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Chives vs. Oyster breaded and fried — In-Depth Nutrition Comparison

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The main differences between chives and oyster breaded and fried

  • Chives are richer in vitamin A, vitamin C, and folate, yet oyster breaded and fried is richer in zinc, vitamin B12, copper, selenium, and iron.
  • Daily need coverage for zinc for oyster breaded and fried is 787% higher.
  • Chives contain 15 times more vitamin C than oyster breaded and fried. Chives contain 58.1mg of vitamin C, while oyster breaded and fried contains 3.8mg.
  • Chives contain less sodium.
  • Oyster breaded and fried has a lower glycemic index than chives.

Food types used in this article are Chives, raw and Mollusks, oyster, eastern, cooked, breaded, and fried.

Infographic

Chives vs Oyster breaded and fried infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Chives
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 28% 26% 60% 52% 15% 25% 0.39% 49% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 41% 19% 22% 261% 1431% 2376% 68% 54% 64% 363%
Contains more CalciumCalcium +48.4%
Contains more PotassiumPotassium +21.3%
Contains less SodiumSodium -99.3%
Contains more MagnesiumMagnesium +38.1%
Contains more IronIron +334.4%
Contains more CopperCopper +2635%
Contains more ZincZinc +15458.9%
Contains more PhosphorusPhosphorus +174.1%
Contains more ManganeseManganese +31.4%
Contains more SeleniumSelenium +7288.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Chives
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 194% 73% 4.2% 0% 20% 27% 12% 19% 32% 0% 532% 79% 2.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 30% 0% 0% 38% 47% 31% 16% 15% 1954% 0% 23% 0%
Contains more Vitamin CVitamin C +1428.9%
Contains more Vitamin AVitamin A +142.2%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +20%
Contains more Vitamin B6Vitamin B6 +115.6%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +238.7%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +92.3%
Contains more Vitamin B2Vitamin B2 +75.7%
Contains more Vitamin B3Vitamin B3 +155%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Chives Oyster breaded and fried DV% diff.
Zinc 0.56mg 87.13mg 787%
Vitamin B12 0µg 15.63µg 651%
Copper 0.157mg 4.294mg 460%
Vitamin K 212.7µg 177%
Selenium 0.9µg 66.5µg 119%
Iron 1.6mg 6.95mg 67%
Vitamin C 58.1mg 3.8mg 60%
Cholesterol 0mg 71mg 24%
Polyunsaturated fat 0.267g 3.313g 20%
Folate 105µg 31µg 19%
Sodium 3mg 417mg 18%
Fats 0.73g 12.58g 18%
Saturated fat 0.146g 3.197g 14%
Vitamin A 218µg 90µg 14%
Phosphorus 58mg 159mg 14%
Monounsaturated fat 0.095g 4.702g 12%
Protein 3.27g 8.77g 11%
Fiber 2.5g 10%
Calories 30kcal 199kcal 8%
Vitamin B2 0.115mg 0.202mg 7%
Vitamin B3 0.647mg 1.65mg 6%
Vitamin B6 0.138mg 0.064mg 6%
Vitamin B1 0.078mg 0.15mg 6%
Manganese 0.373mg 0.49mg 5%
Magnesium 42mg 58mg 4%
Calcium 92mg 62mg 3%
Carbs 4.35g 11.62g 2%
Potassium 296mg 244mg 2%
Vitamin E 0.21mg 1%
Vitamin B5 0.324mg 0.27mg 1%
Choline 5.2mg 1%
Net carbs 1.85g 11.62g N/A
Sugar 1.85g N/A
Tryptophan 0.037mg 0.105mg 0%
Threonine 0.128mg 0.365mg 0%
Isoleucine 0.139mg 0.396mg 0%
Leucine 0.195mg 0.638mg 0%
Lysine 0.163mg 0.582mg 0%
Methionine 0.036mg 0.199mg 0%
Phenylalanine 0.105mg 0.352mg 0%
Valine 0.145mg 0.409mg 0%
Histidine 0.057mg 0.175mg 0%
Omega-3 - EPA 0g 0.202g N/A
Omega-3 - DHA 0g 0.218g N/A
Omega-3 - DPA 0g 0.048g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Chives
1
3% 4% 91%
Protein: 3.27 g
Fats: 0.73 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1 g
9% 13% 12% 65% 2%
Protein: 8.77 g
Fats: 12.58 g
Carbs: 11.62 g
Water: 64.72 g
Other: 2.31 g
Contains more WaterWater +40.1%
Contains more ProteinProtein +168.2%
Contains more FatsFats +1623.3%
Contains more CarbsCarbs +167.1%
Contains more OtherOther +131%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Chives
1
29% 19% 53%
Saturated fat: Sat. Fat 0.146 g
Monounsaturated fat: Mono. Fat 0.095 g
Polyunsaturated fat: Poly. Fat 0.267 g
29% 42% 30%
Saturated fat: Sat. Fat 3.197 g
Monounsaturated fat: Mono. Fat 4.702 g
Polyunsaturated fat: Poly. Fat 3.313 g
Contains less Sat. FatSaturated fat -95.4%
Contains more Mono. FatMonounsaturated fat +4849.5%
Contains more Poly. FatPolyunsaturated fat +1140.8%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chives - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169994/nutrients
  2. Oyster breaded and fried - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171979/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.