Cherry pie vs. Pea raw — In-Depth Nutrition Comparison
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Summary of differences between Cherry pie and Pea raw
- Cherry pie has more Selenium, however, Pea raw is higher in Vitamin C, Phosphorus, Copper, Vitamin B6, Vitamin B1, Folate, Zinc, and Manganese.
- Pea raw covers your daily need of Vitamin C 43% more than Cherry pie.
- Cherry pie has 42 times more Saturated Fat than Pea raw. While Cherry pie has 2.985g of Saturated Fat, Pea raw has only 0.071g.
These are the specific foods used in this comparison Pie, cherry, prepared from recipe and Peas, green, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+25.9%
Contains
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Selenium
+333.3%
Contains
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Calcium
+150%
Contains
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Magnesium
+266.7%
Contains
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Phosphorus
+260%
Contains
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Potassium
+216.9%
Contains
less
Sodium
-97.4%
Contains
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Zinc
+520%
Contains
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Copper
+128.6%
Contains
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Manganese
+105%
Contains
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Iron
+25.9%
Contains
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Selenium
+333.3%
Contains
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Calcium
+150%
Contains
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Magnesium
+266.7%
Contains
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Phosphorus
+260%
Contains
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Potassium
+216.9%
Contains
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Sodium
-97.4%
Contains
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Zinc
+520%
Contains
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Copper
+128.6%
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Manganese
+105%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B5
+18.3%
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Vitamin A
+87%
Contains
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Vitamin C
+3900%
Contains
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Vitamin B1
+79.7%
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Vitamin B3
+63.8%
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Vitamin B6
+397.1%
Contains
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Folate
+140.7%
Equal in Vitamin B2 - 0.132
Contains
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Vitamin B5
+18.3%
Contains
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Vitamin A
+87%
Contains
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Vitamin C
+3900%
Contains
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Vitamin B1
+79.7%
Contains
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Vitamin B3
+63.8%
Contains
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Vitamin B6
+397.1%
Contains
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Folate
+140.7%
Equal in Vitamin B2 - 0.132
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+2950%
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Carbs
+166.4%
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Protein
+93.6%
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Water
+72.2%
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Other
+24.3%
Protein:
2.8 g
Fats:
12.2 g
Carbs:
38.5 g
Water:
45.8 g
Other:
0.7 g
Protein:
5.42 g
Fats:
0.4 g
Carbs:
14.45 g
Water:
78.86 g
Other:
0.87 g
Contains
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Fats
+2950%
Contains
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Carbs
+166.4%
Contains
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Protein
+93.6%
Contains
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Water
+72.2%
Contains
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Other
+24.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+15082.9%
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Polyunsaturated fat
+1636.4%
Contains
less
Saturated Fat
-97.6%
Saturated Fat:
2.985 g
Monounsaturated Fat:
5.314 g
Polyunsaturated fat:
3.247 g
Saturated Fat:
0.071 g
Monounsaturated Fat:
0.035 g
Polyunsaturated fat:
0.187 g
Contains
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Monounsaturated Fat
+15082.9%
Contains
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Polyunsaturated fat
+1636.4%
Contains
less
Saturated Fat
-97.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 38.5g | 8.75g |
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| Protein | 2.8g | 5.42g |
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| Fats | 12.2g | 0.4g |
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| Carbs | 38.5g | 14.45g |
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| Calories | 270kcal | 81kcal |
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| Fructose | 0.39g |
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| Sugar | 5.67g |
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| Fiber | 5.7g |
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| Calcium | 10mg | 25mg |
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| Iron | 1.85mg | 1.47mg |
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| Magnesium | 9mg | 33mg |
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| Phosphorus | 30mg | 108mg |
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| Potassium | 77mg | 244mg |
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| Sodium | 191mg | 5mg |
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| Zinc | 0.2mg | 1.24mg |
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| Copper | 0.077mg | 0.176mg |
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| Manganese | 0.2mg | 0.41mg |
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| Selenium | 7.8µg | 1.8µg |
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| Vitamin A | 409IU | 765IU |
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| Vitamin A RAE | 29µg | 38µg |
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| Vitamin E | 0.13mg |
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| Vitamin C | 1mg | 40mg |
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| Vitamin B1 | 0.148mg | 0.266mg |
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| Vitamin B2 | 0.125mg | 0.132mg |
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| Vitamin B3 | 1.276mg | 2.09mg |
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| Vitamin B5 | 0.123mg | 0.104mg |
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| Vitamin B6 | 0.034mg | 0.169mg |
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| Folate | 27µg | 65µg |
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| Vitamin K | 24.8µg |
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| Tryptophan | 0.031mg | 0.037mg |
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| Threonine | 0.072mg | 0.203mg |
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| Isoleucine | 0.088mg | 0.195mg |
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| Leucine | 0.17mg | 0.323mg |
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| Lysine | 0.067mg | 0.317mg |
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| Methionine | 0.043mg | 0.082mg |
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| Phenylalanine | 0.124mg | 0.2mg |
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| Valine | 0.104mg | 0.235mg |
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| Histidine | 0.057mg | 0.107mg |
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| Saturated Fat | 2.985g | 0.071g |
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| Monounsaturated Fat | 5.314g | 0.035g |
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| Polyunsaturated fat | 3.247g | 0.187g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
39%
Minerals Daily Need Coverage Score
22%
31%
Comparison summary
Which food contains less Sodium?
Pea raw contains less Sodium (difference - 186mg)
Which food is lower in Saturated Fat?
Pea raw is lower in Saturated Fat (difference - 2.914g)
Which food is lower in glycemic index?
Pea raw is lower in glycemic index (difference - 5)
Which food is richer in minerals?
Pea raw is relatively richer in minerals
Which food is richer in vitamins?
Pea raw is relatively richer in vitamins
Which food is lower in Sugar?
Cherry pie is lower in Sugar (difference - 5.67g)
Which food is cheaper?
Cherry pie is cheaper (difference - $0.3)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)