Chard raw vs. Savoy cabbage — In-Depth Nutrition Comparison
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Differences between chard raw and savoy cabbage
- Chard raw has more vitamin K, vitamin A, iron, copper, magnesium, vitamin E, and manganese, while savoy cabbage has more folate and vitamin B6.
- Chard raw's daily need coverage for vitamin K is 634% higher.
- Savoy cabbage contains 11 times less vitamin E than chard raw. Chard raw contains 1.89mg of vitamin E, while savoy cabbage contains 0.17mg.
- The amount of sodium in savoy cabbage is lower.
The food types used in this comparison are Chard, swiss, raw and Cabbage, savoy, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +189.3% |
Contains more CalciumCalcium | +45.7% |
Contains more PotassiumPotassium | +64.8% |
Contains more IronIron | +350% |
Contains more CopperCopper | +188.7% |
Contains more ZincZinc | +33.3% |
Contains more ManganeseManganese | +103.3% |
Contains less SodiumSodium | -86.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +512% |
Contains more Vitamin EVitamin E | +1011.8% |
Contains more Vitamin B2Vitamin B2 | +200% |
Contains more Vitamin B3Vitamin B3 | +33.3% |
Contains more Vitamin KVitamin K | +1106.4% |
Contains more CholineCholine | +46.3% |
Contains more Vitamin B1Vitamin B1 | +75% |
Contains more Vitamin B6Vitamin B6 | +91.9% |
Contains more FolateFolate | +471.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 830µg | 68.8µg | 634% |
Vitamin A | 306µg | 50µg | 28% |
Iron | 1.8mg | 0.4mg | 18% |
Folate | 14µg | 80µg | 17% |
Magnesium | 81mg | 28mg | 13% |
Copper | 0.179mg | 0.062mg | 13% |
Vitamin E | 1.89mg | 0.17mg | 11% |
Sodium | 213mg | 28mg | 8% |
Manganese | 0.366mg | 0.18mg | 8% |
Vitamin B6 | 0.099mg | 0.19mg | 7% |
Fiber | 1.6g | 3.1g | 6% |
Vitamin B2 | 0.09mg | 0.03mg | 5% |
Potassium | 379mg | 230mg | 4% |
Vitamin B1 | 0.04mg | 0.07mg | 3% |
Calcium | 51mg | 35mg | 2% |
Phosphorus | 46mg | 42mg | 1% |
Zinc | 0.36mg | 0.27mg | 1% |
Carbs | 3.74g | 6.1g | 1% |
Vitamin C | 30mg | 31mg | 1% |
Choline | 18mg | 12.3mg | 1% |
Vitamin B3 | 0.4mg | 0.3mg | 1% |
Calories | 19kcal | 27kcal | 0% |
Protein | 1.8g | 2g | 0% |
Fats | 0.2g | 0.1g | 0% |
Net carbs | 2.14g | 3g | N/A |
Sugar | 1.1g | 2.27g | N/A |
Selenium | 0.9µg | 0.9µg | 0% |
Vitamin B5 | 0.172mg | 0.187mg | 0% |
Saturated fat | 0.03g | 0.013g | 0% |
Monounsaturated fat | 0.04g | 0.007g | 0% |
Polyunsaturated fat | 0.07g | 0.049g | 0% |
Tryptophan | 0.017mg | 0.02mg | 0% |
Threonine | 0.083mg | 0.069mg | 0% |
Isoleucine | 0.147mg | 0.101mg | 0% |
Leucine | 0.13mg | 0.103mg | 0% |
Lysine | 0.099mg | 0.094mg | 0% |
Methionine | 0.019mg | 0.02mg | 0% |
Phenylalanine | 0.11mg | 0.064mg | 0% |
Valine | 0.11mg | 0.085mg | 0% |
Histidine | 0.036mg | 0.041mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.8 g
Fats:
0.2 g
Carbs:
3.74 g
Water:
92.66 g
Other:
1.6 g
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
Contains more FatsFats | +100% |
Contains more OtherOther | +100% |
Contains more ProteinProtein | +11.1% |
Contains more CarbsCarbs | +63.1% |
~equal in
Water
~91g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.07 g
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
Contains more Mono. FatMonounsaturated fat | +471.4% |
Contains more Poly. FatPolyunsaturated fat | +42.9% |
Contains less Sat. FatSaturated fat | -56.7% |