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Cherry vs. Mackerel — In-Depth Nutrition Comparison

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Summary of differences between cherries and mackerel

  • Cherries have more vitamin A, while mackerel has more vitamin B12, vitamin D, selenium, phosphorus, vitamin B6, and vitamin B3.
  • Mackerel covers your daily need for vitamin B12, 500% more than cherries.
  • Cherries contain 8 times more vitamin A than mackerel. While cherries contain 1283IU of vitamin A, mackerel contains only 157IU.
  • The amount of saturated fat in cherries is lower.
  • Mackerel has a lower glycemic index. The glycemic index of mackerel is 0, while the glycemic index of cherries is 22.

These are the specific foods used in this comparison Cherries, sour, red, raw and Fish, mackerel, salted.

Infographic

Cherry vs Mackerel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cherry
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.8% 15% 12% 35% 2.7% 6.4% 0.39% 15% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 46% 53% 33% 30% 109% 580% 0% 400%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +566.7%
Contains more CalciumCalcium +312.5%
Contains more PotassiumPotassium +200.6%
Contains more IronIron +337.5%
Contains more ZincZinc +1000%
Contains more PhosphorusPhosphorus +1593.3%
Contains more SeleniumSelenium +∞%
~equal in Copper ~0.1mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cherry
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 21% 1.4% 0% 7.5% 9.2% 7.5% 8.6% 10% 0% 5.3% 6% 3.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 48% 378% 5% 44% 62% 0% 95% 1500% 20% 11% 55%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +36.2%
Contains more Vitamin B1Vitamin B1 +50%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin EVitamin E +3300%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +375%
Contains more Vitamin B3Vitamin B3 +725%
Contains more Vitamin B6Vitamin B6 +831.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +271.4%
Contains more FolateFolate +87.5%
Contains more CholineCholine +1565.6%

All nutrients comparison - raw data values

Nutrient Cherry Mackerel DV% diff.
Vitamin B12 0µg 12µg 500%
Sodium 3mg 4450mg 193%
Selenium 0µg 73.4µg 133%
Vitamin D 0µg 25.2µg 126%
Vitamin D 0IU 1006IU 126%
Polyunsaturated fat 0.09g 6.21g 41%
Fats 0.3g 25.1g 38%
Protein 1g 18.5g 35%
Phosphorus 15mg 254mg 34%
Saturated fat 0.068g 7.148g 32%
Cholesterol 0mg 95mg 32%
Vitamin B6 0.044mg 0.41mg 28%
Monounsaturated fat 0.082g 8.32g 21%
Vitamin B3 0.4mg 3.3mg 18%
Choline 6.1mg 101.6mg 17%
Vitamin E 0.07mg 2.38mg 15%
Iron 0.32mg 1.4mg 14%
Calories 50kcal 305kcal 13%
Vitamin B2 0.04mg 0.19mg 12%
Magnesium 9mg 60mg 12%
Vitamin C 10mg 0mg 11%
Potassium 173mg 520mg 10%
Zinc 0.1mg 1.1mg 9%
Fiber 1.6g 0g 6%
Calcium 16mg 66mg 5%
Manganese 0.112mg 5%
Vitamin K 2.1µg 7.8µg 5%
Fructose 3.51g 4%
Carbs 12.18g 0g 4%
Vitamin B5 0.143mg 3%
Vitamin A 64µg 47µg 2%
Folate 8µg 15µg 2%
Vitamin B1 0.03mg 0.02mg 1%
Net carbs 10.58g 0g N/A
Sugar 8.49g 0g N/A
Copper 0.104mg 0.1mg 0%
Omega-3 - EPA 0g 1.619g N/A
Omega-3 - DHA 0g 2.965g N/A
Omega-3 - DPA 0g 0.391g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cherry
2
12% 86%
Protein: 1 g
Fats: 0.3 g
Carbs: 12.18 g
Water: 86.13 g
Other: 0.39 g
19% 25% 43% 13%
Protein: 18.5 g
Fats: 25.1 g
Carbs: 0 g
Water: 43 g
Other: 13.4 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +100.3%
Contains more ProteinProtein +1750%
Contains more FatsFats +8266.7%
Contains more OtherOther +3335.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cherry
1
28% 34% 38%
Saturated fat: Sat. Fat 0.068 g
Monounsaturated fat: Mono. Fat 0.082 g
Polyunsaturated fat: Poly. Fat 0.09 g
33% 38% 29%
Saturated fat: Sat. Fat 7.148 g
Monounsaturated fat: Mono. Fat 8.32 g
Polyunsaturated fat: Poly. Fat 6.21 g
Contains less Sat. FatSaturated fat -99%
Contains more Mono. FatMonounsaturated fat +10046.3%
Contains more Poly. FatPolyunsaturated fat +6800%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173954/nutrients
  2. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168149/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.