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Chard raw vs. Pork — In-Depth Nutrition Comparison

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How are chard raw and pork different?

  • Chard raw is higher in vitamin K, vitamin A, and vitamin C; however, pork is richer in selenium, vitamin B1, vitamin B12, vitamin B3, phosphorus, and vitamin B6.
  • Daily need coverage for vitamin K for chard raw is 692% higher.
  • Chard raw contains 874 times more vitamin A than pork. While chard raw contains 6116IU of vitamin A, pork contains only 7IU.
  • Pork has a lower glycemic index (0) than chard raw (32).

Chard, swiss, raw and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled are the varieties used in this article.

Infographic

Chard raw vs Pork infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 15% 33% 68% 60% 9.8% 20% 28% 48% 4.9%
Pork
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Contains more MagnesiumMagnesium +189.3%
Contains more CalciumCalcium +168.4%
Contains more IronIron +106.9%
Contains more CopperCopper +145.2%
Contains more ManganeseManganese +3966.7%
Contains more PotassiumPotassium +11.6%
Contains more ZincZinc +563.9%
Contains more PhosphorusPhosphorus +434.8%
Contains less SodiumSodium -70.9%
Contains more SeleniumSelenium +4933.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 100% 102% 38% 0% 10% 21% 7.5% 10% 23% 0% 2075% 11% 9.8%
Pork
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Contains more Vitamin CVitamin C +4900%
Contains more Vitamin AVitamin A +15200%
Contains more Vitamin EVitamin E +551.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +180%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +2092.5%
Contains more Vitamin B2Vitamin B2 +256.7%
Contains more Vitamin B3Vitamin B3 +1159.3%
Contains more Vitamin B5Vitamin B5 +305.8%
Contains more Vitamin B6Vitamin B6 +368.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +421.7%

All nutrients comparison - raw data values

Nutrient Chard raw Pork DV% diff.
Vitamin K 830µg 0µg 692%
Selenium 0.9µg 45.3µg 81%
Vitamin B1 0.04mg 0.877mg 70%
Protein 1.8g 27.32g 51%
Vitamin A 306µg 2µg 34%
Vitamin C 30mg 0.6mg 33%
Vitamin B12 0µg 0.7µg 29%
Vitamin B3 0.4mg 5.037mg 29%
Phosphorus 46mg 246mg 29%
Vitamin B6 0.099mg 0.464mg 28%
Cholesterol 0mg 80mg 27%
Saturated fat 0.03g 5.23g 24%
Fats 0.2g 13.92g 21%
Zinc 0.36mg 2.39mg 18%
Vitamin B2 0.09mg 0.321mg 18%
Manganese 0.366mg 0.009mg 16%
Monounsaturated fat 0.04g 6.19g 15%
Choline 18mg 93.9mg 14%
Magnesium 81mg 28mg 13%
Copper 0.179mg 0.073mg 12%
Iron 1.8mg 0.87mg 12%
Vitamin B5 0.172mg 0.698mg 11%
Calories 19kcal 242kcal 11%
Vitamin E 1.89mg 0.29mg 11%
Polyunsaturated fat 0.07g 1.2g 8%
Vitamin D 0µg 1.3µg 7%
Sodium 213mg 62mg 7%
Vitamin D 0IU 53IU 7%
Fiber 1.6g 0g 6%
Calcium 51mg 19mg 3%
Folate 14µg 5µg 2%
Potassium 379mg 423mg 1%
Carbs 3.74g 0g 1%
Net carbs 2.14g 0g N/A
Sugar 1.1g 0g N/A
Tryptophan 0.017mg 0.338mg 0%
Threonine 0.083mg 1.234mg 0%
Isoleucine 0.147mg 1.26mg 0%
Leucine 0.13mg 2.177mg 0%
Lysine 0.099mg 2.446mg 0%
Methionine 0.019mg 0.712mg 0%
Phenylalanine 0.11mg 1.086mg 0%
Valine 0.11mg 1.473mg 0%
Histidine 0.036mg 1.067mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 1.8 g
Fats: 0.2 g
Carbs: 3.74 g
Water: 92.66 g
Other: 1.6 g
Pork
2
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +60.1%
Contains more OtherOther +79.8%
Contains more ProteinProtein +1417.8%
Contains more FatsFats +6860%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 29% 50%
Saturated fat: Sat. Fat 0.03 g
Monounsaturated fat: Mono. Fat 0.04 g
Polyunsaturated fat: Poly. Fat 0.07 g
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Contains less Sat. FatSaturated fat -99.4%
Contains more Mono. FatMonounsaturated fat +15375%
Contains more Poly. FatPolyunsaturated fat +1614.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chard raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169991/nutrients
  2. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.