 0.02mg.
Food types used in this article are Cassava, raw and Radishes, oriental, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Magnesium
+31.3%
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Phosphorus
+17.4%
Contains
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Potassium
+19.4%
Contains
less
Sodium
-33.3%
Contains
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Zinc
+126.7%
Contains
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Manganese
+910.5%
Contains
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Calcium
+68.8%
Contains
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Iron
+48.1%
Contains
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Copper
+15%
Equal in Selenium - 0.7
Contains
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Magnesium
+31.3%
Contains
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Phosphorus
+17.4%
Contains
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Potassium
+19.4%
Contains
less
Sodium
-33.3%
Contains
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Zinc
+126.7%
Contains
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Manganese
+910.5%
Contains
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Calcium
+68.8%
Contains
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Iron
+48.1%
Contains
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Copper
+15%
Equal in Selenium - 0.7
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+∞%
Contains
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Vitamin B1
+335%
Contains
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Vitamin B2
+140%
Contains
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Vitamin B3
+327%
Contains
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Vitamin B6
+91.3%
Contains
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Vitamin K
+533.3%
Contains
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Vitamin B5
+29%
Equal in Vitamin C - 22
Equal in Folate - 28
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+∞%
Contains
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Vitamin B1
+335%
Contains
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Vitamin B2
+140%
Contains
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Vitamin B3
+327%
Contains
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Vitamin B6
+91.3%
Contains
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Vitamin K
+533.3%
Contains
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Vitamin B5
+29%
Equal in Vitamin C - 22
Equal in Folate - 28
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+126.7%
Contains
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Fats
+180%
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Carbs
+828.3%
Contains
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Water
+58.5%
Equal in Other - 0.58
Contains
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Protein
+126.7%
Contains
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Fats
+180%
Contains
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Carbs
+828.3%
Contains
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Water
+58.5%
Equal in Other - 0.58
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+341.2%
Contains
less
Saturated Fat
-59.5%
Equal in Polyunsaturated fat - 0.045
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Monounsaturated Fat
+341.2%
Contains
less
Saturated Fat
-59.5%
Equal in Polyunsaturated fat - 0.045
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 36.26g | 2.5g |
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| Protein | 1.36g | 0.6g |
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| Fats | 0.28g | 0.1g |
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| Carbs | 38.06g | 4.1g |
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| Calories | 160kcal | 18kcal |
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| Sugar | 1.7g | 2.5g |
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| Fiber | 1.8g | 1.6g |
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| Calcium | 16mg | 27mg |
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| Iron | 0.27mg | 0.4mg |
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| Magnesium | 21mg | 16mg |
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| Phosphorus | 27mg | 23mg |
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| Potassium | 271mg | 227mg |
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| Sodium | 14mg | 21mg |
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| Zinc | 0.34mg | 0.15mg |
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| Copper | 0.1mg | 0.115mg |
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| Manganese | 0.384mg | 0.038mg |
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| Selenium | 0.7µg | 0.7µg | |
| Vitamin A | 13IU | 0IU |
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| Vitamin A RAE | 1µg | 0µg |
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| Vitamin E | 0.19mg | 0mg |
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| Vitamin C | 20.6mg | 22mg |
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| Vitamin B1 | 0.087mg | 0.02mg |
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| Vitamin B2 | 0.048mg | 0.02mg |
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| Vitamin B3 | 0.854mg | 0.2mg |
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| Vitamin B5 | 0.107mg | 0.138mg |
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| Vitamin B6 | 0.088mg | 0.046mg |
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| Folate | 27µg | 28µg |
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| Vitamin K | 1.9µg | 0.3µg |
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| Tryptophan | 0.019mg | 0.003mg |
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| Threonine | 0.028mg | 0.025mg |
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| Isoleucine | 0.027mg | 0.026mg |
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| Leucine | 0.039mg | 0.031mg |
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| Lysine | 0.044mg | 0.03mg |
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| Methionine | 0.011mg | 0.006mg |
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| Phenylalanine | 0.026mg | 0.02mg |
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| Valine | 0.035mg | 0.028mg |
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| Histidine | 0.02mg | 0.011mg |
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| Saturated Fat | 0.074g | 0.03g |
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| Monounsaturated Fat | 0.075g | 0.017g |
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| Polyunsaturated fat | 0.048g | 0.045g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
11%
Minerals Daily Need Coverage Score
16%
12%
Comparison summary
Which food is lower in Saturated Fat?
Daikon is lower in Saturated Fat (difference - 0.044g)
Which food is lower in glycemic index?
Daikon is lower in glycemic index (difference - 62)
Which food is lower in Sugar?
Cassava is lower in Sugar (difference - 0.8g)
Which food contains less Sodium?
Cassava contains less Sodium (difference - 7mg)
Which food is richer in vitamins?
Cassava is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($0.2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.