How are roquefort and thyme different? Roquefort has more phosphorus; however, thyme is richer in iron, vitamin C, vitamin A, manganese, copper, fiber, and magnesium. Thyme covers your daily need for iron, 211% more than roquefort. Roquefort has 201 times more sodium than thyme. Roquefort has 1809mg of sodium, while thyme has 9mg. Thyme has a higher glycemic index. The glycemic index of thyme is 45, while the glycemic index of roquefort is 27. Cheese, roquefort and Thyme, fresh types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
199%
8%
21%
11%
57%
168%
236%
3.9%
79%
6
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
114%
122%
54%
654%
185%
49%
45%
1.2%
224%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
98%
0%
10%
135%
14%
104%
29%
80%
0%
37%
4
100 g
300 g
0.5 tsp - 0.4g 1 tsp - 0.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
534%
0%
79%
0%
12%
109%
34%
25%
80%
0%
0%
34%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.56mg
17.45mg
211%
Vitamin C
0mg
160.1mg
178%
Saturated fat
19.263g
0.467g
85%
Sodium
1809mg
9mg
78%
Manganese
0.03mg
1.719mg
73%
Copper
0.034mg
0.555mg
58%
Fiber
0g
14g
56%
Fats
30.64g
1.68g
45%
Phosphorus
392mg
106mg
41%
Protein
21.54g
5.56g
32%
Magnesium
30mg
160mg
31%
Cholesterol
90mg
0mg
30%
Vitamin B12
0.64µg
0µg
27%
Calcium
662mg
405mg
26%
Selenium
14.5µg
26%
Vitamin B5
1.731mg
0.409mg
26%
Monounsaturated fat
8.474g
0.081g
21%
Vitamin B6
0.124mg
0.348mg
17%
Potassium
91mg
609mg
15%
Calories
369kcal
101kcal
13%
Vitamin B2
0.586mg
0.471mg
9%
Carbs
2g
24.45g
7%
Vitamin B3
0.734mg
1.824mg
7%
Vitamin A
294µg
238µg
6%
Polyunsaturated fat
1.32g
0.532g
5%
Zinc
2.08mg
1.81mg
2%
Vitamin B1
0.04mg
0.048mg
1%
Folate
49µg
45µg
1%
Protein per 100 calories
5.8g
5.5g
N/A
Calories per 10 g protein
171kcal
182kcal
N/A
Weight per 100 calories
27g
99g
N/A
Unsaturated / Saturated Fat ratio
0.51
1.3
N/A
Net carbs
2g
10.45g
N/A
Tryptophan
0.303mg
0.114mg
0%
Threonine
0.965mg
0.154mg
0%
Isoleucine
1.217mg
0.285mg
0%
Leucine
2.114mg
0.262mg
0%
Lysine
1.848mg
0.126mg
0%
Methionine
0.558mg
0%
Phenylalanine
1.023mg
0%
Valine
1.614mg
0.307mg
0%
Histidine
0.602mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
22%
31%
2%
39%
6%
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
2
6%
2%
24%
65%
3%
Protein:
5.56 g
Fats:
1.68 g
Carbs:
24.45 g
Water:
65.11 g
Other:
3.2 g
Contains
more
Protein Protein
+287.4%
Contains
more
Fats Fats
+1723.8%
Contains
more
Other Other
+101.3%
Contains
more
Carbs Carbs
+1122.5%
Contains
more
Water Water
+65.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
66%
29%
5%
Saturated fat:
Sat. Fat
19.263 g
Monounsaturated fat:
Mono. Fat
8.474 g
Polyunsaturated fat:
Poly. Fat
1.32 g
1
43%
8%
49%
Saturated fat:
Sat. Fat
0.467 g
Monounsaturated fat:
Mono. Fat
0.081 g
Polyunsaturated fat:
Poly. Fat
0.532 g
Contains
more
Mono. Fat Monounsaturated fat
+10361.7%
Contains
more
Poly. Fat Polyunsaturated fat
+148.1%
Contains
less
Sat. Fat Saturated fat
-97.6%