Mozzarella vs. Black gram — In-Depth Nutrition Comparison
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Significant differences between mozzarella and black gram
- Mozzarella has more calcium and vitamin B12; however, black gram is richer in copper, iron, fiber, magnesium, folate, potassium, and vitamin B1.
- Black gram covers your daily copper needs 106% more than mozzarella.
- Black gram contains less saturated fat.
- Black gram has a higher glycemic index. The glycemic index of black gram is 43, while the glycemic index of mozzarella is 27.
Specific food types used in this comparison are Cheese, mozzarella, low sodium and Mungo beans, mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +429.7% |
Contains more PhosphorusPhosphorus | +38.3% |
Contains less SodiumSodium | -57.9% |
Contains more SeleniumSelenium | +91.5% |
Contains more MagnesiumMagnesium | +926.9% |
Contains more PotassiumPotassium | +934.7% |
Contains more IronIron | +2928% |
Contains more CopperCopper | +3533.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +13600% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +33.9% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +1265% |
Contains more Vitamin B3Vitamin B3 | +1105.8% |
Contains more Vitamin B6Vitamin B6 | +251.3% |
Contains more FolateFolate | +2300% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.027mg | 0.981mg | 106% |
Iron | 0.25mg | 7.57mg | 92% |
Fiber | 0g | 18.3g | 73% |
Manganese | 1.527mg | 66% | |
Calcium | 731mg | 138mg | 59% |
Magnesium | 26mg | 267mg | 57% |
Folate | 9µg | 216µg | 52% |
Saturated fat | 10.867g | 0.114g | 49% |
Vitamin B12 | 0.92µg | 0µg | 38% |
Potassium | 95mg | 983mg | 26% |
Fats | 17.1g | 1.64g | 24% |
Vitamin B1 | 0.02mg | 0.273mg | 21% |
Phosphorus | 524mg | 379mg | 21% |
Carbs | 3.1g | 58.99g | 19% |
Cholesterol | 54mg | 0mg | 18% |
Vitamin B5 | 0.906mg | 18% | |
Vitamin B6 | 0.08mg | 0.281mg | 15% |
Vitamin A | 137µg | 1µg | 15% |
Selenium | 15.7µg | 8.2µg | 14% |
Monounsaturated fat | 4.844g | 0.085g | 12% |
Vitamin B3 | 0.12mg | 1.447mg | 8% |
Vitamin B2 | 0.34mg | 0.254mg | 7% |
Protein | 27.5g | 25.21g | 5% |
Polyunsaturated fat | 0.509g | 1.071g | 4% |
Choline | 18.4mg | 3% | |
Calories | 280kcal | 341kcal | 3% |
Vitamin D | 0.3µg | 0µg | 2% |
Vitamin K | 1.8µg | 2% | |
Zinc | 3.13mg | 3.35mg | 2% |
Vitamin D | 13IU | 0IU | 2% |
Vitamin E | 0.15mg | 1% | |
Sodium | 16mg | 38mg | 1% |
Net carbs | 3.1g | 40.69g | N/A |
Sugar | 1.23g | N/A | |
Tryptophan | 0.263mg | 0% | |
Threonine | 0.875mg | 0% | |
Isoleucine | 1.287mg | 0% | |
Leucine | 2.089mg | 0% | |
Lysine | 1.674mg | 0% | |
Methionine | 0.367mg | 0% | |
Phenylalanine | 1.473mg | 0% | |
Valine | 1.416mg | 0% | |
Histidine | 0.706mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.5 g
Fats:
17.1 g
Carbs:
3.1 g
Water:
49.9 g
Other:
2.4 g
Protein:
25.21 g
Fats:
1.64 g
Carbs:
58.99 g
Water:
10.8 g
Other:
3.36 g
Contains more FatsFats | +942.7% |
Contains more WaterWater | +362% |
Contains more CarbsCarbs | +1802.9% |
Contains more OtherOther | +40% |
~equal in
Protein
~25.21g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
10.867 g
Monounsaturated fat:
Mono. Fat
4.844 g
Polyunsaturated fat:
Poly. Fat
0.509 g
Saturated fat:
Sat. Fat
0.114 g
Monounsaturated fat:
Mono. Fat
0.085 g
Polyunsaturated fat:
Poly. Fat
1.071 g
Contains more Mono. FatMonounsaturated fat | +5598.8% |
Contains less Sat. FatSaturated fat | -99% |
Contains more Poly. FatPolyunsaturated fat | +110.4% |