The main differences between chard and barley Chard is richer in vitamin K, vitamin A, vitamin C, magnesium, potassium, vitamin E, and iron, yet barley is richer in selenium and vitamin B3. Daily need coverage for vitamin K for chard is 272% higher. Barley contains less sodium. Food types used in this article are Chard, swiss, cooked, boiled, drained, without salt and Barley, pearled, cooked .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup, chopped - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
61%
17%
48%
85%
54%
9%
14%
23%
44%
4.9%
4
100 g
300 g
1 cup - 157g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.3%
8.2%
50%
35%
22%
23%
0.39%
34%
47%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup, chopped - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
60%
0%
102%
38%
8.5%
20%
6.8%
9.8%
20%
0%
818%
6.8%
4
100 g
300 g
1 cup - 157g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.2%
21%
14%
39%
8.1%
27%
0%
2%
12%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
327.3µg
0.8µg
272%
Vitamin A
306µg
0µg
34%
Vitamin C
18mg
0mg
20%
Magnesium
86mg
22mg
15%
Selenium
0.9µg
8.6µg
14%
Potassium
549mg
93mg
13%
Vitamin E
1.89mg
0.01mg
13%
Iron
2.26mg
1.33mg
12%
Vitamin B3
0.36mg
2.063mg
11%
Carbs
4.13g
28.22g
8%
Sodium
179mg
3mg
8%
Fiber
2.1g
3.8g
7%
Copper
0.163mg
0.105mg
6%
Calories
20kcal
123kcal
5%
Calcium
58mg
11mg
5%
Zinc
0.33mg
0.82mg
4%
Vitamin B1
0.034mg
0.083mg
4%
Phosphorus
33mg
54mg
3%
Manganese
0.334mg
0.259mg
3%
Choline
28.7mg
13.4mg
3%
Vitamin B2
0.086mg
0.062mg
2%
Vitamin B6
0.085mg
0.115mg
2%
Folate
9µg
16µg
2%
Protein
1.88g
2.26g
1%
Fats
0.08g
0.44g
1%
Vitamin B5
0.163mg
0.135mg
1%
Polyunsaturated fat
0.028g
0.214g
1%
Protein per 100 calories
9.4g
1.8g
N/A
Calories per 10 g protein
106kcal
544kcal
N/A
Weight per 100 calories
500g
81g
N/A
Net carbs
2.03g
24.42g
N/A
Sugar
1.1g
0.28g
N/A
Saturated fat
0.012g
0.093g
0%
Monounsaturated fat
0.016g
0.057g
0%
Tryptophan
0.018mg
0.038mg
0%
Threonine
0.086mg
0.077mg
0%
Isoleucine
0.154mg
0.083mg
0%
Leucine
0.135mg
0.154mg
0%
Lysine
0.103mg
0.084mg
0%
Methionine
0.02mg
0.043mg
0%
Phenylalanine
0.114mg
0.127mg
0%
Valine
0.114mg
0.111mg
0%
Histidine
0.038mg
0.051mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
2%
4%
93%
Protein:
1.88 g
Fats:
0.08 g
Carbs:
4.13 g
Water:
92.65 g
Other:
1.26 g
3
2%
28%
69%
Protein:
2.26 g
Fats:
0.44 g
Carbs:
28.22 g
Water:
68.8 g
Other:
0.28 g
Contains
more
Water Water
+34.7%
Contains
more
Other Other
+350%
Contains
more
Protein Protein
+20.2%
Contains
more
Fats Fats
+450%
Contains
more
Carbs Carbs
+583.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
29%
50%
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.028 g
2
26%
16%
59%
Saturated fat:
Sat. Fat
0.093 g
Monounsaturated fat:
Mono. Fat
0.057 g
Polyunsaturated fat:
Poly. Fat
0.214 g
Contains
less
Sat. Fat Saturated fat
-87.1%
Contains
more
Mono. Fat Monounsaturated fat
+256.3%
Contains
more
Poly. Fat Polyunsaturated fat
+664.3%