Chinese broccoli vs. Wakame — In-Depth Nutrition Comparison
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How are chinese broccoli and wakame different?
- Chinese broccoli has more vitamin K, vitamin C, and vitamin A; however, wakame is richer in manganese, copper, folate, magnesium, iron, and vitamin B5.
- Chinese broccoli covers your daily need for vitamin K, 66% more than wakame.
- Chinese broccoli has 9 times more vitamin C than wakame. Chinese broccoli has 28.2mg of vitamin C, while wakame has 3mg.
- Chinese broccoli contains less sodium.
Broccoli, chinese, cooked and Seaweed, wakame, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +422% |
| Contains less SodiumSodium | -99.2% |
| Contains more SeleniumSelenium | +85.7% |
| Contains more MagnesiumMagnesium | +494.4% |
| Contains more CalciumCalcium | +50% |
| Contains more IronIron | +289.3% |
| Contains more CopperCopper | +365.6% |
| Contains more PhosphorusPhosphorus | +95.1% |
| Contains more ManganeseManganese | +430.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +840% |
| Contains more Vitamin AVitamin A | +355.6% |
| Contains more Vitamin B1Vitamin B1 | +58.3% |
| Contains more Vitamin B6Vitamin B6 | +3400% |
| Contains more Vitamin KVitamin K | +1500% |
| Contains more CholineCholine | +82% |
| Contains more Vitamin EVitamin E | +108.3% |
| Contains more Vitamin B2Vitamin B2 | +57.5% |
| Contains more Vitamin B3Vitamin B3 | +266.1% |
| Contains more Vitamin B5Vitamin B5 | +338.4% |
| Contains more FolateFolate | +98% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.14 g
Fats:
0.72 g
Carbs:
3.81 g
Water:
93.54 g
Other:
0.79 g
Protein:
3.03 g
Fats:
0.64 g
Carbs:
9.14 g
Water:
79.99 g
Other:
7.2 g
| Contains more FatsFats | +12.5% |
| Contains more WaterWater | +16.9% |
| Contains more ProteinProtein | +165.8% |
| Contains more CarbsCarbs | +139.9% |
| Contains more OtherOther | +811.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.11 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.33 g
Saturated fat:
Sat. Fat
0.13 g
Monounsaturated fat:
Mono. Fat
0.058 g
Polyunsaturated fat:
Poly. Fat
0.218 g
| Contains less Sat. FatSaturated fat | -15.4% |
| Contains more Poly. FatPolyunsaturated fat | +51.4% |
| Contains more Mono. FatMonounsaturated fat | +16% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 84.8µg | 5.3µg | 66% |
| Manganese | 0.264mg | 1.4mg | 49% |
| Sodium | 7mg | 872mg | 38% |
| Vitamin C | 28.2mg | 3mg | 28% |
| Copper | 0.061mg | 0.284mg | 25% |
| Folate | 99µg | 196µg | 24% |
| Magnesium | 18mg | 107mg | 21% |
| Iron | 0.56mg | 2.18mg | 20% |
| Vitamin B5 | 0.159mg | 0.697mg | 11% |
| Fiber | 2.5g | 0.5g | 8% |
| Vitamin A | 82µg | 18µg | 7% |
| Vitamin B3 | 0.437mg | 1.6mg | 7% |
| Potassium | 261mg | 50mg | 6% |
| Phosphorus | 41mg | 80mg | 6% |
| Vitamin B2 | 0.146mg | 0.23mg | 6% |
| Calcium | 100mg | 150mg | 5% |
| Vitamin B6 | 0.07mg | 0.002mg | 5% |
| Protein | 1.14g | 3.03g | 4% |
| Vitamin E | 0.48mg | 1mg | 3% |
| Vitamin B1 | 0.095mg | 0.06mg | 3% |
| Carbs | 3.81g | 9.14g | 2% |
| Choline | 25.3mg | 13.9mg | 2% |
| Polyunsaturated fat | 0.33g | 0.218g | 1% |
| Calories | 22kcal | 45kcal | 1% |
| Selenium | 1.3µg | 0.7µg | 1% |
| Fats | 0.72g | 0.64g | 0% |
| Net carbs | 1.31g | 8.64g | N/A |
| Sugar | 0.84g | 0.65g | N/A |
| Zinc | 0.39mg | 0.38mg | 0% |
| Saturated fat | 0.11g | 0.13g | 0% |
| Monounsaturated fat | 0.05g | 0.058g | 0% |
| Tryptophan | 0.035mg | 0% | |
| Threonine | 0.165mg | 0% | |
| Isoleucine | 0.087mg | 0% | |
| Leucine | 0.257mg | 0% | |
| Lysine | 0.112mg | 0% | |
| Methionine | 0.063mg | 0% | |
| Phenylalanine | 0.112mg | 0% | |
| Valine | 0.209mg | 0% | |
| Histidine | 0.015mg | 0% | |
| Omega-3 - EPA | 0g | 0.186g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
26%
Minerals Daily Need Coverage Score
18%
65%
Comparison summary
Which food is lower in Sugar?
Wakame is lower in Sugar (difference - 0.19g)
Which food is lower in glycemic index?
Wakame is lower in glycemic index (difference - 32)
Which food is richer in minerals?
Wakame is relatively richer in minerals
Which food contains less Sodium?
Chinese broccoli contains less Sodium (difference - 865mg)
Which food is lower in Saturated fat?
Chinese broccoli is lower in Saturated fat (difference - 0.02g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.