Chard raw vs. Cherry pie — In-Depth Nutrition Comparison
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What are the main differences between chard raw and cherry pie?
- Chard raw is richer in vitamin A, vitamin C, magnesium, copper, potassium, and manganese, while cherry pie is higher in selenium, vitamin B1, and vitamin B3.
- Chard raw's daily need coverage for vitamin A is 114% higher.
- Cherry pie has 30 times less vitamin C than chard raw. Chard raw has 30mg of vitamin C, while cherry pie has 1mg.
- Chard raw is lower in saturated fat.
- Cherry pie has a higher glycemic index (59) than chard raw (32).
We used Chard, swiss, raw and Pie, cherry, prepared from recipe types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +800% |
| Contains more CalciumCalcium | +410% |
| Contains more PotassiumPotassium | +392.2% |
| Contains more CopperCopper | +132.5% |
| Contains more ZincZinc | +80% |
| Contains more PhosphorusPhosphorus | +53.3% |
| Contains more ManganeseManganese | +83% |
| Contains less SodiumSodium | -10.3% |
| Contains more SeleniumSelenium | +766.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +2900% |
| Contains more Vitamin AVitamin A | +955.2% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +39.8% |
| Contains more Vitamin B6Vitamin B6 | +191.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +270% |
| Contains more Vitamin B2Vitamin B2 | +38.9% |
| Contains more Vitamin B3Vitamin B3 | +219% |
| Contains more FolateFolate | +92.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.8 g
Fats:
0.2 g
Carbs:
3.74 g
Water:
92.66 g
Other:
1.6 g
Protein:
2.8 g
Fats:
12.2 g
Carbs:
38.5 g
Water:
45.8 g
Other:
0.7 g
| Contains more WaterWater | +102.3% |
| Contains more OtherOther | +128.6% |
| Contains more ProteinProtein | +55.6% |
| Contains more FatsFats | +6000% |
| Contains more CarbsCarbs | +929.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.07 g
Saturated fat:
Sat. Fat
2.985 g
Monounsaturated fat:
Mono. Fat
5.314 g
Polyunsaturated fat:
Poly. Fat
3.247 g
| Contains less Sat. FatSaturated fat | -99% |
| Contains more Mono. FatMonounsaturated fat | +13185% |
| Contains more Poly. FatPolyunsaturated fat | +4538.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin K | 830µg | 692% | |
| Vitamin C | 30mg | 1mg | 32% |
| Vitamin A | 306µg | 29µg | 31% |
| Polyunsaturated fat | 0.07g | 3.247g | 21% |
| Fats | 0.2g | 12.2g | 18% |
| Magnesium | 81mg | 9mg | 17% |
| Calories | 19kcal | 270kcal | 13% |
| Monounsaturated fat | 0.04g | 5.314g | 13% |
| Saturated fat | 0.03g | 2.985g | 13% |
| Selenium | 0.9µg | 7.8µg | 13% |
| Vitamin E | 1.89mg | 13% | |
| Carbs | 3.74g | 38.5g | 12% |
| Copper | 0.179mg | 0.077mg | 11% |
| Vitamin B1 | 0.04mg | 0.148mg | 9% |
| Potassium | 379mg | 77mg | 9% |
| Manganese | 0.366mg | 0.2mg | 7% |
| Fiber | 1.6g | 6% | |
| Vitamin B6 | 0.099mg | 0.034mg | 5% |
| Vitamin B3 | 0.4mg | 1.276mg | 5% |
| Calcium | 51mg | 10mg | 4% |
| Choline | 18mg | 3% | |
| Folate | 14µg | 27µg | 3% |
| Vitamin B2 | 0.09mg | 0.125mg | 3% |
| Phosphorus | 46mg | 30mg | 2% |
| Protein | 1.8g | 2.8g | 2% |
| Vitamin B5 | 0.172mg | 0.123mg | 1% |
| Iron | 1.8mg | 1.85mg | 1% |
| Sodium | 213mg | 191mg | 1% |
| Zinc | 0.36mg | 0.2mg | 1% |
| Net carbs | 2.14g | 38.5g | N/A |
| Sugar | 1.1g | N/A | |
| Tryptophan | 0.017mg | 0.031mg | 0% |
| Threonine | 0.083mg | 0.072mg | 0% |
| Isoleucine | 0.147mg | 0.088mg | 0% |
| Leucine | 0.13mg | 0.17mg | 0% |
| Lysine | 0.099mg | 0.067mg | 0% |
| Methionine | 0.019mg | 0.043mg | 0% |
| Phenylalanine | 0.11mg | 0.124mg | 0% |
| Valine | 0.11mg | 0.104mg | 0% |
| Histidine | 0.036mg | 0.057mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
185%
11%
Minerals Daily Need Coverage Score
34%
22%
Comparison summary
Which food is lower in Sugar?
Cherry pie is lower in Sugar (difference - 1.1g)
Which food contains less Sodium?
Cherry pie contains less Sodium (difference - 22mg)
Which food is cheaper?
Cherry pie is cheaper (difference - $0.4)
Which food is lower in Saturated fat?
Chard raw is lower in Saturated fat (difference - 2.955g)
Which food is lower in glycemic index?
Chard raw is lower in glycemic index (difference - 27)
Which food is richer in minerals?
Chard raw is relatively richer in minerals
Which food is richer in vitamins?
Chard raw is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)