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Chicken meat vs. Ricotta — In-Depth Nutrition Comparison

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A recap on differences between chicken meat and ricotta

  • Chicken meat is higher in vitamin B3, vitamin B6, selenium, vitamin B5, iron, choline, and zinc, yet ricotta is higher in calcium.
  • Chicken meat covers your daily vitamin B3 needs 52% more than ricotta.
  • Chicken meat contains 9 times more vitamin B6 than ricotta. While chicken meat contains 0.4mg of vitamin B6, ricotta contains only 0.043mg.
  • The amount of cholesterol in ricotta is lower.
  • The glycemic index of chicken meat is lower.

Food varieties used in this article are Chicken, broilers or fryers, meat, and skin, cooked, roasted and Cheese, ricotta, whole milk.

Infographic

Chicken meat vs Ricotta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 20% 47% 22% 53% 78% 11% 2.6% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains more MagnesiumMagnesium +109.1%
Contains more PotassiumPotassium +112.4%
Contains more IronIron +231.6%
Contains more CopperCopper +214.3%
Contains more ZincZinc +67.2%
Contains more PhosphorusPhosphorus +15.2%
Contains more ManganeseManganese +233.3%
Contains more SeleniumSelenium +64.8%
Contains more CalciumCalcium +1280%
~equal in Sodium ~84mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 5.4% 0% 16% 39% 159% 62% 92% 38% 6% 3.8% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9% 9.5%
Contains more Vitamin EVitamin E +145.5%
Contains more Vitamin B1Vitamin B1 +384.6%
Contains more Vitamin B3Vitamin B3 +8060.6%
Contains more Vitamin B5Vitamin B5 +383.6%
Contains more Vitamin B6Vitamin B6 +830.2%
Contains more Vitamin KVitamin K +118.2%
Contains more CholineCholine +276.6%
Contains more Vitamin AVitamin A +150%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +16.1%
Contains more Vitamin B12Vitamin B12 +13.3%
Contains more FolateFolate +140%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Chicken meat Ricotta DV% diff.
Vitamin B3 8.487mg 0.104mg 52%
Protein 27.3g 11.26g 32%
Vitamin B6 0.4mg 0.043mg 27%
Saturated fat 3.79g 8.295g 20%
Calcium 15mg 207mg 19%
Polyunsaturated fat 2.97g 0.385g 17%
Selenium 23.9µg 14.5µg 17%
Vitamin B5 1.03mg 0.213mg 16%
Cholesterol 88mg 51mg 12%
Iron 1.26mg 0.38mg 11%
Choline 65.9mg 17.5mg 9%
Vitamin A 48µg 120µg 8%
Zinc 1.94mg 1.16mg 7%
Copper 0.066mg 0.021mg 5%
Vitamin B1 0.063mg 0.013mg 4%
Monounsaturated fat 5.34g 3.627g 4%
Calories 239kcal 174kcal 3%
Potassium 223mg 105mg 3%
Phosphorus 182mg 158mg 3%
Magnesium 23mg 11mg 3%
Vitamin B12 0.3µg 0.34µg 2%
Folate 5µg 12µg 2%
Vitamin B2 0.168mg 0.195mg 2%
Manganese 0.02mg 0.006mg 1%
Vitamin D 0µg 0.2µg 1%
Vitamin E 0.27mg 0.11mg 1%
Vitamin K 2.4µg 1.1µg 1%
Vitamin D 2IU 10IU 1%
Carbs 0g 3.04g 1%
Fats 13.6g 12.98g 1%
Net carbs 0g 3.04g N/A
Sugar 0g 0.27g N/A
Sodium 82mg 84mg 0%
Tryptophan 0.305mg 0.125mg 0%
Threonine 1.128mg 0.517mg 0%
Isoleucine 1.362mg 0.589mg 0%
Leucine 1.986mg 1.221mg 0%
Lysine 2.223mg 1.338mg 0%
Methionine 0.726mg 0.281mg 0%
Phenylalanine 1.061mg 0.556mg 0%
Valine 1.325mg 0.692mg 0%
Histidine 0.802mg 0.459mg 0%
Omega-3 - EPA 0.01g 0g N/A
Omega-3 - DHA 0.04g 0g N/A
Omega-3 - DPA 0.02g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
27% 14% 59%
Protein: 27.3 g
Fats: 13.6 g
Carbs: 0 g
Water: 59.45 g
Other: 0 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more ProteinProtein +142.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +20.6%
~equal in Fats ~12.98g
~equal in Other ~1.02g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 44% 25%
Saturated fat: Sat. Fat 3.79 g
Monounsaturated fat: Mono. Fat 5.34 g
Polyunsaturated fat: Poly. Fat 2.97 g
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
Contains less Sat. FatSaturated fat -54.3%
Contains more Mono. FatMonounsaturated fat +47.2%
Contains more Poly. FatPolyunsaturated fat +671.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171450/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.